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Department of Food Science

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Flummer, C., Lyby, H., Storli, K. S., Bjerre-Harpøth, V., Nielsen, B. M., Krämer, M., Røjen, B. A., Kristensen, N. B. & Theil, P. K. (2012). Effects of β-hydroxy β-methyl butyrate supplementation to sows in late gestation on absorption and hepatic metabolism of glucose and amino acids during transition. Journal of Animal Science, 90(Suppl.4), 146-148. https://doi.org/10.2527/jas.53831

Zhang, X., Clausen, M. R., Zhao, X., Zheng, H. & Bertram, H. C. S. (2012). Enhancing the power of liquid chromatography-mass spectrometry- based urine metabolomics in negative ion mode by optimization of the additive. Analytical Chemistry, 84(18), 7785-7792. https://doi.org/10.1021/ac3013835

Brunius, C., Rasmussen, M. K., Lacoutiére, H., Andersson, K., Ekstrand, B. & Zamaratskaia, G. (2012). Expression and activities of hepatic cytochrome P450 (CYP1A, CYP2A and CYP2E1) in entire and castrated male pigs. Animal, 6(2), 271-277. https://doi.org/10.1017/S1751731111001674

Rasmussen, M. K., Brunius, C., Ekstrand, B. & Zamaratskaia, G. (2012). Expression of hepatic 3β-hydroxysteroid dehydrogenase and sulfotransferase 2A1 in entire and castrated male pigs. Molecular Biology Reports, 39(8), 7927-7932. https://doi.org/10.1007/s11033-012-1637-5

Rødgaard, T., Skovgaard, K., Stagsted, J. & Heegaard, P. M. (2012). Expression of Innate Immune Response Genes in Liver and Three Types of Adipose Tissue in Cloned Pigs. Cellular Reprogramming, 14(5), 407-417. https://doi.org/10.1089/cell.2012.0026

Nørremark, M., Oudshoorn, F. W., Grøn Sørensen, C., Nyord, T., Kristensen, J. K., Jensen, B. B., Jensen, K. H., Poulsen, H. D., Lund, P., Jensen, M. B., Thomsen, P. T., Kristensen, T., Sørensen, J. N., Bertelsen, M. G., Andersen, L., Petersen, K. K. & Ottosen, C.-O. (2012). Faglig redegørelse og teknologiliste 2012 til brug i forbindelse med ordningen vedrørende tilskud til investeringer i nye teknologier på økologiske bedrifter.

Rahmatyar, Z. & Wiking, L. (2012). Fatty acid composition and thermal behavior of small and large milk fat globules. Milchwissenschaft, 67, 34-38.

Larsen, M. K., Fretté, X., Kristensen, T., Eriksen, J., Søegaard, K. & Nielsen, J. H. (2012). Fatty acid, tocopherol and carotenoid content in herbage and milk affected by sward composition and season of grazing. Journal of the Science of Food and Agriculture, 92(14), 2891-2898. https://doi.org/10.1002/jsfa.5620

Rasmussen, M. K., Brunius, C., Zamaratskaia, G. & Ekstrand, B. (2012). Feeding dried chicory root to pigs decrease androstenone accumulation in fat by increasing hepatic 3 hydroxysteroid dehydrogenase expression. Journal of Steroid Biochemistry and Molecular Biology, 130(1-2), 90-95. https://doi.org/10.1016/j.jsbmb.2012.01.003

Jensen, M. B., Pedersen, L. J., Theil, P. K., Yde, C. C. & Knudsen, K. E. B. (2012). Feeding motivation and plasma metabolites in pregnant sows fed diets rich in dietary fiber either once or twice daily. Journal of Animal Science, 90(6), 1910-1919. https://doi.org/10.2527/jas.2010-3289

Jansson, T., Clausen, M. R., Larsen, L. B. & Bertram, H. C. S. (2012). Framtiden er laktosefri. Mælkeritidende : tidsskrift for mejeriindustrien, (5), 8-9.

Ottosen, C.-O. & Nørregaard Jørgensen, B. (2012). Fremtidens kunstlysstyring. Gartner Tidende, 128(19), 28.

Løkke, M. M., Seefeldt, H. F. & Edelenbos, M. (2012). Freshness and sensory quality of packaged wild rocket. Postharvest Biology and Technology, 73, 99-106. https://doi.org/10.1016/j.postharvbio.2012.06.004

Pagter, M. & Williams, M. H. (2012). Frost dehardening and rehardening of Hydrangea macrophylla stems and buds. Abstract from Hydrangea 2012, Angers, France.

