Publications

Contribution to journal

Larsen, M. K., Weisbjerg, M. R. & Jensen, C. S. (2009). Variation i indhold af linolensyre og fruktan i græsmarksafgrøder. Ny KvægForskning.

Larsen, L. B., McSweeney, P. L. H., Hayes, M. G., Andersen, J. B., Ingvartsen, K. L. & Kelly, A. L. (2006). Variation in activity and heterogeneity of bovine milk proteases with stage of lactation and somatic cell count. International Dairy Journal, 16(1), 1-8.

Larsen, M. K., Weisbjerg, M. R., Kristensen, C. B. & Mortensen, G. (2012). Within day variation in fatty acid composition of milk from cows in an automatic milking system. Journal of Dairy Science, 95(10), 5608-5611. https://doi.org/10.3168/jds.2012-5815

Lanzas, J., Pereira, D. T., García-García, P., Vega, J., Díez, M., Señoráns, F. J., Korbee, N. & Figueroa, F. L. (2026). Biochemical composition of the invasive exotic brown alga Rugulopteryx okamurae: a comparison of methods for extracting the bioactive compounds. Journal of Applied Phycology, 38(2), 909-924. https://doi.org/10.1007/s10811-025-03717-4

Lanng, S. K., Oxfeldt, M., Johansen, F. T., Risikesan, J., Hansen, M. & Bertram, H. C. (2023). Acute changes in the metabolome following resistance exercise combined with intake of different protein sources (cricket, pea, whey). Metabolomics, 19(12), Article 98. https://doi.org/10.1007/s11306-023-02064-0

Lanng, S. K., Oxfeldt, M., Pedersen, S. S., Johansen, F. T., Risikesan, J., Lejel, T., Bertram, H. C. & Hansen, M. (2023). Influence of protein source (cricket, pea, whey) on amino acid bioavailability and activation of the mTORC1 signaling pathway after resistance exercise in healthy young males. European Journal of Nutrition, 62(3), 1295–1308. https://doi.org/10.1007/s00394-022-03071-y

Lanng, S. K., Zhang, Y., Rothaus Christensen, K., Nielsen, D. S., Kot, W. & Bertram, H. C. S. (2021). Partial Substitution of Meat with Insect (Alphitobius diaperinus) in a Carnivore Diet Changes the Gut Microbiome and Metabolome of Healthy Rats. Foods, 10(8), Article 1814. https://doi.org/10.3390/foods10081814

Landbo, A.-K., Kaack, K. V. & Meyer, A. S. (2007). Statistically designed two step response surface optimization of enzymatic prepress treatment to increase juice yield and lower turbidity of elderberry juice. Innovative Food Science and Emerging Technologies, 8, 135-142.

Landbo, A.-K. R., Kaack, K. V. & Meyer, A. S. (2007). Two step response surface optimization of enzymatic prepress treatment to increase juice yield and lower turbidity in elderberry juice. European Food Research and Technology, 8(1), 135-142.

Lamichhane, S., Westerhuis, J. A., Ouwehand, A., Saarinen, M., Forssten, S., Jensen, H. M., Young, J. F., Bertram, H. C. S. & Yde, C. C. (2016). Gut microbial activity as influenced by fiber digestion: dynamic metabolomics in an in vitro colon simulator. Metabolomics, 12(2), 1-12. Article 25. https://doi.org/10.1007/s11306-015-0936-y

Lamichhane, S., Yde, C. C., Forssten, S., Ouwehand, A., Saarinen, M., Jensen, H. M., Gibson, G., Rastall, R., Fava, F. & Bertram, H. C. S. (2014). Impact of dietary polydextrose fiber on the human gut metabolome. Journal of Agricultural and Food Chemistry, 62(40), 9944-51. https://doi.org/10.1021/jf5031218

Lamichhane, S., Yde, C. C., Jensen, H. M., Morovic, W., Hibberd, A., Ouwehand, A. C., Saarinen, M. T., Forssten, S. D., Wiebe, L., Marcussen, J., Bertelsen, K., Meier, S., Young, J. F. & Bertram, H. C. (2018). Metabolic Fate of 13C-Labeled Polydextrose and Impact on the Gut Microbiome: A Triple-Phase Study in a Colon Simulator. Journal of Proteome Research, 17(3), 1041-1053. https://doi.org/10.1021/acs.jproteome.7b00683

