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Publications

Publications

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Sattari, Z., Che, J., Poulsen, N. A., Yue, Y., Purup, S. & Larsen, L. B. (2023). Towards cellular milk, In-vitro induction of lactogenesis and comparison of lactogenic agents. Abstract from International Conference on Cellular Agriculture – harnessing biotechnology for food production, Helsinki, Finland.
Sattari, Z. (2024). Utilising cultured primary bovine mammary epithelial cells for milk components production. [PhD dissertation, Aarhus University]. Aarhus Universitet.
Sasnauskas, A., Rugienius, R., Bobinas, C., Strautina, S., Kaldmäe, H., Ness, A., Pedersen, H. L., Mladin, P. & Coman, M. (2010). European Network for Blackcurrant Cultivar Evaluation: IHC Poster Lisboa 2010. Poster session presented at International Horticultural Congress, Lisbon, Portugal.
Saricaoglu, B., Yilmaz, H., Gultekin-Subasi, B., Altay, I., Karaca, A. C., Mohammadifar, M. A. & Capanoglu, E. (2025). Tribological and Rheological Properties of Lentil and Chickpea Proteins. Food Biophysics, 20(3), Article 96. https://doi.org/10.1007/s11483-025-09982-7
Sarangi, P. K., Srivastava, R. K., Vivekanand, V., Goksen, G., Sahoo, U. K., Thakur, T. K., Debeaufort, F., Uysal-Unalan, I. & Pugazhendhi, A. (2024). Recovery of green phenolic compounds from lignin-based source: Role of ferulic acid esterase towards waste valorization and bioeconomic perspectives. Environmental Research, 256, Article 119218. https://doi.org/10.1016/j.envres.2024.119218
Sapoukhina, N., Gladieux, P., Lindhard Pedersen, H., Durel, C. E. & le Cam, B. (2005). Spatially explicit modelling of pathogen adaptation to hosts with multiple resistance genes. Abstract from International workshop on differential equations in mathematical biology, le Havre, France.
Samuelsson, L. M., Subbaraj, A. & Bertram, H. C. S. (2022). Metabolomics in relation to meat quality. In New Aspects of Meat Quality: From Genes to Ethics, Second Edition (2 ed., pp. 433-460). Woodhead Publishing. https://doi.org/10.1016/B978-0-323-85879-3.00003-9
Sambugaro, N., Egelandsdal, B., Grabez, V., Zotte, A. D., Therkildsen, M. & Svartedal, N. (2023). Identifying possible market advantages of meat from native endangered cattle breeds. Abstract from 69th International Congress of Meat Science and Technology (ICoMST), Padova, Italy.
Sakalli, S., Giang, P. T., Burkina, V., Zamaratskaia, G., Rasmussen, M. K., Bakal, T., Tilami, S. K., Sampels, S., Kolarova, J., Grabic, R., Turek, J., Randak, T. & Zlabek, V. (2018). The effects of sewage treatment plant effluents on hepatic and intestinal biomarkers in common carp (Cyprinus carpio). Science of the Total Environment, 635, 1160-1169. https://doi.org/10.1016/j.scitotenv.2018.04.188
Rystedt, J. & Andersson, N. E. (1999). Hvad påvirker lyssummen? Gartner Tidende, 115(14), 6.
Rystedt, J., Skov, O. & Andersson, N. E. (1999). Setpunkter for lyssumstyring. Gartner Tidende, 115(21), 9.
Rystedt, J. & Henriksen, J. (2002). Produktion af medicinplanter i væksthuse. Gartner Tidende, 118(42), 4-5.
Rystedt, J. & Henriksen, J. (2005). Fremtidens væksthus. Gartner Tidende, 121(9), 14-15.
Rystedt, J. & Ottosen, C.-O. (2005). Prydplantepakken - hvad går det ud på? Gartner Tidende, 121(15), 20-21.
Rystedt, J., Aaslyng, J. M., Henriksen, J. J. & Peronard, J.-P. (2004). Vi arbejder sammen for din fremtid. Gartner Tidende, 120(18), 66-67.
