Find

For students
For PhDs
For employees

Department of Food Science

Publications

Publications

Sort by: Date | Author | Title

Jacobsen, L. H. & Bjørn, G. K. (2012). Gammel glaskålsort bør dyrkes igen. Praktisk Økologi, (2), 18-19.

Pedersen, H. L. & Bertelsen, M. G. (2012). Gang i økologien. Frugt & Groent, 11(1), 8-9.

Cooper, J., Stockdale, E., Kristensen, H. L., Quemada, M. & van der Burgt, G.-J. (2012). Gaps in knowledge and directions for future research to reduce N losses from agriculture in the European Union: WP 3 Deliverable 3.5.2.

Hansen, J., Conley, L., Hedegaard, J., Nielsen, M., Young, J. F., Oksbjerg, N., Hornshøj, H., Bendixen, C. & Thomsen, B. (2012). Gene expression profiling of porcine skeletal muscle in the early recovery phase following acute physical activity. Experimental Physiology, 97(7), 833-848. https://doi.org/10.1113/expphysiol.2011.063727

Jensen, H. B., Poulsen, N. A. & Larsen, L. B. (2012). Genetic and isoform variability in relation to milk coagulation properties. In 9th International Symposium on Milk Genomics and Human Health (pp. 5)

Jensen, H. B., Poulsen, N. A. & Larsen, L. B. (2012). Genetic and isoform variability of major milk proteins in relation to milk coagulation. Poster session presented at 9th International Symposium on Milk Genomics & Human Health, Wageningen, Netherlands.

Krag, K., Poulsen, N. A., Larsen, M. K., Larsen, L. B. & Buitenhuis, B. (2012). Genetic parameters for fatty acids in Danish Holstein cattle based on SNP markers using a Bayesian approach. Abstract from 9th International Symposium on Milk Genomics & Human Health, Wageningen, Netherlands.

Gustavsson, F., Gregersen, V. R., Glanz, M., Stålhammar, H., Andrén, A., Månsson, H. L., Poulsen, N. A., Larsen, L. B., Paulsson, M. & Bendixen, C. (2012). Genome wide association studies for bovine chromosomal regions affecting rheological parameters in rennet-induced skim milk gels. Poster session presented at IDF-conference: World Dairy Summit , Cape Town, South Africa.

Gustavsson, F., Gregersen, V. R., Glanz, M., Stålhammar, H., Andrén, A., Månsson, H. L., Poulsen, N. A., Larsen, L. B., Paulsson, M. & Bendixen, C. (2012). Genome wide association studies for bovine chromosomal regions affecting rheological parameters in rennet-induced skim milk gels. Abstract from IDF-conference: World Dairy Summit , Cape Town, South Africa.

Jensen, M. (2012). Genressourcer og variation i vilde danske blåbær. Poster session presented at Food Festival 2012, Århus, Denmark.

Pedersen, H. L. & Andersen, L. (2012). Gode ribssorter. Økologisk Nyhedsbrev, (8), 16.

Therkildsen, M., Jensen, S. K. & Vestergaard, M. (2012, Oct). Green veal is not dark red. http://www.icrofs.org/pdf/icrofsnews/2012%20newsletter%20oct%202012%20small.pdf

Therkildsen, M., Jensen, S. K. & Vestergaard, M. (2012). Grønt kalvekød er ikke mørkerødt. Ny KvægForskning, (5), 6-7.

Therkildsen, M., Jensen, S. K. & Vestergaard, M. (2012, Nov). Grønt kalvekød er ikke mørkerødt. http://www.icrofs.dk/pdf/icrofsnyt/2012_2.pdf

Therkildsen, M., Jensen, S. K. & Vestergaard, M. (2012). Grønt kalvekød er ikke mørkerødt. Kalveproducenten, 30(4), 17-18.

Che, B. N. (2012). Health promoting factors from milk of cows fed green plant material-The role of phytanic acid.

Knudsen, R. P., Hammershøj, M., Wiking, L. & Andersen, U. (2012). Højintensiv Ultralyd. Maelkeritidende, 128(8), 8-10.

Jensen, K. H., Jørgensen, E. & Kidmose, U., (2012). Høringssvar over forslag til lov om ændring af lov om fødevarer og lov om hold af dyr, No. 826062, 1 p., Aug 17, 2012.

Maxin, P., Weber, R. W. S., Pedersen, H. L. & Williams, M. H. (2012). Hot-water Dipping of Apples to Control Penicillium expansum, Neonectria galligena and Botrytis cinerea: Effects of Temperature on Spore Germination and Fruit Rots. European Journal of Horticultural Science, 77(1), 1-9.

