Publications

Publications

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Wakjera, E. J., Körner, O., Rosenqvist, E. & Ottosen, C.-O. (2018). Simulation of PSII-operating efficiency from chlorophyll fluorescence in response to light and temperature in chrysanthemum (Dendranthema grandiflora) using a multilayer leaf model. Photosynthetica, 56(2), 633-640. https://doi.org/10.1007/s11099-017-0701-8

Jensen, L. S., Müller, T., Eriksen, J., Thorup-Kristensen, K. & Magid, J. (1999). Simulation of plant production and N fluxes in organic farming systems with the soil-plant-atmosphere model DAISY. In J. E. Olesen, R. Eltun, M. J. Gooding, E. S. Jensen & U. Köpke (Eds.), Designing and testing crop rotations for organic farming: Proceedings from an international workshop (pp. 235-248)

Öztürk, I., Holst, N. & Ottosen, C.-O. (2012). Simulation of leaf photosynthesis of C3 plants under fluctuating light and different temperatures. Acta Physiologiae Plantarum, 34(2), 2319-2329. https://doi.org/10.1007/s11738-012-1033-8

Olesen, J. E. & Grevsen, K. (1994). Simulation of effects of climatic change on cauliflower production. In J. Grasman & G. van Straten (Eds.), Predictability and Nonlinear Modelling in Natural Sciences and Economics (pp. 127-137). Kluwer Academic Publishers.

Pedersen, A., Thorup-Kristensen, K., Kristensen, H. L. & Berntsen, J. (2004). Simulating root growth. DARCOF enews, (2). http://www.darcof.dk/enews/june04/roots.html

Pedersen, A., Thorup-Kristensen, K. & Jensen, L. S. (2009). Simulating nitrate retention in soils and the effect of catch crop use and rooting pattern under the climatic conditions of Northern Europe. Soil Use and Management, 25(3), 243-253. https://doi.org/10.1111/j.1475-2743.2009.00220.x

Therkildsen, M., Rojas Bonzi, P. E., Møller, H. S., Jensen, J. A., Petersen, J. S., Young, J. F. & Oksbjerg, N. (2017). Simulated transport of slaughter chickens – effect on metabolism and meat quality. In Book of Abstracts - EggMeat (pp. 13-13)

Lynch, J. P., Nielsen, K. L., Davis, R. D. & Jablokow, A. G. (1997). SimRoot: Modelling and visualization of root systems. Plant and Soil, 188(1), 139-151. https://doi.org/10.1023/A

Larsen, E. & Christensen, L. P. (2005). Simple saponification method for the quantitative determination of carotenoids in green vegetables. Journal of Agricultural and Food Chemistry, 53(17), 6598-6602.

Larsen, E. & Christensen, L. P. (2000). Simple method for large scale isolation of the cyclic arylhydroxamic acid DIMBOA from maize (Zea mays L.). Journal of Agricultural and Food Chemistry, 48(6), 2556-2558. https://doi.org/10.1021/jf0000934

Shetty, R., Jensen, B., Shetty, N. P., Hansen, M., Hansen, C. W., Starkey, K. R. & Jørgensen, H. J. L. (2012). Silicon induced resistance against powdery mildew of roses caused by Podosphaera pannosa. Plant Pathology, 61(1), 120-131. https://doi.org/10.1111/j.1365-3059.2011.02493.x

Hansen, C. W. & Jensen, B. (2006). Silicium gødskning som forebyggelse mod meldug. Gartner Tidende, 122(18), 8.

Lindhard Pedersen, H., Paaske, K., Sørensen, L. & Kampuss, K. (2005). Sikring af sundt plantemateriale. Frugt og Gront, 4(7/8), 284-285.

Petersen, K. K., Damgaard, C. K., Rosenqvist, E. & Larsen, A. K. (2012). Sikker transport af prydplanter. Gartner Tidende, 128(10), 22-23.

Pedersen, B. H. (2003). Sikkerhed for at sorten er den rigtige: DNA fingerprint. Frugt og Gront, 2(5), 206-207.

Young, J. F., Rosenvold, K., Stagsted, J., Nielsen, J. H. & Andersen, H. J. (2005). Significance of vitamin E supplementation, dietary content of polyunsaturated fatty acids and pre-slaughter stress on oxidative status in pig as reflected in cell integrity and anti-oxidative enzyme activities in porcine muscle. Journal of Agricultural and Food Chemistry, 53, 745-749.

Lindahl, G., Karlsson, A. H., Lundström, K. & Andersen, H. J. (2006). Significance of storage time on degree of blooming and colour stability of pork loin from different crossbreeds. Meat Science, 72(4), 603-612.

