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Publications

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Qu, H., Christensen, K. B., Fretté, X., Tian, F., Grevsen, K., Rantanen, J. T. & Christensen, L. P. (2009). Crystallization for the isolation and purification of artemisinin from crude extracts of Artemisia annua: Feasibility and challenges. In M. Louhi-Kultanen & H. Hatakka (Eds.), Proceeding of the 16th International Workshop on Industrial Crystallization (pp. 37-44). Lappeenranta University of Technology.
Qiu, Y., Batool, Z., Liu, R., Sui, G., Sheng, B., Zheng, X. & Xu, D. (2020). Characterization and immunological activity of polysaccharides from Potentilla chinensis. International Journal of Biological Macromolecules, 165(Part A), 683-690. https://doi.org/10.1016/j.ijbiomac.2020.09.118
Purup, S., Nielsen, S. D., Le, T. T., Bertelsen, H., Sørensen, J. & Larsen, L. B. (2019). Wound Healing Properties of Commercial Milk Hydrolysates in Intestinal Cells. International Journal of Peptide Research and Therapeutics, 25(2), 483-491. https://doi.org/10.1007/s10989-018-9692-y
P. Trigo, J., Engström, N., Steinhagen, S., Pedersen, L. J., Harrysson, H., B. Toth, G., Pavia, H., Scheers, N. & Undeland, I. (2021). In vitro digestibility and Caco-2 cell bioavailability of sea lettuce (Ulva fenestrata) proteins extracted using pH-shift processing. Food Chemistry, 356, Article 129683. https://doi.org/10.1016/j.foodchem.2021.129683
Prescott, J. & Jaeger, S. R. (2026). Food Neophobia. In Food and Consumer Behavior: A Comprehensive Reference (pp. Vol2:286-Vol2:300). Elsevier. https://doi.org/10.1016/B978-0-443-29139-5.00043-4
Povlsen, V. T., Rinnan, Å. & Thybo, A. K. (2002). Direct decomposition of 1H NMR relaxation curves from potatoes using slicing. Abstract from Pittsburgh Conference, New Orleans, United States.
Poulsen, N. (1998). Kvalitetsmonitering af frugt og grønsager. Jordbrugsforskning, 2(3), 16-17.
Poulsen, N. (2001). Opbevaring af sødkirsebær i special-atmosfære. Frugt & Bær, 30(5), 140-141.
Poulsen, G. B. & Henriksen, K. (2002). Collections of vegetatively propagated onions in the Nordic Countries. In European collections of vegetatively propagated Allium: Report (pp. 53-55). IPGRI.
Poulsen, G., Holten, C. & Bothmer, R. V. (2005). Spiring af "døde" frø. Nordiske GENressurser, 4, 14.
Poulsen, G., Syde, N. & Dafgård, L. (2005). Microsatellites as a model for decision making in in-situ management of sea beets. Poster session presented at International Conference on Crop Wild Relative Conservation and Use, Agrigento, Sicily, Italy.
Poulsen, G., Holten, C. & Bothmer, R. V. (2005). Germination of "Dead" seeds. Nordic Gene Resources, 4, 14.
Poulsen, K. A., Young, J. F., Theil, P. K., Kolko, M., Oksbjerg, N. & Lambert, I. H. (2007). Role of phospholipase A2 in the induction of drip loss in pork. Journal of Agricultural and Food Chemistry, 55, 1970-1976.
Poulsen, G., Holten, C. & Bothmer, R. V. (2006). Identification and revival of low viability seed samples. Genetic Resources and Crop Evolution, 2006(53), 675-678. https://doi.org/10.1007/s10722-004-3208-7
Poulsen, G. (2008). Planter på museum. In I. Hellvik, P. G. Møller, H. Vensild & H. Villumsen (Eds.), Landbrugshistorien på museum: beretning fra et symposium afholdt den 27.-28. oktober 2005 (pp. 107-114). Landbohistorisk Selskab.
Poulsen, N. A., Larsen, L. B., Bendixen, C., Lund, M. S., Bertram, H. C., Larsen, M. K., Jensen, H. B., Sundekilde, U., Buitenhuis, B., Krag, K., Pasgaard, H., Stålhammar, H., Lindmark-Månsson, H., Andrén, A. & Paulsson, M. (2009). The Danish/Swedish milk genomics initiative. Poster session presented at 6th International Symposium in Milk Genomics and Human Health, Paris, France.
Poulsen, N. A., Møller, H. S., Andersen, V., Purup, S. & Larsen, L. B. (2009). Identification of biomarkers in patients with ulcerative colitis in a comparative proteomic study of colon biopsies. Poster session presented at The 5th Symposium of the Danish Proteomics Society (DAPSOC), Odense, Denmark.
Poulsen, N. A., Jensen, H. B. & Larsen, L. B. (2010). Coagulation properties in Danish Jersey and Holstein cows. Poster session presented at UC Davis Workshop, København, Denmark.
Poulsen, N. A., Larsen, M. K. & Larsen, L. B. (2010). The influence of feed and genetic background on a-tocopherol and fatty acid content in milk from Danish Holsteins. Poster session presented at The 7th International Symposium in Milk Genomics and Human Health, Davis, California, United States.
Poulsen, N. A., Eskildsen, C. E. A., Hougaard, J., Bakman, M., Hansen, P. W., Nielsen, J. H., Skov, T. & Larsen, L. B. (2012). Udvikling af en FT-IR baseret hurtigmetode til monitering af mælkens funktionelle egenskaber. Poster session presented at InSPIRE Konkurrencekraft til dansk fødevaresektor, København, Denmark.
Poulsen, N. A., Bertelsen, H. P., Gustavsson, F., Jensen, H. B., Glantz, M., Andrén, A., Lindmark-Månssons, H., Bendixen, C., Paulsson, M., Buitenhuis, A. J. & Larsen, L. B. (2012). The association of non-, poor and good coagulating milk with genetic milk protein variants in three Scandinavian dairy breeds. In Proceedings from 9th International Symposium on Milk Genomics and Human Health (pp. 27)
Poulsen, N. A., Møller, H. S., Andersen, V., Purup, S. & Larsen, L. B. (2009). Identification of biomarkers in patients with ulcerative colitis in a comparative proteomic study of colon biopsies. Abstract from The 5th Symposium of the Danish Proteomics Society (DAPSOC), Odense, Denmark.
Poulsen, N. A., Rybicka, I., Johannes Buitenhuis, A., Larsen, L. B. & Larsen, M. K. (2013). Natural variation of riboflavin content in bovine milk. Abstract from 10th International Symposium for Milk Genomics and Human Health, UC Davis, Californien, United States. http://milkgenomics.org/10th-international-symposium-on-milk-genomics-and-human-health/