Ryan, N., Sundekilde, U. K., Dickens, A. M., Kalant, H. M., Leahy-Warren, P., Philpott, L. F., Mulcahy, H., Lamichhane, S., Isokääntä, H., Perasto, L., Tarro, S., Karlsson, H., Karlsson, L., O’Mahony, S. M. & Aatsinki, A. K. (2026). Prenatal and Postnatal Maternal Psychological Distress and the Metabolomic Profile of Human Milk. Journal of Nutrition, 156(6), Article 101531. https://doi.org/10.1016/j.tjnut.2026.101531
Rupp, S., Weber, R. W. S., Rieger, D., Detzel, P. & Hahn, M. (2017). Spread of Botrytis cinerea Strains with Multiple Fungicide Resistance in German Horticulture. Frontiers in Microbiology, 7(JAN), 1-12. Article 2075. https://doi.org/10.3389/fmicb.2016.02075
Rupp, S., Plesken, C., Rumsey, S., Dowling, M., Schnabel, G., Weber, R. W. S. & Hahn, M. (2017). Botrytis fragariae, a New Species Causing Gray Mold on Strawberries, Shows High Frequencies of Specific and Efflux-Based Fungicide Resistance. Applied and Environmental Microbiology, 83(9), Article UNSP e00269-17. https://doi.org/10.1128/AEM.00269-17
Rumpunen, K., Jensen, M., Mattila, P., Tornberg, E., Püssa, T. & Seglina, D. (2016). Plant extracts may improve quality and safety of meat. Poster session presented at Food Festival 2016, Århus, Denmark.
Ruiz de Maya, S., Colombo, G., Apostol, I., Pathak, N., Yildiz, E., Saliha Gunes, Z., Chrysochou, P. & Corredig, M. (2022). Packaging Sustainability Communication in the Food Industry: An Applicaiton to Wet Soups. Abstract from 2nd Circul-a-bility Conference, Ljubljana, Slovenia.
Rudnicki, T., Skrivergaard, S. & Young, J. F. (2024). Cultivated meat: The effects of flavonoids on myotybe growth of primary bovine satellite cells. Poster session presented at Food 4 Thought Festival, Cambridge, MA, United States.
Rothaus Christensen, K., Rasmussen, T. S., Mentzel, C. M. J., Lanng, S. K., Gabriella Meloni , E. T., Bertram, H. C., Hansen, C. H. F. & Kornerup Hansen, A. (2025). The Impact of Human Milk Oligosaccharides on Antibiotic-Induced Microbial Dysbiosis and Gut Inflammation in Mice. Antibiotics, 14(5), Article 488. https://doi.org/10.3390/antibiotics14050488
Rosso, A., Castanedo, M., Meloni, R., Pelosin, P., Corredig, M., Martínez-Abad, A. & Blandino, M. (2026). Agronomic traits and nutritional features of importance in low-raffinose genotypes for added-value soybeans. Journal of Agriculture and Food Research, 26, Article 102654. https://doi.org/10.1016/j.jafr.2026.102654
Rossi, M., Nys, Y., Anton, M., Bain, M., De Ketelaere, B., De Rey, K., Dunn, I., Gautron, J., Hammershøj, M., Hidalgo, A., Meluzzi, A., Mertens, K., Nau, F. & Sirri, F. (2013). Developments in understanding and assessment of egg and egg product quality over the last century. World's Poultry Science Journal, 69(2), 414-429. https://doi.org/10.1017/S0043933913000408
Rosenvold, K., Andersen, H. J., Lærke, H. N. & Jensen, S. K. (2002). Optimering af vandbindingsevnen af fersk svinekød via strategisk fodring. In Aggression hos søer og slagtesvin samt Strategisk fodring til styring af kødkvalitet (Eds. Jakobsen, K., Hjelholt, K. & Andersen, H.J.) DJF intern rapport 162 (pp. 41-49)
Rosenqvist, E. S. K., Aaslyng, J. M. & Rystedt, J. (2000). Asters vokser glimrende. Gartner Tidende, 116(42), 8-9.
Rosenqvist, E. S. K., Aaslyng, J. M. & Rystedt, J. (2000). Spørg planterne - de har svaret! Gartner Tidende, 116(34), 22-23.
Rosenqvist, E. S. K. & Aaslyng, J. M. (2000). IntelliGrow - a new climate control concept. Green Knowledge, Horticulture, (122), 1-8.
Rosenqvist, E. S. K., Ottosen, C.-O. & Aaslyng, J. M. (2001). Light intelligence. Grower, 135(8), 20-21.
Rosenqvist, E. S. K. & Aaslyng, J. M. (2001). Light fantastic. Grower, 135(9), 16-17.
Rosenqvist, E. S. K. (2001). IntelliGrow og måleenheder. Gartner Tidende, 117(13), 12-13.
Rosenqvist, E. S. K., Ottosen, C.-O. & Aaslyng, J. M. (2001). Let the plant control the climate. FloraCulture International, 11(5), 28-31.