Jacobsen, L. H. & Bjørn, G. K. (2012). Gammel glaskålsort bør dyrkes igen. Praktisk Økologi, (2), 18-19.

Pedersen, H. L. & Bertelsen, M. G. (2012). Gang i økologien. Frugt & Groent, 11(1), 8-9.

Cooper, J., Stockdale, E., Kristensen, H. L., Quemada, M. & van der Burgt, G.-J. (2012). Gaps in knowledge and directions for future research to reduce N losses from agriculture in the European Union: WP 3 Deliverable 3.5.2.

Hansen, J., Conley, L., Hedegaard, J., Nielsen, M., Young, J. F., Oksbjerg, N., Hornshøj, H., Bendixen, C. & Thomsen, B. (2012). Gene expression profiling of porcine skeletal muscle in the early recovery phase following acute physical activity. Experimental Physiology, 97(7), 833-848. https://doi.org/10.1113/expphysiol.2011.063727

Jensen, H. B., Poulsen, N. A. & Larsen, L. B. (2012). Genetic and isoform variability in relation to milk coagulation properties. In 9th International Symposium on Milk Genomics and Human Health (pp. 5)

Jensen, H. B., Poulsen, N. A. & Larsen, L. B. (2012). Genetic and isoform variability of major milk proteins in relation to milk coagulation. Poster session presented at 9th International Symposium on Milk Genomics & Human Health, Wageningen, Netherlands.

Krag, K., Poulsen, N. A., Larsen, M. K., Larsen, L. B. & Buitenhuis, B. (2012). Genetic parameters for fatty acids in Danish Holstein cattle based on SNP markers using a Bayesian approach. Abstract from 9th International Symposium on Milk Genomics & Human Health, Wageningen, Netherlands.

Gustavsson, F., Gregersen, V. R., Glanz, M., Stålhammar, H., Andrén, A., Månsson, H. L., Poulsen, N. A., Larsen, L. B., Paulsson, M. & Bendixen, C. (2012). Genome wide association studies for bovine chromosomal regions affecting rheological parameters in rennet-induced skim milk gels. Poster session presented at IDF-conference: World Dairy Summit , Cape Town, South Africa.

Gustavsson, F., Gregersen, V. R., Glanz, M., Stålhammar, H., Andrén, A., Månsson, H. L., Poulsen, N. A., Larsen, L. B., Paulsson, M. & Bendixen, C. (2012). Genome wide association studies for bovine chromosomal regions affecting rheological parameters in rennet-induced skim milk gels. Abstract from IDF-conference: World Dairy Summit , Cape Town, South Africa.

Jensen, M. (2012). Genressourcer og variation i vilde danske blåbær. Poster session presented at Food Festival 2012, Århus, Denmark.

Pedersen, H. L. & Andersen, L. (2012). Gode ribssorter. Økologisk Nyhedsbrev, (8), 16.

Therkildsen, M., Jensen, S. K. & Vestergaard, M. (2012, Oct). Green veal is not dark red. http://www.icrofs.org/pdf/icrofsnews/2012%20newsletter%20oct%202012%20small.pdf

Therkildsen, M., Jensen, S. K. & Vestergaard, M. (2012). Grønt kalvekød er ikke mørkerødt. Ny KvægForskning, (5), 6-7.

Therkildsen, M., Jensen, S. K. & Vestergaard, M. (2012, Nov). Grønt kalvekød er ikke mørkerødt. http://www.icrofs.dk/pdf/icrofsnyt/2012_2.pdf

Therkildsen, M., Jensen, S. K. & Vestergaard, M. (2012). Grønt kalvekød er ikke mørkerødt. Kalveproducenten, 30(4), 17-18.

Che, B. N. (2012). Health promoting factors from milk of cows fed green plant material-The role of phytanic acid.

Knudsen, R. P., Hammershøj, M., Wiking, L. & Andersen, U. (2012). Højintensiv Ultralyd. Mælkeritidende : tidsskrift for mejeriindustrien, 128(8), 8-10.

Jensen, K. H., Jørgensen, E. & Kidmose, U., (2012). Høringssvar over forslag til lov om ændring af lov om fødevarer og lov om hold af dyr, No. 826062, 1 p., Aug 17, 2012.

Maxin, P., Weber, R. W. S., Pedersen, H. L. & Williams, M. H. (2012). Hot-water Dipping of Apples to Control Penicillium expansum, Neonectria galligena and Botrytis cinerea: Effects of Temperature on Spore Germination and Fruit Rots. European Journal of Horticultural Science, 77(1), 1-9.

