Hein, L.
, Buitenhuis, A. J., Gregersen, S. B., Larsen, L. B., Demirovic, D., Warnecke, S., Nielsen, N. H., Munk, A.
, Sørensen, L. P., Pedersen, J.
& Kargo, M. (2016).
Detailed milk fatty acid profiling of the Danish dairy cattle population.
http://www.icar.org/Documents/Puerto%20Varas%202016%20Abstracts/files/TS/TS%203/RDY/ICAR%202016%20paper_FINAL%20Niels%20nielsen.pdfKjær, A., Nielsen, G., Stærke, S., Nielsen, S. F.
, Edelenbos, M. & Jørgensen, B. (2016).
Detection of Black Heart in potatoes by two methods of hyperspectral imaging. Poster session presented at Postharvest EAPR Section Meeting, Wageningen, Netherlands.
http://Detection of Black Heart in potatoes by two methods of hyperspectral
Bertelsen, H. P., Gregersen, V. R., Poulsen, N. A., Nielsen, R. O., Das, A., Madsen, L. B., Buitenhuis, A. J., Holm, L.-E., Panitz, F., Larsen, L. B. & Bendixen, C. (2016).
Detection of genetic variation affecting milk coagulation properties in Danish Holstein dairy cattle by analyses of pooled whole-genome sequences from phenotypically extreme samples (pool-seq).
Journal of Animal Science,
94(4), 1365-1376.
https://doi.org/10.2527/jas.2015-9884
Himmelboe, M., Luca, A., Rocha, R. D. P., Bertelsen, M. G. & Edelenbos, M. (2016).
Development of a method for profiling of volatile organic compounds to monitor heat stress in hot water dipped apples.
Acta Horticulturae,
1144, 341-348.
https://doi.org/10.17660/ActaHortic.2016.1144.49
Gunner Brink Nielsen, G.
, Kjær, A., Klösgen, B.
, Hansen, P. L., Simonsen, A. C. & Jørgensen, B. (2016).
Dielectric spectroscopy for evaluating dry matter content of potato tubers.
Journal of Food Engineering,
189, 9-16.
https://doi.org/10.1016/j.jfoodeng.2016.05.011Clark, L. V., Dzyubenko, E., Dzyubenko, N., Bagmet, L., Sabitov, A., Chebukin, P., Johnson, D.
, Kjeldsen, J. B., Petersen, K. K., Jørgensen, U., Yoo, J. H., Heo, K., Yu, C. Y., Zhao, H., Jin, X., Peng, J., Yamada, T. & Sacks, E. J. (2016).
Ecological characteristics and in situ genetic associations for yield-component traits of wild Miscanthus from eastern Russia.
Annals of Botany,
118(5), 941-955.
https://doi.org/10.1093/aob/mcw137Akkerman, M., M. Rauh, V., Christensen, M., B. Johansen, L.
, Hammershøj, M. & Larsen, L. B. (2016).
Effect of heating strategies on whey protein denaturation—Revisited by liquid chromatography quadrupole time-of-flight mass spectrometry.
Journal of Dairy Science,
99(1), 152-166.
https://doi.org/10.3168/jds.2015-9924
Schmidt, J. M., Greve-Poulsen, M., Damgaard, H.
, Hammershøj, M. & Larsen, L. B. (2016).
Effect of Membrane Material on the Separation of Proteins and Polyphenol Oxidase in Ultrafiltration of Potato Fruit Juice.
Food and Bioprocess Technology,
9(5), 822-829.
https://doi.org/10.1007/s11947-015-1670-1
Ferneborg, S., Stadtmuller, L., Pickova, J.
, Wiking, L. & Svennersten-Sjaunja, K. (2016).
Effects of Automatic cluster removal and feeding during milking on milking efficiency, milk yield and milk fat quality.
Journal of Dairy Research,
83(2), 180-187.
https://doi.org/10.1017/S0022029916000170Bovenhuis, H., Visker, M. H. P. W.
, Poulsen, N. A., Sehested, J., van Valenberg, H. J. F., van Arendonk, J. A. M.
, Larsen, L. B. & Buitenhuis, A. J. (2016).
Effects of the diacylglycerol o-acyltransferase 1 (DGAT1) K232A polymorphism on fatty acid, protein, and mineral composition of dairy cattle milk.
Journal of Dairy Science,
99(4), 3113-3123.
https://doi.org/10.3168/jds.2015-10462Andersen, B. V., Grønbeck, M. S., Eggers, N., Serventi, L. & Byrne, D. V. (2016).
Effects of type of trigeminal stimulation on sensory specific desires. Abstract from EUROSENSE 2016 - Seventh European Confernece on Sensory and Consumer Research, Dijon, France.
Andersen, B. V., Grønbeck, M. S., Eggers, N., Serventi, L. & Byrne, D. V. (2016).
Effects of type of trigeminal stimulation on sensory specific desires. Poster session presented at EUROSENSE 2016 - Seventh European Confernece on Sensory and Consumer Research, Dijon, France.
Bjerge, H. H., Kolle, S., Kidmose, U., Andersen, B. V., Grønhøj, A., Grunert, K. G. & Byrne, D. V. (2016).