Lamichhane, S., Sundekilde, U. K., Blædel, T., Dalsgaard, T. K., H. Larsen, L., Dragsted, L. O., Astrup, A. & Bertram, H. C. S. (2017). Optimizing sampling strategies for NMR-based metabolomics of human feces: Pooled vs Unpooled analyses. Analytical Methods, 9(30), 4476-4480. https://doi.org/10.1039/C7AY01465A

Lamichhane, S., Yde, C. C., Schmedes, M. S., Jensen, H. M., Meier, S. & Bertram, H. C. S. (2015). Strategy for nuclear-magnetic-resonance-based metabolomics of human feces. Analytical Chemistry, 87(12), 5930-5937. https://doi.org/10.1021/acs.analchem.5b00977

Lametsch, R., Kristensen, L., Larsen, M. R., Therkildsen, M., Oksbjerg, N. & Ertbjerg, P. (2006). Changes in the muscle proteome after compensatory growth in pigs. Journal of Animal Science, 84(4), 918-924.

Lametsch, R., Knudsen, J. C., Ertbjerg, Oksbjerg, N. & Therkildsen, M. (2007). Novel method for determination of myofibril fragmentation post-mortem. Meat Science, 75(4), 719-724.

Lametsch, R., Rasmussen, J. T., Johnsen, L. B., Purup, S., Sejrsen, K., Petersen, T. E. & Heegaard, C. W. (2000). Structural characterization of the fibroblast growth factor-binding protein purified from bovine prepartum mammary gland secretion. Journal of Biological Chemistry, 275(26).

Lambré, C., Barat Baviera, J. M., Bolognesi, C., Chesson, A., Cocconcelli, P. S., Crebelli, R., Gott, D. M., Grob, K., Mengelers, M., Mortensen, A., Rivière, G., Steffensen, I. L., Tlustos, C., Van Loveren, H., Vernis, L., Zorn, H., Dudler, V., Milana, M. R., Papaspyrides, C. ... EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) (2023). Safety assessment of the process Acepolymer, based on the Vacurema Prime technology, used to recycle post-consumer PET into food contact materials. EFSA Journal, 21(10), Article e08267. https://doi.org/10.2903/j.efsa.2023.8267

Lambré, C., Barat Baviera, J. M., Bolognesi, C., Chesson, A., Cocconcelli, P. S., Crebelli, R., Gott, D. M., Grob, K., Mengelers, M., Mortensen, A., Rivière, G., Steffensen, I. L., Tlustos, C., Van Loveren, H., Vernis, L., Zorn, H., Dudler, V., Milana, M. R., Papaspyrides, C. ... EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) (2023). Safety assessment of the process Ambiental de Plasticos Recyclapet, based on the Vacurema Prime technology, used to recycle post-consumer PET into food contact materials. EFSA Journal, 21(10), Article e08266. https://doi.org/10.2903/j.efsa.2023.8266

Lambré, C., Barat Baviera, J. M., Bolognesi, C., Chesson, A., Cocconcelli, P. S., Crebelli, R., Gott, D. M., Grob, K., Mengelers, M., Mortensen, A., Rivière, G., Steffensen, I. L., Tlustos, C., Van Loveren, H., Vernis, L., Zorn, H., Dudler, V., Milana, M. R., Papaspyrides, C. ... EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) (2022). Safety assessment of the process Bangladesh Petrochemical Company, based on the Vacurema Prime technology, used to recycle post-consumer PET into food contact materials. EFSA Journal, 20(6), Article e07360. https://doi.org/10.2903/j.efsa.2022.7360

Lambré, C., Barat Baviera, J. M., Bolognesi, C., Chesson, A., Cocconcelli, P. S., Crebelli, R., Gott, D. M., Grob, K., Mengelers, M., Mortensen, A., Rivière, G., Steffensen, I. L., Tlustos, C., Van Loveren, H., Vernis, L., Zorn, H., Dudler, V., Milana, M. R., Papaspyrides, C. ... EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) (2022). Safety assessment of the process Cajas y Palets en una Economia Circular (CAPEC), used to recycle high-density polyethylene and polypropylene crates for use as food contact materials. EFSA Journal, 20(6), Article e07384. https://doi.org/10.2903/j.efsa.2022.7384

Lambré, C., Barat Baviera, J. M., Bolognesi, C., Chesson, A., Cocconcelli, P. S., Crebelli, R., Gott, D. M., Grob, K., Mengelers, M., Mortensen, A., Rivière, G., Steffensen, I. L., Tlustos, C., Van Loveren, H., Vernis, L., Zorn, H., Dudler, V., Milana, M. R., Papaspyrides, C. ... EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP Panel) (2023). Safety assessment of the process CPE based on the VACUNITE (EREMA basic and Polymetrix SSP V-leaN) technology, used to recycle post-consumer PET into food contact materials. EFSA Journal, 21(8), Article e08135. https://doi.org/10.2903/j.efsa.2023.8135