Young, J. F., Rosenvold, K., Stagsted, J., Steffensen, C., Nielsen, J. H. & Andersen, H. J. (2003). Significance of pre-slaughter stress and different tissue PUFA levels on the oxidation status stability of porcine muscle and meat. Journal of Agricultural and Food Chemistry, 51, 6877-6881.

Tikk, K., Tikk, M., Aaslyng, M. D., Karlsson, A. H., Lindahl, G. & Andersen, H. J. (2007). Significance of fat supplemented diets on pork quality - connections between specific fatty acids and sensory attributes of pork. Meat Science, 77, 275-286.

Lindahl, G., Henckel, P., Karlsson, A. H. & Andersen, H. J. (2006). Significance of early post mortem temperature and pH decline on colour characteristics of pork loin from different crossbreeds. Meat Science, 72(4), 613-623.

Petersen, K. K., Hansen, J. & Krogstrup, P. (1999). Significance of different carbon sources and sterilization methods on callus induction and plant regeneration of Miscanthus x ogiformis Honda 'Giganteus' Plant Cell, Tissue and Organ Culture, 58(3), 189-197. https://doi.org/10.1023/A:1006348615717

Ottosen, C.-O., Rosenqvist, E. S. K. & Aaslyng, J. M. (2004). Sidste udkald: Kom til det sidste Åbent Hus i IntelliGrow projektet. Gartner Tidende, 120(7), 45.

Bertelsen, M. G. (2000). Sidste nyt fra pærefronten. Frugt & Bær, 29(12), 288-289.

Bjørn, G. K. (2009). Sidste år med sortsafprøvningen. Frugt og Gront, 8(3), 131.

de Moura Maciel, G., Larsen, M. K., Poulsen, N. A. & Larsen, L. B. (2016). Should milk from cows managed for extended lactation still be a concern for cheese manufacturing? In IDF Parallel Symposia: Programme & Abstracts: Dairy Products Concentration & Drying - Cheese Science & Technology (pp. 57-57)

Hansen, J. & Kristiansen, K. (1997). Short-term in vitro storage of Miscanthus x ogiformis Honda 'Giganteus' as affected by medium composition, temperature, and photon flux density. Plant Cell, Tiss. Org. Cult., 49, 161-169.

Horsted, K., Hammershøj, M. & Hermansen, J. E. (2006). Short-term effects on productivity and egg quality in nutrient-restricted versus non-restricted organic layers with access to different forage crops. Acta Agriculturae Scandinavica, Section A - Animal Science, 56, 42-54. https://doi.org/10.1080/09064700600866072

Kristensen, H. L., Debosz, K. & McCarty, G. W. (2003). Short-term effects of tillage on mineralization of nitrogen and carbon in soil. Soil Biology & Biochemistry, 35(7), 979-986. https://doi.org/10.1016/S0038-0717(03)00159-7

Hoac, T., Stagsted, J., Lundh, T., Nielsen, J. H. & Åkesson, B. (2008). Short-term effects of selenium supplementation of cows' feed on the content and distribution of selenium, copper and zinc in bovine milk, whey and blood plasma. Journal of Dairy Research, 75, 326-334. https://doi.org/10.1017/S0022029908003324

Van Hecke, T., Jakobsen, L. M. A., Vossen, E., Guéraud, F., De Vos, F., Pierre, F., Bertram, H. C. S. & De Smet, S. (2016). Short-term beef consumption promotes systemic oxidative stress, TMAO formation and inflammation in rats, and dietary fat content modulates these effects. Food & Function, 7(9), 3760-3771. https://doi.org/10.1039/c6fo00462h

Wiking, L. & Engelbrecht, R. (2009). Short communication: Effects of heating colostrum in a microwave oven on Immunoglobulin G concentration. Acta Agriculturae Scandinavica, Section A - Animal Science, 59, 66-69.

Lejonklev, J., Kidmose, U., Jensen, S., Petersen, M. A., Hellwing, A. L. F., Mortensen, G., Weisbjerg, M. R. & Larsen, M. K. (2016). Short communication: Effect of oregano and caraway essential oils on the production and flavor of cow milk. Journal of Dairy Science, 99(10), 7898-7903. https://doi.org/10.3168/jds.2016-10910

Sunds, A. V., Poulsen, N. A. & Larsen, L. B. (2019). Short communication: Application of proteomics for characterization of caseinomacropeptide isoforms before and after desialidation. Journal of Dairy Science, 102(10), 8696-8703. https://doi.org/10.3168/jds.2019-16617

Gebreyesus, G., Lund, M. S., Janss, L., Poulsen, N. A., Larsen, L. B., Bovenhuis, H. & Buitenhuis, A. J. (2016). Short communication: Multi-trait estimation of genetic parameters for milk protein composition in the Danish Holstein. Journal of Dairy Science, 99(4), 2863-2866. https://doi.org/10.3168/jds.2015-10501

