Nørremark, M., Oudshoorn, F. W., Sørensen, C., Jensen, M. B., Thomsen, P. T., Kristensen, T., Green, O., Kristensen, J. K., Nyord, T., Jensen, B. B., Jensen, K. H., Lund, P., Sørensen, J. N., Bertelsen, M. G., Andersen, L., Petersen, K. K. & Ottosen, C.-O. (2011).
Fagligt notat angående etablering af en ordning vedrørende tilskud til investeringer i nye teknologier på økologiske bedrifter.
Rønholdt, S., Knudsen, J. C., Mortensen, K.
, Kaufmann, N., Buldo, P., Wiking, L. & Andersen, U. (2011).
Fedtstruktur - Innovation af smør og blandingsprodukter.
Maelkeritidende, (6), 8-9.
Hunt, M. C., Honikel, K., Puolanne, E., Kapper, C., Klont, R.
, Young, J. F. & Algers, A. (2011).
Fundamentals in water holding capacity (WHC) of Meat.
http://qpc.adm.slu.se/6_Fundamentals_of_WHC/
Frese, L.
, Bjørn, G. K., Branca, F., Ford-Lloyd, B. V., Germeier, C. U., Iriondo, J. M., Katsiotis, A., Kell, S. P., Maxted, N., Negri, V. & Pinheiro de Carvalho, M. Â. A. (2011).
Genetic reserve conservation of European crop wild relative and landrace diversity. In N. Maxted, M. E. Dulloo, B. V. Ford-Lloyd, L. Frese, J. M. Iriondo & M. A. A. Pinheiro de Carvalho (Eds.),
Agrobiodiversity Conservation: Securing the diversity of crop wild relatives and landraces (pp. 1-6). CABI Publishing.
El-Houri, R. B.
, Fretté, X., Christensen, K. B., Kotowska, D. E.
, Grevsen, K., Kristiansen, K. & Christensen, L. P. (2011).
Identification of PPARγ agonists in extracts of carrots (Daucus carota) by bioassay-guided fractionation. Abstract from LMC Congress foodINfront, Odense, Denmark.
El-Houri, R. B.
, Fretté, X., Christensen, K. B., Kotowska, D. E.
, Grevsen, K., Kristiansen, K. & Christensen, L. P. (2011).
Identification of PPARγ agonists in root extracts of purple coneflower (Echinacea purpurea) by bioassay-guided fractionation. Abstract from Nordic Natural Products Conference (NNPC), Holmen, Oslo, Norway.
Gotame, T., Pedersen, H. L., Petersen, K. K., Ottosen, C.-O., Graham, J.
& Williams, M. H. (2011).
Impact of climate on productivity and quality of raspberry fruit. Poster session presented at Breeding for adaptation for climate change- NOVA course, Iceland.
Zamaratskaia, G.
, Rasmussen, M. K., Herbin, I.
, Ekstrand, B. & Zlabek, V. (2011).
In vitro inhibition of porcine cytochrome P450 by 17 β-estradiol and 17α-estradiol.
Interdisciplinary Toxicology,
4(2), 78-84.
Dalsgaard, T. K., Sørensen, J., Bakman, M.
, Nebel, C., Albrechtsen, R., Vognsen, L.
& Nielsen, J. H. (2011).
Light-induced Protein and Lipid Oxidation in Low Fat Cheeses: Whey Proteins as Antioxidants.
Dairy Science & Technology,
91(2), 171-183.
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Seefeldt, H. F., Larsen, F. H., Viereck, N., Petersen, M. A. & Engelsen, S. B. (2011).
Lipid composition and deposition during grain filling in intact barley (Hordeum vulgare) mutant grains as studied by 1H HR MAS NMR.
Journal of Cereal Science,
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Straadt, I. K., Young, J. F., Petersen, B. O., Duus, J. Ø.
, Gregersen, N., Bross, P., Oksbjerg, N. & Bertram, H. C. S. (2011).
Metabolic responses to heat, Anoxia, or oxidative stress elucidated in muscle cell cultures using 13C NMR spectroscopy. In J. P. Renou, P. S. Belton & G. A. Webb (Eds.),
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Yde, C. C., Jansen, J. J.
, Theil, P. K., Bertram, H. C. S. & Knudsen, K. E. B. (2011).
Metabolic Response to Dietary Intake of Wheat or Rye Aleurone. Poster session presented at Metabomeeting 2011, Helsinki, Finland.
Clausen, M. R., Christensen, K. L., Hedemann, M. S., Liu, Y., Purup, S., Schmidt, M.
, Callesen, H., Stagsted, J. & Bertram, H. C. S. (2011).
Metabolomic phenotyping of a cloned pig model.
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Poulsen, N. A., Hemmer-Hansen, J.
, Loeschcke, V., Carvalho, G. R. & Nielsen, E. E. (2011).
Microgeographical population structure and adaptation in Atlantic cod Gadus morhua: spatio-temporal insights from gene-associated DNA markers.
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Møller, S. M., Whittaker, A. K., Stokes, J. R., Gidley, M. J., Andersen, U.
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Molecular water motions of skim milk powder solutions during acidification studied by 17O and 1H nuclear magnetic resonance and rheology.
Journal of Agricultural and Food Chemistry,
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