Aarhus University Seal

Publications

Publications

Sort by: Date | Author | Title

Tavsanli, A., Rasmussen, M. K., Therkildsen, M. & Young, J. F. (2023). Blood Components from Adult Animals can Substitute FBS in Cell Culture Media. Poster session presented at INTERNATIONAL SCIENTIFIC CONFERENCE ON CULTURED MEAT , Maastricht , Netherlands.
Gregersen, S. B., Andersen, U., Dahl, J. F., Andersen, M. E. & Corredig, M. (2022). Confocal Raman microscopy for studying complex food structures. Poster session presented at 5th Food Structure and Functionality Symposium, Cork, Ireland.
Hashemi, N., Rasmussen, M. K. & Corredig, M. (2021). Curcumin loaded zein nanoparticles: stability, in vitro digestion and intestinal absorption. Poster session presented at 35th EFFoST International Conference, Lausanne, Switzerland.
Tamanna, I., Paul , A., Helena Mannochio-Russo, H., Qadeer, A., Mirva Pääkkönen, M., Kråkström, M., Hansen, A. J. K., Zhao, X., Kauko, O., Bertram, H. C. & Lamichhane, S. (2026). Decoding emerging microbial lipids and proteins in diet-liver-gut crosstalks. Poster session presented at ASMS Conference on Mass Spectrometry and Allied Topics, San Diego, California, United States.
Christensen, M., Brüggemann, D., Raudsepp, P., Groves, K., Burch, R., Henckel, P., Soler, E., Schmidt Andersen, M., Le Guillou, D., Warming, J., van der Steen, F. & Therkildsen, M. (2015). Development of an objective method to perform quality classification of comminuted poultry meat. Poster session presented at ICoMST 2015: 61st International Congress of Meat Science & Technology, Clermont-Ferrand, France.
Zhang, Y., Herneke, A., Langton, M., Johansson, M. & Corredig, M. (2024). Effect NaCl, pH, and heating on the structure and gelling properties of pea protein. Poster session presented at 6th Food Structure and Functionality symposium.
Thomsen, K., Lucani, B., Månsson, L., Raak, N., Gregersen, S. B. & Miquel Becker, E. (2023). Enzyme assisted extraction of oil from rapeseeds with minimal addition of water. Poster session presented at AOCS Annual Meeting & Expo 2023, Denver, United States.
Månsson, L., Miquel Becker, E., Raak, N., Gregersen, S. B., Thomsen, K. & Lucani, B. (2023). Enzyme assisted extraction of oil from rapeseeds with minimal addition of water. Poster session presented at 3rd Food Chemistry Conference, Dresden, Saxony, Germany.
Wang, T., Christensen, C. J. H. & Hammershøj, M. (2025). Evaluating liquid foam properties of plant protein isolates as egg replacers. Poster session presented at Edible Soft Matter (ESM) conference 2025, Rennes, France.
Bruhn, A., Brynning, G., Johansen, A., Sarauw Lindegaard, M., Hagen Sveigaard, H., Fonager, L., Lykke Andersen, L., Rasmussen, M. B., Larsen, M. M., Elsser-Gravesen, D. & Børsting, M. E. (2018). Fermentation of sugar kelp Saccharina latissima – effects on sensory properties, and content of minerals and metals. Poster session presented at 8th Nordic Seaweed Conference, Grenaa, Denmark.
Grønhøj, A., Hansen, G. L., Bjerge, H. H., Andersen, B. V. & Kidmose, U. (2017). Food-related satisfaction among the elderly: Determinants and variations across segments. Poster session presented at Pangborn 2017: 12th Pangborn Sensory Science Symposium , Providence, United States.
Thomsen, J. P. S., Balasubramanian, S., Ruhdal Jensen, P., Mijakovic, I., Poulsen, N. A. & Larsen, L. B. (2023). Importance of phosphorylations on native and precision fermented bovine caseins for their functionalities. Poster session presented at 13th NIZO Dairy Conference, Netherlands.
Sheng, B., Nielsen, S. D.-H., Glantz, M., Paulsson, M., Poulsen, N. A. & Larsen, L. B. (2021). Influence of κ-casein heterogeneity on its in vitro gastrointestinal digestion. Poster session presented at Food Structures, Digestion & Health 6th International Conference.
Wishna-Kadawarage, R. N., Jensen, M., Powalowski, S., Hickey, R. & Siwek, M. (2022). In-vitro selection of compatible synbiotics and (introducing) “prophybiotics” as a tool to improve gut health in chickens. Poster session presented at Abstract and oral presentation, Baltic University Program Symposium, Upssala , Sweden.
Yue, Y., Che, J., Poulsen, N. A., Larsen, L. B. & Purup, S. (2024). Isolation and cultivation of bovine mammary epithelial cells from milk for cellular agriculture. Poster session presented at 2nd Internaional Cellular Agriculture Conference, Aarhus, Denmark.
Jensen, S. M., Esposito, C., Konnerup, D., Brix, H. & Arias, C. A. (2021). Materials for P removal in wastewater treatment and the P bioavailability for plant growth. Poster session presented at 11th International Conference on Environmental Engineering and Management .
Thomsen, J. P. S., Vittrup Baadsgaard, N., Zhou, F., Rudal Jensen, P., Poulsen, N. A. & Larsen, L. B. (2025). Microbial caseins and the importance of phosphorylation for the assembly of casein micelles. Poster session presented at Microbial Food and Feed Ingredients, Copenhagen, Denmark.