Effekten af visiteret ernæring, mad og måltider til ældre i eget hjem på livskvalitet, herunder spiseglæde og funktionsevne. DCA - Nationalt Center for Fødevarer og Jordbrug. DCA rapport No. 075
http://web.agrsci.dk/djfpublikation/index.asp?action=show&id=1214
Bjerge, H. H., Kolle, S., Kidmose, U., Andersen, B. V., Grønhøj, A., Grunert, K. G. & Byrne, D. V. (2016).
Elderly and stakeholder view on the effect of approved food service on quality of life, including eating enjoyment and functional capacity. Poster session presented at EUROSENSE 2016 - Seventh European Confernece on Sensory and Consumer Research, Dijon, France.
Bjerge, H. H., Kolle, S., Kidmose, U., Andersen, B. V., Grønhøj, A., Grunert, K. G. & Byrne, D. V. (2016).
Elderly and stakeholder view on the effect of approved food service on quality of life, including eating enjoyment and functional capacity. Abstract from EUROSENSE 2016 - Seventh European Confernece on Sensory and Consumer Research, Dijon, France.
Lemaire, C., De Gracia, M., Leroy, T., Michalecka, M.
, Lindhard-Pedersen, H., Guerin, F., Gladieux, P. & Le Cam, B. (2016).
Emergence of new virulent populations of apple scab from nonagricultural disease reservoirs.
New Phytologist,
209(3), 1220-1229.
https://doi.org/10.1111/nph.13658Wang, A., Casadei, F., Bukman, H.
, Johansen, A. & Edelenbos, M. (2016).
Emission of volatile organic compounds from healthy and diseased onions.
Acta Horticulturae,
1144, 333-339.
https://doi.org/10.17660/ActaHortic.2016.1144.49
Yu, X., Zhou, R., Wang, X.
, Kjær, K. H., Rosenqvist, E.
, Ottosen, C.-O. & Chen, J. (2016).
Evaluation of genotypic variation during leaf development in four Cucumis genotypes and their response to high light conditions.
Environmental and Experimental Botany,
124, 100-109.
https://doi.org/10.1016/j.envexpbot.2015.12.009
Schmidt, J. M., Greve-Poulsen, M., Damgaard, H.
, Hammershøj, M. & Larsen, L. B. (2016).
Exploitation of proteins from waste stream of potato starch production. Abstract from 30th EFFOST International Conference, Wien, Austria.
Sehested, J., Gaillard, C., Kristensen, T., Lehmann, J. O., Mogensen, L., de Moura Maciel, G. & Vestergaard, M. (2016).
Extended lactation in dairy cows.
EAAP Book of Abstracts, (22), 369.
Nyord, T., Sørensen, J. N., Petersen, K. K., Pedersen, H. L., Martinsen, L., Kristensen, E. F., Mortensen, H., Nørremark, M., Møller, H. B., Oudshoorn, F. W., Adamsen, A. P. S. & Kai, P. (2016).
Faglig redegørelse og teknologiliste 2016 til brug i forbindelse med ordningen vedrørende tilskud til investeringer i nye teknologier på økologiske bedrifter.
Gregersen, V. R., Madsen, L. B., Poulsen, N. A., Thomsen, B., Panitz, F., Stenholt Hansen, M.
, Buitenhuis, A. J., Holm, L.-E., Larsen, L. B. & Bendixen, C. (2016).
Fine mapping of a quantitative trait locus. 2333-2342. Abstract from 2nd Annual Danish Bioinformatics Conference, Odense, Denmark.
https://doi.org/10.1007/s00122-016-2770-7
Gregersen, V. R., Madsen, L. B., Poulsen, N. A., Thomsen, B., Panitz, F., Stenholt Hansen, M.
, Buitenhuis, A. J., Holm, L.-E., Larsen, L. B. & Bendixen, C. (2016).
Fine mapping of a quantitative trait locus. Poster session presented at 2nd Annual Danish Bioinformatics Conference, Odense, Denmark.
Schmidt, J. M., Greve-Poulsen, M., Damgaard, H.
, Sunds, A. V., Hammershøj, M. & Larsen, L. B. (2016).
Fractionation of potato proteins and impact on quality parameters and functionality. Poster session presented at 30th EFFOST International Conference, Wien, Austria.
de Moura Maciel, G., Poulsen, N. A., Larsen, M. K., Kidmose, U., Gaillard, C., Sehested, J. & Larsen, L. B. (2016).
Good sensory quality and cheesemaking properties in milk from Holstein cows managed for an 18-month calving interval.
Journal of Dairy Science,
99(11), 8524-8536.
https://doi.org/10.3168/jds.2016-10958
Lamichhane, S., Yde, C. C., Ouwehand, A., Saarinen, M., Forssten, S., Jensen, H. M.
, Bertram, H. C. S. & Young, J. F. (2016).
Gut microbial activity and prebiotics–metabolomics both in- vivo and in-vitro colon. Poster session presented at Symposium on Gut Microbiota and Metabolic Health, Hellerup, Denmark.