Petrat-Melin, B., Le, T. T. T., Møller, H. S., Larsen, L. B. & Young, J. F. (2017). Short communication: Inhibition of angiotensin 1-converting enzyme by peptides derived from variants of bovine β-casein upon apical exposure to a Caco-2 cell monolayer. Journal of Dairy Science, 100(2), 881-885. https://doi.org/10.3168/jds.2016-11684

Zhao, Z., Corredig, M. & Gaygadzhiev, Z. (2019). Short communication: Determination of the whey protein index in milk protein concentrates. Journal of Dairy Science, 102(9), 7760-7764. https://doi.org/10.3168/jds.2019-16547

Wang, Q. J., Dalsgard, J. & Giacalone, D. (2022). Shopping for a sustainable future: Two case studies on consumer perception of organic cotton and wine. Food Quality and Preference, 96, Article 104405. https://doi.org/10.1016/j.foodqual.2021.104405

Kaufmann, N., De Graefb, V., Dewettinckb , K. & Wiking, L. (2012). Shear-induced crystal structure formation in milk fat and blends with rapeseed oil. Food Biophysics, 7(4), 308-316. https://doi.org/10.1007/s11483-012-9269-9

Kaufmann, N., Kierkensgaard, J. J. K., Andersen, U. & Wiking, L. (2013). Shear and rapeseed oil addition affect the crystal polymorphic behavior of milk fat. Journal of the American Oil Chemists' Society, 90(6), 871-880. https://doi.org/10.1007/s11746-013-2226-z

Raak, N. & Corredig, M. (2022). Shaping side stream blends from sunflower oil and dairy industry for future sustainable food applications. Poster session presented at 2nd NIZO Plant Protein Functionality Conference.

Raak, N., Mangieri, N., Foschino, R. & Corredig, M. (2023). Shaping Future Foods through Fermentation of Side Streams: Microbial, Chemical, and Physical Characteristics of Fermented Blends from Sunflower Seed Press Cake and Cheese Whey. Foods, 12(22), Article 4099. https://doi.org/10.3390/foods12224099

Andersson, N. E. (1994). Shading of Plants. In Second Annual Meeting IPPs-Denmark. The International Plant Propagator´s Socity, Combines Proceedings Vol. 43 (pp. 194-195)

Rasmussen, M. K., Scavenius, C., Gerbal-Chaloin, S. & Enghild, J. (2019). Sex dictates the constitutive expression of hepatic cytochrome P450 isoforms in Göttingen minipigs. Toxicology Letters, 314, 181-186. https://doi.org/10.1016/j.toxlet.2019.08.008

Rystedt, J., Skov, O. & Andersson, N. E. (1999). Setpunkter for lyssumstyring. Gartner Tidende, 115(21), 9.

Oksbjerg, N., Sørensen, M. T., Petersen, J. S. & Vestergaard, M. (2009). Serum IGF-I, IGF-binding proteins and overall mitogenic activity in relation to muscle growth characteristics in pigs. Trends in Comparative Biochemistry & Physiology, 14, 17-24.

Oksbjerg, N., Nissen, P. M. & Vestergaard, M. (2006). Serum from heifer calves treated with bovine growth hormone affects the rate of proliferation of C2C12 myogenic cells dependent on the plane of nutrition: the role of insulinlike growth factor-I and IGF-binding proteins-2 and -3. Journal of Animal Physiology and Animal Nutrition, 90, 177-184.

Abraham, A., Auguet-Lara, M., Skrivergaard, S., Therkildsen, M., Rasmussen, M. K. & Young, J. F. (2026). Serum-free media drive lipid accumulation in porcine satellite cells intended for cultivated meat. Sustainable Food Technology, 4(2), 1801-1812. https://doi.org/10.1039/d5fb00572h

Abraham, A., Auguet Lara, M., Skrivergaard, S., Rasmussen, M. K., Therkildsen, M. & Young, J. F. (2024). Serum-free media and unsaturated fatty acids facilitate lipid droplet accumulation in porcine satellite cells. Poster session presented at 2nd International Cellular Agriculture Conference, Aarhus, Denmark., Aarhus, Denmark.

Abraham, A., Auguet Lara, M., Skrivergaard, S., Rasmussen, M. K., Therkildsen, M. & Young, J. F. (2024). Serum-free media and unsaturated fatty acids facilitate lipid droplet accumulation in porcine satellite cells. Abstract from 2nd International Cellular Agriculture Conference, Aarhus, Denmark., Aarhus, Denmark.

Oksbjerg, N. & Sørensen, M. T. (1995). Seperate and combined effects of ephedrine and caffeine on protein and lipid deposition in finishing pigs. Animal Science, 69, 299-305.

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Revised 08.12.2025