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Get ready for the food market of the future at new Danish-Chinese education

The "International Food Quality and Health" Master’s degree programme equips students to develop the food market of the future across China and Denmark. Aarhus University and the University of Chinese Academy of Sciences have created the programme, and together the educational institutions foster a unique cross-cultural learning environment.

2021.01.15 | Bente Louise Kant

Photo: Colourbox

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