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Senior researcher Troels Kristensen from the Department of Agroecology at Aarhus University, discussed how dairy production can be increased, while sustainability and climate are taken into consideration. Photo: Lise Bundgaard.

2019.11.25 | Food

Climate and health on the agenda at international dairy conference

Health challenges, climate change and the increasing demand for nutritious food were on the agenda, when Aarhus hosted the “International Symposium on Milk Genomics and Human Health” on November 12-14.