Publications

Publications

Sort by: Date | Author | Title

Stagsted, J. & Clausen, M. R. (2006). Selenium Supplementation alters Protein Oxidation in Milk. In 8th International Symposium on Selenium in Biology and Medicine (pp. 89)

Hoac, T., Olsson, P., Pagmantidis, V., Ravn-Haren, G., Lundh, T., Stagsted, J., Bügel, S., Önning, G., Nielsen, J. H., Dragsted, L. O. & Åkesson, B. (2008). Selenium in milk - selenium speciation and health effects. Poster session presented at NuGOWeek, Berlin, Germany.

Jensen, M. (2011). Selektion af hårdføre, sunde og vintergrønne Ligustrum vulgare: Slutrapport.

Lopez-Rodulfo, I. M., Rasmussen, M. K., Hamaker, B. & M.Martinez, M. (2026). Selective detoxification of digesta revealed how cold-pressed apple fractions modulate transepithelial glucose transport and stimulate GLP-1 secretion. Food Chemistry, 509, Article 148588. https://doi.org/10.1016/j.foodchem.2026.148588

Holthusen, H. H. F., Weber, R. W. S., Edelenbos, M. & Luca, A. (2025). Selection of volatile markers for rubbery rot in apple fruit caused by Phacidiopycnis washingtonensis. Fungal Biology, 129(1), Article 101527. https://doi.org/10.1016/j.funbio.2024.101527

Kaack, K. V., Fretté, X., Christensen, L. P., Landbo, A.-K. & Meyer, A. S. (2008). Selection of elderberry (Sambucus nigra L.) genotypes best suited for the preparation of juice. European Food Research and Technology, 226(4), 843-855.

Christensen, L. P., Kaack, K. V. & Fretté, X. (2008). Selection of elderberry (Sambucus nigra L.) genotypes best suited for the preparation of elderflower extracts rich in flavonoids and phenolic acids. European Food Research and Technology, 227(1), 293-305.

Bech, A.-M., Christensen, O. V. & Haupt, G. (1982). Selection of clones of Hedera helix L. with best genetic character. In Abstracts (Vol. 2, pp. 1729). International Society for Horticultural Science.

Larsen, J. K. R., Young, J. F., Hokland, M. & Kristensen, P. (2012). Selection of antibodies against CD117^pos/CD45^neg cardiomyocyte progenitor stem cells using phage display. Poster session presented at 22nd Annual Meeting, Scandinavian Society for Research in Cardiothoracic Surgery, Geilo, Norway.

Kreutzmann, S. (2007). Seks om dagen skal være sjovt. Nyhedsbrevet Det Jordbrugsvidenskabelige Fakultet. http://www.agrsci.dk/ny_navigation/nyheder/nyheder/seks_om_dagen_skal_vaere_sjovt

Rolschau, K., Janice Wang, Q. & Otterbring, T. (2020). Seeing sweet and choosing sour: Compensatory effects of typeface on consumers’ choice behavior. Food Quality and Preference, 85, Article 103964. https://doi.org/10.1016/j.foodqual.2020.103964

Mielby, L. A., Wang, Q. J., Jensen, S., Bertelsen, A. S., Kidmose, U., Spence, C. & Byrne, D. V. (2018). See, Feel, Taste: The Influence of Receptacle Colour and Weight on the Evaluation of Flavoured Carbonated Beverages. Foods, 7(8), Article 119. https://doi.org/10.3390/foods7080119

Jensen, M. (2002). Seed vigour testing for predicting field seedling emergence in Fagus sylvatica L. Dendrobiology, 47(Supplement), 47-54. ftp://www.idpan.poznan.pl/47s_47_54.pdf

Nielsen, S. D., Jessen, R., Dalsgaard, T. K. & Young, J. F. (2015). Secretion of angiopoietin-like 4 protein from intestinal cells. Functional Foods in Health and Disease, 5(2), 57-66. http://functionalfoodscenter.net/the-journal-of-ffhd.html

Larsen, E. & Christensen, L. P. (2003). Secondary products: Allergens. In Encyclopedia of Applied Plant Sciences. Thomas, B., Murphy, D. & Murray, B. (Eds.) Academic Press, London, UK, vol. (Vol. 3, pp. 1159-1174)

Thorup, A. C. S., Kristensen, H. L. & Jeppesen, P. B. (2014). Secondary metabolites from vintage vegetables improve the health status of patients with type 2 diabetes when compared to equivalent modern vegetables. Diabetologia, 57, 784. https://distribute.m-anage.com/from.storage?image=wEQlUoPlv6WTsNr0qZoLc3WwKoRt8KRk81J7m7zxnzhKNyBmyMdrAq4jYljOhHL2RUAnTkDDKXayELEfuoalUQ%253d%253d

Thomsen, M. O., Fretté, X., Christensen, K. B., Christensen, L. P. & Grevsen, K. (2012). Seasonal variations in the concentrations of lipophilic compounds and phenolic acids in the roots of Echinacea purpurea and Echinacea pallida. Journal of Agricultural and Food Chemistry, 60(49), 12131–12141. https://doi.org/10.1021/jf303292t

Thomsen, M. O., Christensen, L. P. & Grevsen, K. (2011). Seasonal variation of lipophilic constituents in roots of Echinacea purpurea and E. pallida. Poster session presented at 59th International congress and annual meeting of the society for medicinal plant and natural product research, Antalya, Turkey.