Lambré, C., Barat Baviera, J. M., Bolognesi, C., Chesson, A., Cocconcelli, P. S., Crebelli, R., Gott, D. M., Grob, K., Mengelers, M., Mortensen, A., Rivière, G., Steffensen, I. L., Tlustos, C., Van Loveren, H., Vernis, L., Zorn, H., Dudler, V., Milana, M. R., Papaspyrides, C. ... EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) (2023). Safety assessment of the process Creative Recycling World Company, based on the Vacurema Prime technology, used to recycle post-consumer PET into food contact materials. EFSA Journal, 21(3), Article e07921. https://doi.org/10.2903/j.efsa.2023.7921

Tsochatzis, E. & EFSA Panel on Food Contact Materials (FCM) (2025). Safety assessment of the process EREMA VACUNITE (EREMA Vacurema Basic and Polymetrix SSP V-LeaN) used to recycle post-consumer PET into food contact materials. EFSA Journal, 23(7), Article e9575. https://doi.org/10.2903/j.efsa.2025.9575

Lambré, C., Barat Baviera, J. M., Bolognesi, C., Chesson, A., Cocconcelli, P. S., Crebelli, R., Gott, D. M., Grob, K., Mengelers, M., Mortensen, A., Rivière, G., Steffensen, I. L., Tlustos, C., Van Loveren, H., Vernis, L., Zorn, H., Dudler, V., Milana, M. R., Papaspyrides, C. ... EFSA Panel on Food Contact Materials, Enzymes and, Processing Aids (CEP) (2022). Safety assessment of the process Ester Industries, based on the recoSTAR PET FG technology, used to recycle post-consumer PET into food contact materials. EFSA Journal, 20(12), Article e07653. https://doi.org/10.2903/j.efsa.2022.7653

EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) (2023). Safety assessment of the process Guangxi Wuzhou Guolong Recyclable, based on the Vacunite (EREMA basic and Polymetrix SSP V-LeaN) technology, used to recycle post-consumer PET into food contact materials. EFSA Journal, 21(11), Article e08405. https://doi.org/10.2903/j.efsa.2023.8405

EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) (2023). Safety assessment of the process INCOM RESOURCES RECOVERY (TIANJIN), based on the Buhler technology, used to recycle post-consumer PET into food contact materials. EFSA Journal, 21(11), Article e08403. https://doi.org/10.2903/j.efsa.2023.8403

EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) (2023). Safety assessment of the process Intco Malaysia, based on the VACUNITE (EREMA basic and Polymetrix SSP V-leaN) technology, used to recycle post-consumer PET into food contact materials. EFSA Journal, 21(11), Article e08404. https://doi.org/10.2903/j.efsa.2023.8404

Lambré, C., Barat Baviera, J. M., Bolognesi, C., Chesson, A., Cocconcelli, P. S., Crebelli, R., Gott, D. M., Grob, K., Mengelers, M., Mortensen, A., Rivière, G., Steffensen, I. L., Tlustos, C., Van Loveren, H., Vernis, L., Zorn, H., Dudler, V., Milana, M. R., Papaspyrides, C. ... EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) (2022). Safety assessment of the process LOGIFRUIT, used to recycle high-density polyethylene and polypropylene crates for use as food contact materials. EFSA Journal, 20(8), Article e07477. https://doi.org/10.2903/j.efsa.2022.7477

Lambré, C., Barat Baviera, J. M., Bolognesi, C., Chesson, A., Cocconcelli, P. S., Crebelli, R., Gott, D. M., Grob, K., Mengelers, M., Mortensen, A., Rivière, G., Steffensen, I. L., Tlustos, C., Van Loveren, H., Vernis, L., Zorn, H., Dudler, V., Milana, M. R., Papaspyrides, C. ... EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) (2023). Safety assessment of the process Loreco Plast Recyclage, based on the VACUNITE (EREMA basic and Polymetrix SSP V-leaN) technology, used to recycle post-consumer PET into food contact materials. EFSA Journal, 21(8), Article e08136. https://doi.org/10.2903/j.efsa.2023.8136

