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Department of Food Science

News

Derek V. Byrne has been appointed professor and head of the Food Metabolomics and Sensory research group in the Department of Food Science.

2014.02.24 |

New professor in the Department of Food Science at Aarhus University

Derek Victor Byrne has been appointed as professor and head of the Food Metabolomics and Sensory research group in the Department of Food Science at Aarhus University.

Scientists at Aarhus University are leading a project to promote the cultivation of organic sour cherries. Photo: AU

2014.02.03 |

Advanced methods to assist organic sour cherries

A new research project has been launched at Aarhus University to identify organic sour cherry varieties that are resistant to disease and boost the currently very limited organic production in Denmark.

Scientists are investigating and developing various initiatives that can improve the yield, quality and keeping quality of organic apples and pears. Photo: Janne Hansen

2014.01.20 |

Organic fruit production gets a boost

New research project offers a multilateral approach to examine and develop a variety of methods to ensure quality, durability and yield in organic fruit production.

Events

Sun 04 May
08:00-16:00 | Department of Food Science, Aarslev
PhD course: Applied methods in crop physiology
The PhD course Applied methods in crop physiology will take place May 4-9, 2014 at the Department of Food Science in Aarslev.
Thu 15 May
10:30-15:30 | Aarhus
CESAU Symposium: Cross disciplinarity in food studies - Potentials and challenges
The symposium is arranged by Centre for Sociological Studies at Aarhus University (CESAU) and will take place in Nobelparken, building 1451, room 225. Head of Department Michelle Williams from Department of Food Science is part of the programme.
Fri 20 Jun
13:00-15:00 | AU Årslev
Inaugural lecture: Sensory and Consumer Science: Frome the 'Mind to the Mouth' - a Future Perspective
Professor Derek V. Byrne from Department of Food Science will have his inaugural lecture 20 June, 2014 in Aarslev.
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Revised 2014.04.24

Find Department of Food Science

Department of Food Science
AU Foulum

Blichers Allé 20
P.O. Box 50
DK-8830 Tjele

Department of Food Science
AU Aarslev

Kirstinebjergvej 10
P.O. Box 102
DK-5792 Årslev

E-mail: food@au.dk 
Telephone:+45 8715 6000
Fax: +45 8715 4891

CVR/SE-no.: 31119103
EAN-no.: 5798000877481
Locality code: 2702

P-no:
Department of Food Science, Foulum: 1015079041
Department of Food Science, Aarslev: 1017874973

Aarhus University
Nordre Ringgade 1
DK-8000 Aarhus C

Email: au@au.dk
Tel: +45 8715 0000
Fax: +45 8715 0201

CVR no: 31119103

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