Perrea, T., Grunert, K. G., Hammershøj, M., Wiking, L., Nielsen, J. H. & Andersen, U. (2012). How communication of new technologies can affect value perception of food products. Poster session presented at InSPIRE Konkurrencekraft til dansk fødevaresektor, København, Denmark.

Bertram, H. C., Larsen, L. B., Chen, X. & Jeppesen, P. B. (2012). Impact of high-fat and high-carbohydrate diets on liver metabolism studied in a rat model with a systems biology approach. Journal of Agricultural and Food Chemistry, 60(2), 676-84. https://doi.org/10.1021/jf203994k

Jansson, T., Clausen, M. R., Dalsgaard, T. K., Larsen, L. B., Sundgren, A. & Bertram, H. C. S. (2012). Impact of Maillard reaction on off-flavor in lactose-free UHT milk. Poster session presented at International Symposium on the Maillard Reaction, Nancy, France.

Roselli, M., Finamore, A., Brasili, E., Capuani, G., Kristensen, H. L., Micheloni, C. & Mengheri, E. (2012). Impact of organic and conventional carrots on intestinal and peripheral immunity. Journal of the Science of Food and Agriculture, 92(14), 2913-2922. https://doi.org/10.1002/jsfa.5667

Simic, J., Cerekovic, N. & Vukojevic, D. (2012). Importance of biodiversity preservation for sustainable rural development in Bosnia and Herzegovina. In Proceedings from The 1st International Congress of Ecologists, Ecological Spectrum 2012 (pp. 1241-1250)

Tomankova, J., Rasmussen, M. K., Andersson, K., Ekstrand, B. & Zamaratskaia, G. (2012). Improvac does not modify the expression and activities of the major drug metabolizing enzymes cytochrome P450 3A and 2C in pigs. Vaccine, 30(24), 3515-3518. https://doi.org/10.1016/j.vaccine.2012.03.072

Aaslyng, M. D., Kristensen, L., Bertram, H. C. S. & Straadt, I. K. (2012). Improved eating quality of pork by using Iberian Blackfoot and Duroc cross-breeds. Pig Progress, 28(7), 6-7.

Aaslyng, M. D., Bertram, H. C. S. & Straadt, I. K. (2012). Improved pork quality when using crossbreeds. Pig Progress, 28(7), 2-3.

Maxin, P. (2012). Improving apple quality by hot water treatment.

Therkildsen, M., Kristensen, L., Kyed, S. & Oksbjerg, N. (2012). Improving meat quality of organic pork through post mortem handling of carcasses: An innovative approach. Meat Science, 91(2), 108-115. https://doi.org/10.1016/j.meatsci.2011.12.011

Kristensen, H. L., Rosenqvist, E. S. K. & Jacobsen, J. (2012). Increase of vitamin D₂by UV-B exposure during the growth phase of white button mushroom (Agaricus bisporus). Journal of Food and Nutrition Research, 56:7114(Vitamin supplement). https://doi.org/10.3402/fnr.v56i0.7114

Jensen, M. (2012). Influence of rooting hormones, topophysis, shoot age and season on rooting success in propagation by cuttings in European Blueberry (Vaccinium myrtillus L.). Abstract from International ISHS Symposium on Vaccinium and other superfruits, Maastricht, Netherlands.

Højbøge, T. R., Skovgaard, K., Stagsted, J. & Heegaard, P. M. H. (2012). Innate responses to obesity in cloned and normal siblings of domestic pigs. Abstract from World Immune Regulation Meeting VII, Davos, Switzerland.

Khoo, G. M., Clausen, M. R. & Larsen, E. (2012). Investigation of three triterpene acids against cancer cell proliferation activity.

Løkke, M. M., Edelenbos, M., Larsen, E. & Feilberg, A. (2012). Investigation of Volatiles Emitted from Freshly Cut Onions (Allium cepa L.) by Real Time Proton-Transfer Reaction-Mass Spectrometry (PTR-MS). Sensors, 12(12), 16060-16076. https://doi.org/10.3390/s121216060

Perruchot, M.-H., Ecolan, P., Sørensen, I. L., Oksbjerg, N. & Lefaucheur, L. (2012). In vitro characterization of proliferation and differentiation of pig satellite cells. Differentiation, 84(4), 322-329. https://doi.org/10.1016/j.diff.2012.08.001

Andersen, P., Jensen, H. B., Nielsen, B. M., Poulsen, N. A., Young, J. F. & Larsen, L. B. (2012). Isolation of genetic variants of β-casein from bovine milk for structural and functional studies. In Proceedings from 9th International Symposium on Milk Genomics and Human Health (pp. 7)

Andersen, P., Jensen, H. B., Nielsen, B. M., Poulsen, N. A., Young, J. F. & Larsen, L. B. (2012). Isolation of genetic variants of β-casein from bovine milk for structural and functional studies. Poster session presented at 9th International Symposium on Milk Genomics & Human Health, Wageningen, Netherlands.