Lambré, C., Baviera, J. M. B., Bolognesi, C., Chesson, A., Cocconcelli, P. S., Crebelli, R., Gott, D. M., Grob, K., Mengelers, M., Mortensen, A., Rivière, G., Steffensen, I. L., Tlustos, C., Van Loveren, H., Vernis, L., Zorn, H., Dudler, V., Milana, M. R., Papaspyrides, C. ... EFSA Panel on Food Contact Materials; Enzymes and Processing Aids (CEP) (2023). Safety assessment of the process Loreco Plast Recyclage, based on the Vacurema Prime technology, used to recycle post-consumer PET into food contact materials. EFSA Journal, 21(4), Article e07922. https://doi.org/10.2903/j.efsa.2023.7922

Lambré, C., Barat Baviera, J. M., Bolognesi, C., Chesson, A., Cocconcelli, P. S., Crebelli, R., Gott, D. M., Grob, K., Mengelers, M., Mortensen, A., Rivière, G., Steffensen, I. L., Tlustos, C., Van Loveren, H., Vernis, L., Zorn, H., Dudler, V., Milana, M. R., Papaspyrides, C. ... EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) (2023). Safety assessment of the process Plastipak Iberia, based on the VACUNITE (EREMA basic and Polymetrix SSP V-leaN) technology, used to recycle post-consumer PET into food contact materials. EFSA Journal, 21(3), Article e07829. https://doi.org/10.2903/j.efsa.2023.7829

Lambré, C., Barat Baviera, J. M., Bolognesi, C., Chesson, A., Cocconcelli, P. S., Crebelli, R., Gott, D. M., Grob, K., Mengelers, M., Mortensen, A., Rivière, G., Steffensen, I. L., Tlustos, C., Van Loveren, H., Vernis, L., Zorn, H., Dudler, V., Milana, M. R., Papaspyrides, C. ... EFSA Panel on Food Contact Materials, Enzymes and, Processing Aids (CEP) (2022). Safety assessment of the process Poly Recycling, based on the VACUNITE (EREMA basic and Polymetrix SSP V-leaN) technology, used to recycle post-consumer PET into food contact materials. EFSA Journal, 20(12), Article e07652. https://doi.org/10.2903/j.efsa.2022.7652

Lambré, C., Barat Baviera, J. M., Bolognesi, C., Chesson, A., Cocconcelli, P. S., Crebelli, R., Gott, D. M., Grob, K., Mengelers, M., Mortensen, A., Rivière, G., Steffensen, I. L., Tlustos, C., Van Loveren, H., Vernis, L., Zorn, H., Dudler, V., Milana, M. R., Papaspyrides, C. ... EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) (2023). Safety assessment of the process Poly Recycling, based on the Vacurema Prime technology, used to recycle post-consumer PET into food contact materials. EFSA Journal, 21(10), Article e08269. https://doi.org/10.2903/j.efsa.2023.8269

EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) (2023). Safety assessment of the process Rekis, based on the VACUNITE (EREMA basic and Polymetrix SSP V-leaN) technology, used to recycle post-consumer PET into food contact materials. EFSA Journal, 21(11), Article e08407. https://doi.org/10.2903/j.efsa.2023.8407

Lambré, C., Barat Baviera, J. M., Bolognesi, C., Chesson, A., Cocconcelli, P. S., Crebelli, R., Gott, D. M., Grob, K., Mengelers, M., Mortensen, A., Rivière, G., Steffensen, I. L., Tlustos, C., Van Loveren, H., Vernis, L., Zorn, H., Dudler, V., Milana, M. R., Papaspyrides, C. ... EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) (2023). Safety assessment of the process Renovapet, based on the VACUNITE (EREMA basic and Polymetrix SSP V-leaN) technology, used to recycle post-consumer PET into food contact materials. EFSA Journal, 21(4), Article e07920. https://doi.org/10.2903/j.efsa.2023.7920

Lambré, C., Barat Baviera, J. M., Bolognesi, C., Chesson, A., Cocconcelli, P. S., Crebelli, R., Gott, D. M., Grob, K., Mengelers, M., Mortensen, A., Rivière, G., Steffensen, I. L., Tlustos, C., Van Loveren, H., Vernis, L., Zorn, H., Dudler, V., Milana, M. R., Papaspyrides, C. ... EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) (2023). Safety assessment of the process Shangrao Bisource Technology, based on the Vacurema Prime technology, used to recycle post-consumer PET into food contact materials. EFSA Journal, 21(10), Article e08268. https://doi.org/10.2903/j.efsa.2023.8268