He, W., Xie, Z., Wittig, N. K., Zachariassen, L. F., Andersen, A., J. Andersen, H., Birkedal, H., Sandris Nielsen, D., Kornerup Hansen, A. & Bertram, H. C. S. (2022). Milk Calcium-enhanced Yogurt Shapes the Gut Microbiota and Benefits Bone Mineralization in Ovariectomized Rats. Poster session presented at International Milk Genomics Consortium Conference, California, United States.
Pedersen, J. S., Møller, T. L., Raak, N. & Corredig, M. (2023). Modelling scattering data from casein micelles on absolute scale. Poster session presented at Nordic Rheology Conference 2023, Aarhus, Denmark.
Guo, W. (2023). MOLECULAR AND SUPRAMOLECULAR INVESTIGATION OF STALE BREAD AND ITS UPCYCLING AS PACKAGING BIOMATERIAL. Poster session presented at 3rd Food Chemistry conference, Dresden, Germany.
Ramsch, R., Andersen, P. N., Larsen, L. B., Poulsen, N. A., Raak, N., Brambilla, G. & Meunier, G. (2023). Multi speckle-diffusing wave spectroscopy – A powerful tool for milk gel characterization. Poster session presented at Nordic Rheology Conference 2023, Aarhus, Denmark.
Triolo, J. M., Ward, A. J., Pedersen, L., Løkke, M. M., Qu, H. & Sommer, S. G. (2013). Near Infrared Reflectance (NIR) Spectroscopy for rapid determination of Biochemical Methane Potential (BMP) of plant biomass. Poster session presented at International Conference on Near Infrared Spectroscopy, La Grande-Motte, France.
Frederiksen, C. B. H., Byrne, D. V. & Andersen, B. V. (2024). Pleasurable aspects driving snack consumption –a comparison between BMI groups. Poster session presented at 15th Pangborn Sensory Science Symposium, Nantes , France.
Che, J., Yue, Y., Nielsen, S. D.-H., Purup, S., Poulsen, N. A. & Larsen, L. B. (2024). Proteins from cultivated mammary epithelial cells derived from bovine milk. Poster session presented at 2nd Internaional Cellular Agriculture Conference, Aarhus, Denmark.
Che, J., Nielsen, S. D.-H., Sattari, Z., Yue, Y., Purup, S., Poulsen, N. A. & Larsen, L. B. (2024). Proteomics of the secretomes of bovine mammary epithelial cells. Poster session presented at International conference on precision fermentation of milk proteins, Copenhagen, Denmark.
Raudsepp, P., Henckel, P., Groves, K., Therkildsen, M. & Brüggemann, D. (2015). Reliability of different histological methods for estimation of muscle fiber structure in MSM. Poster session presented at ICoMST 2015: 61st International Congress of Meat Science & Technology, Clermont-Ferrand, France.
Larsen, J. K. R., Young, J. F., Hokland, M. & Kristensen, P. (2012). Selection of antibodies against CD117pos/CD45neg cardiomyocyte progenitor stem cells using phage display. Poster session presented at 22nd Annual Meeting, Scandinavian Society for Research in Cardiothoracic Surgery, Geilo, Norway.
Raak, N. & Corredig, M. (2022). Shaping side stream blends from sunflower oil and dairy industry for future sustainable food applications. Poster session presented at 2nd NIZO Plant Protein Functionality Conference.
Barbosa Escobar, F. J., Wang, Q. J., Byrne, D. V., Corredor, A. & Velasco, C. (2020). Tasting visual textures. Poster session presented at EUROSENSE 2020: 9th European Conference on Sensory and Consumer Research.
Chaaban, N., Høier, A. T. Z. B., Byrne, D. V. & Andersen, B. V. (2021). The relationship between Sensory-Specific-Satiety and Sensory-Specific-Desires for understanding intake behavior. Poster session presented at Pangborn 2021: 14th Pangborn Sensory Science Symposium ‘Sustainable Sensory Science’, Online.
Andersen, B. V., Mielby, L. A., Kidmose, U. & Byrne, D. V. (2017). Towards greater vegetable consumption: The influence of tableware color. Poster session presented at Pangborn 2017: 12th Pangborn Sensory Science Symposium , Providence, United States.
Duerlund, M., Andersen, B. V. & Byrne, D. V. (2021). Transfer effects of sensory specific desires to real snack choice. Poster session presented at Pangborn 2021: 14th Pangborn Sensory Science Symposium ‘Sustainable Sensory Science’, Online.
Silva Barbosa Correia, B., Sandby, K., Krarup, T., Magkos, F., Geiker, N. R. W. & Bertram, H. C. S. (2023). What is the ideal control arm in a dairy intervention from a metabolomics perspective?. Poster session presented at Annual IMGC Hybrid Symposium, Ireland.
Pedersen, S. M., Rafter, J., Petterson, S., Samuelsson, A., Svensson, U., Nielsen, N. C., Bertram, H. C. S. & Malmendal, A. (2009). 1H NMR Liquid State Metabonomic Analysis of Probiotic-Host Interaction in an Irritable Bowel Syndrome Mouse Model. Poster session presented at 30th Danish NMR meeting, København, Denmark.
Kühn, B. F., Williams, M. H. & Lindhard Pedersen, H. (2008). 1-MSP in 'Elshof' apples in Denmark. Poster session presented at ISAFRUIT General Assembly, Girona.
Poulsen, N. A., Le, T. T. T., Gregersen, V. R., Stenholt Hansen, M., Christensen, B., Buitenhuis, A. J., Sørensen, E. S. & Larsen, L. B. (2017). Absolute quantification of individual milk proteins with ingredient potential. Poster session presented at 10th NIZO Dairy Conference , Papendal, Netherlands.
Knudsen, R. P., Hammershøj, M., Andersen, U. & Wiking, L. (2012). Acceleration of Fat Crystal Network Formation by Use of High Intensity Ultrasound. Poster session presented at 10th Euro Fed Lipid Congress, Krakow, Poland.