Thomsen, M. O., Grevsen, K. & Christensen, L. P. (2011). Seasonal variation of lipophilic constituents in roots of Echinacea purpurea and E. pallida. Planta Medica, 77(12), 1389.

Larsen, M. K., Andersen, K. K., Kaufmann, N. & Wiking, L. (2014). Seasonal variation in the composition and melting behavior of milk fat. Journal of Dairy Science, 97(8), 4703-4712. https://doi.org/10.3168/jds.2013-7858

Róin, N. R., Poulsen, N. A., Nørskov, N. P., Purup, S. & Larsen, L. B. (2023). Seasonal variation in contents of phytoestrogens in Danish dairy milk lines of different farm management systems. International Dairy Journal, 144, Article 105694. https://doi.org/10.1016/j.idairyj.2023.105694

Poulsen, N. A., Rybicka, I., Poulsen, H. D., Larsen, L. B., K. Andersen, K. & Larsen, M. K. (2015). Seasonal variation in content of riboflavin and major minerals in bulk milk from three Danish dairies. International Dairy Journal, 42, 6-11. https://doi.org/10.1016/j.idairyj.2014.10.010

Edelenbos, M., Løkke, M. M. & Seefeldt, H. F. (2017). Seasonal variation in color and texture of packaged wild rocket (Diplotaxis tenuifolia L.). Food Packaging and Shelf Life, 14(Part A), 46-51. https://doi.org/10.1016/j.fpsl.2017.08.005

Estrup, V., Grevsen, K. & Brandt, K. (2003). Seasonal effect of seeding rate, manure level and harvest method on petal yield and content of carotenoids and flavonoids in organic grown Calendula officinalis L. In Book of abstracts and final program (pp. 85)

Bertram, H. C., Weisbjerg, M. R., Jensen, C. S., Pedersen, M. G., Didion, T., Petersen, B. O., Duus, J. Ø., Larsen, M. K. & Nielsen, J. H. (2010). Seasonal Changes in the Metabolic Fingerprint of 21 Grass and Legume Cultivars Studied by Nuclear Magnetic Resonance-Based Metabolomics. Journal of Agricultural and Food Chemistry, 58, 4336-4341. https://doi.org/10.1021/jf904321p

Almiron-Chamadoira, P., Barbosa Escobar, F. J., Pathak, A., Spence, C. & Velasco, C. (2021). Searching for the premium beer sound. Food Quality and Preference, 88, Article 104088. https://doi.org/10.1016/j.foodqual.2020.104088

El-Houri, R. B., Christensen, K. B., Kotowska, D. E., Olsen, L. C. B., Bhattacharya, S., Fretté, X., Grevsen, K., Færgeman, N. J., Oksbjerg, N., Kristiansen, K. & Christensen, L. P. (2012). Screening of plant extracts for potential effects on the metabolic syndrome. Poster session presented at ICNPR - International Congress on Natural Products Research, New York, United States.

El-Houri, R. B., Christensen, K. B., Kotowska, D. E., Olsen, L. C. B., Bhattacharya, S., Fretté, X., Grevsen, K., Færgeman, N. J., Oksbjerg, N., Kristiansen, K. & Christensen, L. P. (2012). Screening of plant extracts for potential effects on the metabolic syndrome. Planta Medica, 78(11), 1206.

Ottosen, C.-O., Zhou, R. & Hyldgaard, B. (2015). Screening for chilling tolerance in Soya and broad bean. In Book of abstract "COST FA1306" (pp. 43)

El-Houri, R. B., Kotowska, D. E., C. B. Olsen, L., Bhattacharya, S., Christensen, L. P., Grevsen, K., Oksbjerg, N., Færgeman, N. J., Kristiansen, K. & Christensen, K. B. (2014). Screening for bioactive metabolites in plant extracts modulating glucose uptake and fat accumulation. Evidence-Based Complementary and Alternative Medicine, 2014(2014), 1-8. Article Article ID 156398. https://doi.org/10.1155/2014/156398

Bjørn, G. K. & Kampmann, H. (2000). Screening field Riesenschäel cucumbers for resistance to downy mildew: Management of interplot interference problems. In Acta Horticulturae 510 (pp. 77-80) http://www.pubhort.org/actahort/books/510/510_12.htm

Larsen, J., Thygesen, K., Kristiansen, K., Petersen, L. & Nielsen, K. L. (2003). Screening efter resistens mod Phytophthora stængel- og rodråd i Kalanchoë. Gartner Tidende, 119(50), 12-13.