EFSA Panel on Food Contact Materials (FCM) (2026). Safety assessment of the process Starlinger viscotec viscoZERO PET used to recycle post-consumer PET into food contact materials. EFSA Journal, 24(2), Article e9935. https://doi.org/10.2903/j.efsa.2026.9935

Lambré, C., Barat Baviera, J. M., Bolognesi, C., Chesson, A., Cocconcelli, P. S., Crebelli, R., Gott, D. M., Grob, K., Mengelers, M., Mortensen, A., Rivière, G., Steffensen, I. L., Tlustos, C., Van Loveren, H., Vernis, L., Zorn, H., Dudler, V., Milana, M. R., Papaspyrides, C. ... EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) (2023). Safety assessment of the process Steinbeis PolyVert, based on the Vacunite (EREMA Basic and Polymetrix SSP V-LeaN) technology, used to recycle post-consumer PET into food contact materials. EFSA Journal, 21(4), Article e07919. https://doi.org/10.2903/j.efsa.2023.7919

Lambré, C., Barat Baviera, J. M., Bolognesi, C., Chesson, A., Cocconcelli, P. S., Crebelli, R., Gott, D. M., Grob, K., Mengelers, M., Mortensen, A., Rivière, G., Steffensen, I. L., Tlustos, C., Van Loveren, H., Vernis, L., Zorn, H., Dudler, V., Milana, M. R., Papaspyrides, C. ... EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) (2023). Safety assessment of the process Veolia Huafei Polymer Technology (Zhejiang), based on the Vacunite (EREMA Basic and Polymetrix SSP V-LeaN) technology, used to recycle post-consumer PET into food contact materials. EFSA Journal, 21(8), Article e08134. https://doi.org/10.2903/j.efsa.2023.8134

Lambré, C., Barat Baviera, J. M., Bolognesi, C., Chesson, A., Cocconcelli, P. S., Crebelli, R., Gott, D. M., Grob, K., Mengelers, M., Mortensen, A., Rivière, G., Steffensen, I. L., Tlustos, C., Van Loveren, H., Vernis, L., Zorn, H., Dudler, V., Milana, M. R., Papaspyrides, C. ... EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) (2024). Scientific Guidance on the criteria for the evaluation and on the preparation of applications for the safety assessment of post-consumer mechanical PET recycling processes intended to be used for manufacture of materials and articles in contact with food. EFSA Journal, 22(7), Article e8879. https://doi.org/10.2903/j.efsa.2024.8879

Lagunes-Delgado, C., Agama-Acevedo, E., Patiño-Rodríguez, O., Martinez-Martinez, M. & Bello-Pérez, L. A. (2022). Recovery of mango starch from unripe mango juice. LWT - Food Science and Technology, 153, Article 112514. https://doi.org/10.1016/j.lwt.2021.112514

Lærke, H. N., Meyer, A. S., Kaack, K. V. & Larsen, T. (2007). Soluble fiber extracted from potato pulp is highly fermentable but hasno effect on risk markers of diabetes and cardiovasculardisease in Goto-Kakizaki rats. Nutrition Research, 27, 152– 160. https://doi.org/10.1016/j.nutres.2007.01.003

Lacerda, R. C. C., Andersen, G. B. H., Junge, J. Y., Kidmose, U. & Bolini, H. M. A. B. (2024). Perception and acceptance of natural sweeteners in a plant-based cocoa-flavored ice cream: Difference between Danish and Brazilian consumers. Journal of Sensory Studies, 39(1), Article e12890. https://doi.org/10.1111/joss.12890

Kynde, P. M., Møller, L. & Sørensen, J. N. (2013). Kvælstofgødskning af gulerødder. Frugt & Grønt, 12(9), 26-28.

Kütt, M.-L. & Stagsted, J. (2014). Caseins from bovine colostrum and milk strongly bind piscidin-1, an antimicrobial peptide from fish. International Journal of Biological Macromolecules, 70, 364-372. https://doi.org/10.1016/j.ijbiomac.2014.06.063

Kütt, M. L., Malbe, M. & Stagsted, J. (2011). Nanostructure-Assisted Laser Desorption/Ionization (NALDI) for Analysis of Peptides in Milk and Colostrum. Agronomy Research, 9(2), 415-420.

Kumar, S., Gaber, S. M., Knezevic, D., Arnesen, J. A., Møller, A. H., Ilmjärv, T. & Dalsgaard, T. K. (2025). Application of R-phycoerythrin of different purities from Furcellaria lumbricalis in extruded food products. Food Research International, 204, Article 115971. https://doi.org/10.1016/j.foodres.2025.115971