Bennedbæk-Jensen, S., Nielsen, N. & Kidmose, U. (2012). Is stevia the optimal alternative sweetener to sugar?. Poster session presented at 16th IUFoST World Congress of Food Science and Technology, Foz do Iguacu , Brazil.

Ottosen, C.-O. (2012). LED or HPS in ornamentals. Abstract from 2nd symposium on Horticulture in Europe, Angers, France.

Dalsgaard, T. K., Bakman, M., Hammershøj, M., Sørensen, J., Nebel, C., Albrechtsen, R., Vognsen, L. & Nielsen, J. H. (2012). Light-induced protein and lipid oxidation in low fast cheeses: Effect on degree of enzymatic hydrolysis. International Journal of Dairy Technology, 65(1), 57-63. https://doi.org/10.1111/j.1471-0307.2011.00736.x

Christensen, K. L., Hedemann, M. S., Jørgensen, H., Stagsted, J. & Knudsen, K. E. B. (2012). Liquid Chromatography–Mass Spectrometry Based Metabolomics Study of Cloned versus Normal Pigs Fed Either Restricted or Ad Libitum High-Energy Diets. Journal of Proteome Research, 11(7), 3573-3580. https://doi.org/10.1021/pr201253h

Wakjera, E. J., Körner, O., Rosenqvist, E. & Ottosen, C.-O. (2012). Log-logistic model analysis of optimal and supra-optimal temperature effect on photosystem II using chlrophyll a fluorescence in chrysanthemum (Dendranthema grandiflora). Acta Horticulturae, (957), 297-302.

Pagter, M., Renaut, J., Hausman, J.-F., Lefévre, I., Sergeant, K. & Arora, R. (2012). Loss of freezing tolerance of Hydrangea under natural and experimental temperature changes. Abstract from Hydrangea 2012, Angers, France.

Andersen, K. K., Mortensen, G., Bakman, M., Sørensen, J., Skov, T. H. & Bro, R. (2012). Mælk og sæsonvariation - Er det muligt at opnå endnu bedre kvalitet? Maelkeritidende, 125(15-16), 8-9.

Olsen, A., Kildegaard, H., Gabrielsen, G., Thybo, A. & Møller, P. (2012). Measuring children’s food preferences: Using pictures in a computerized conjoint analysis. Journal of Sensory Studies, 27(4), 264-276. https://doi.org/10.1111/j.1745-459X.2012.00391.x

Clausen, M. R., Bach, V., Edelenbos, M. & Bertram, H. C. S. (2012). Metabolomics reveals drastic compositional changes during overwintering of Jerusalem artichoke (Helianthus tuberosus) tubers. Journal of Agricultural and Food Chemistry, 60(37), 9495-9501. https://doi.org/10.1021/jf302067m

Gharaie1, S., Khalil, S., Löfkvist, K., Ottosen, C.-O. & Alsanius, B. W. (2012). Microbial colonization of canopies in greenhouse grown ornamental plants. Poster session presented at Light in Horticultural Systems, Wageningen, Netherlands.

Gharaie, S., Khalil, S., Sylla, J., Löfkvist, K., Ottosen, C.-O., Wohanka, W. & Alsanius, B. (2012). Microbial phyllosphere colonization of greenhouse grown ornamentalss. Poster session presented at 7th International Symposium on Light in Horticultural systems, Wageningen, Netherlands.

Bertelsen, M. G., Kristensen, H. L., Andersen, L., Jensen, P. K. & Melander, B., (2012). Miljøpositivliste for producent-organisationers driftsfonde - Økologi, No. 815361, 6 p., Apr 27, 2012.

Hansen, M. J., Nyord, T., Jensen, P. K., Melander, B., Thomsen, A. G., Poulsen, H. D., Lund, P. & Andersen, L. (2012). Miljøteknologier i det primære jordbrug - driftsøkonomi og miljøeffektivitet. DCA - Nationalt Center for Fødevarer og Jordbrug. DCA rapport No. 012

Displaying results 3001 to 3050 out of 7157

61

Revised 05.08.2024