Perrea, T., Grunert, K. G., Hammershøj, M., Wiking, L., Nielsen, J. H. & Andersen, U. (2012). How communication of new technologies can affect value perception of food products. Poster session presented at InSPIRE Konkurrencekraft til dansk fødevaresektor, København, Denmark.

Bertram, H. C., Larsen, L. B., Chen, X. & Jeppesen, P. B. (2012). Impact of high-fat and high-carbohydrate diets on liver metabolism studied in a rat model with a systems biology approach. Journal of Agricultural and Food Chemistry, 60(2), 676-84. https://doi.org/10.1021/jf203994k

Jansson, T., Clausen, M. R., Dalsgaard, T. K., Larsen, L. B., Sundgren, A. & Bertram, H. C. S. (2012). Impact of Maillard reaction on off-flavor in lactose-free UHT milk. Poster session presented at International Symposium on the Maillard Reaction, Nancy, France.

Roselli, M., Finamore, A., Brasili, E., Capuani, G., Kristensen, H. L., Micheloni, C. & Mengheri, E. (2012). Impact of organic and conventional carrots on intestinal and peripheral immunity. Journal of the Science of Food and Agriculture, 92(14), 2913-2922. https://doi.org/10.1002/jsfa.5667

Simic, J., Cerekovic, N. & Vukojevic, D. (2012). Importance of biodiversity preservation for sustainable rural development in Bosnia and Herzegovina. In Proceedings from The 1st International Congress of Ecologists, Ecological Spectrum 2012 (pp. 1241-1250)

Tomankova, J., Rasmussen, M. K., Andersson, K., Ekstrand, B. & Zamaratskaia, G. (2012). Improvac does not modify the expression and activities of the major drug metabolizing enzymes cytochrome P450 3A and 2C in pigs. Vaccine, 30(24), 3515-3518. https://doi.org/10.1016/j.vaccine.2012.03.072

Aaslyng, M. D., Kristensen, L., Bertram, H. C. S. & Straadt, I. K. (2012). Improved eating quality of pork by using Iberian Blackfoot and Duroc cross-breeds. Pig Progress, 28(7), 6-7.

Aaslyng, M. D., Bertram, H. C. S. & Straadt, I. K. (2012). Improved pork quality when using crossbreeds. Pig Progress, 28(7), 2-3.

Maxin, P. (2012). Improving apple quality by hot water treatment.

Therkildsen, M., Kristensen, L., Kyed, S. & Oksbjerg, N. (2012). Improving meat quality of organic pork through post mortem handling of carcasses: An innovative approach. Meat Science, 91(2), 108-115. https://doi.org/10.1016/j.meatsci.2011.12.011

Kristensen, H. L., Rosenqvist, E. S. K. & Jacobsen, J. (2012). Increase of vitamin D₂by UV-B exposure during the growth phase of white button mushroom (Agaricus bisporus). Journal of Food and Nutrition Research, 56:7114(Vitamin supplement). https://doi.org/10.3402/fnr.v56i0.7114

Jensen, M. (2012). Influence of rooting hormones, topophysis, shoot age and season on rooting success in propagation by cuttings in European Blueberry (Vaccinium myrtillus L.). Abstract from International ISHS Symposium on Vaccinium and other superfruits, Maastricht, Netherlands.

Højbøge, T. R., Skovgaard, K., Stagsted, J. & Heegaard, P. M. H. (2012). Innate responses to obesity in cloned and normal siblings of domestic pigs. Abstract from World Immune Regulation Meeting VII, Davos, Switzerland.

Khoo, G. M., Clausen, M. R. & Larsen, E. (2012). Investigation of three triterpene acids against cancer cell proliferation activity.

Løkke, M. M., Edelenbos, M., Larsen, E. & Feilberg, A. (2012). Investigation of Volatiles Emitted from Freshly Cut Onions (Allium cepa L.) by Real Time Proton-Transfer Reaction-Mass Spectrometry (PTR-MS). Sensors, 12(12), 16060-16076. https://doi.org/10.3390/s121216060

Perruchot, M.-H., Ecolan, P., Sørensen, I. L., Oksbjerg, N. & Lefaucheur, L. (2012). In vitro characterization of proliferation and differentiation of pig satellite cells. Differentiation, 84(4), 322-329. https://doi.org/10.1016/j.diff.2012.08.001

Andersen, P., Jensen, H. B., Nielsen, B. M., Poulsen, N. A., Young, J. F. & Larsen, L. B. (2012). Isolation of genetic variants of β-casein from bovine milk for structural and functional studies. In Proceedings from 9th International Symposium on Milk Genomics and Human Health (pp. 7)

Displaying results 3301 to 3350 out of 7479

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Revised 08.12.2025