Wei, H., Ruan, J., Zhou, R., Bai, Y., Liu, M., Jiang, F. & Wu, Z. (2024). Screening and Verification of Aquaporin Gene AsPIP1-3 in Garlic (Allium sativum L.) under Salt and Drought Stress. Horticulturae, 10(7), Article 738. https://doi.org/10.3390/horticulturae10070738

Zhou, R., Kjær, K. H., Rosenqvist, E., Ottosen, C.-O. & Wu, Z. (2015). Screening and validation of tomato genotypes under heat stress using Fv/Fm and heat-responsive miRNAs by high-throughput sequencing. In Book of abstract "COST FA1306" (pp. 38)

Zhou, R., Yu, X., Kjær, K. H., Rosenqvist, E., Ottosen, C. O. & Wu, Z. (2015). Screening and validation of tomato genotypes under heat stress using F_v/F_m to reveal the physiological mechanism of heat tolerance. Environmental and Experimental Botany, 18(118), 1-11. https://doi.org/10.1016/j.envexpbot.2015.05.006

Christensen, K. B., Minet, A., Svenstrup, H., Grevsen, K., Kristiansen, K. & Christensen, L. P. (2007). Screening and identification of plants with possible anti-diabetic effects: Lecture Abstract no. 20. Abstract from Nordic Natural Products Conference 2007, Denmark.

Nyord, T., Kai, P., Lund, P. & Sørensen, J. N., (2018). Screening af foreslåede miljøteknologier, No. 2018-760-000615 , 11 p., Mar 23, 2018.

Larsen, S. U., Hinge, J., Zhou, R., Mendanha dos Santos, T., Smith, A. M. & Lanng, S. E. (2021). Screening af dyrkningsegenskaber: I GUDP-projektet BioSubstrate udvikles nye biobaserede vækstsubstrater, og det er vigtigt at teste substraternes dyrkningsegenskaber. Gartner Tidende, 137(2), 18-19.

Borg, S. & Petersen, K. K., (2019). Screening af afgrøder, som Landbrugsstyrelsen skal have fokus på i planlagte kontroller af mulig forekomst af ikke-godkendt GMO i udsæd, No. 2019-760-001304, 11 p., Oct 07, 2019.

Damgaard, C. K. (2013). Scottish Government's Rural and Environment Science and Analytical Services, Theme 5 & 7. Pictures, Video and sound recordings (digital) http://youtu.be/s2NU2BerjfM

Lambré, C., Barat Baviera, J. M., Bolognesi, C., Chesson, A., Cocconcelli, P. S., Crebelli, R., Gott, D. M., Grob, K., Mengelers, M., Mortensen, A., Rivière, G., Steffensen, I. L., Tlustos, C., Van Loveren, H., Vernis, L., Zorn, H., Dudler, V., Milana, M. R., Papaspyrides, C. ... EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) (2024). Scientific Guidance on the criteria for the evaluation and on the preparation of applications for the safety assessment of post-consumer mechanical PET recycling processes intended to be used for manufacture of materials and articles in contact with food. EFSA Journal, 22(7), Article e8879. https://doi.org/10.2903/j.efsa.2024.8879

Pedersen, H. L. & Andersen, L. (2013). Schwarze und rote Johannisbeern für den ökologischen Anbau. Öko-Obstbau , (4), 30-32.

Dalgaard, T., Jensen, M., Kongsted, A. G., Jørgensen, U., Krogh, P. H., Strandberg, B., Pedersen, H. L., Bertelsen, M. G. & Olesen, J. E., (2019). Scenarier for skovlandbrug i Danmark - effekter på miljø, klima og biodiversitet, No. 2019-760-001226, 17 p., Mar 30, 2019.

Pedersen, J. S., Møller, T. L. & Corredig, M. (2026). Scattering from 'Babinet' particles (or not...): Spherical particles made up of spheres and spherical particles with spherical voids. Journal of Applied Crystallography, 59, 59-68. https://doi.org/10.1107/S1600576725010143

Henriksen, J. J. (2004). Saving threatened species of medical plants. Food-Notes.dk, (1).

Bjørn, G. K. (2003). Saving plant genes for the future. Food-Notes.dk, (16).

Skrivergaard, S., Krøyer Rasmussen, M., Sahebekhtiari, N., Feveile Young, J. & Therkildsen, M. (2023). Satellite cells sourced from bull calves and dairy cows differs in proliferative and myogenic capacity – Implications for cultivated meat. Food Research International, 173(Part 1), Article 113217. https://doi.org/10.1016/j.foodres.2023.113217

Abraham, A., Skrivergaard, S., Rasmussen, M. K., Therkildsen, M. & Young, J. F. (2023). Satellite Cells as Food. Abstract from 8th International Scientific Conference on Cultured Meat , Maastricht, Netherlands.

Jensen, M. (2019). Saskatoon er egnet til maskinhøst. Gartner Tidende, (11), 40.

Tanambell, H., Bramsen, M. R., Danielsen, M., Nebel, C., Møller, A. H. & Dalsgaard, T. K. (2025). Saponin and hexanal in pea (Pisum sativum) protein isolates: A comparative study of isoelectric precipitation and ultrafiltration. LWT, 223, Article 117772. https://doi.org/10.1016/j.lwt.2025.117772

Displaying results 1451 to 1500 out of 7485

Revised 08.12.2025