Zhang, K., Yang, D., Greenwood, D. J., Rahn, C.
& Thorup-Kristensen, K. (2009).
Development and critical evaluation of a generic 2-D agro-hydrological model (SMCR_N) for the responses of crop yield and nitrogen composition to nitrogen fertilizer.
Agriculture, Ecosystems & Environment,
132(1-2), 160-172.
https://doi.org/10.1016/j.agee.2009.03.011Krath, B. N., Eriksen, F. D.
, Pedersen, B. H., Gilissen, L. J. W. J., van de Weg, W. E. & Dragsted, L. O. (2009).
Development of hypo-allergenic apples: silencing of the major allergen Mal d 1 gene in 'Elstar' apple and the effect of grafting.
Journal of Horticultural Science and Biotechnology,
ISAFRUIT Special Issue, 52-57.
Jørgensen, M.
, Christensen, K. B., Kotowska, D. E., Christensen, L. P. & Kristiansen, K. (2009).
Diterpenes and other metabolites from sage (Salvia officinalis L.) and their effect on the human peroxisome proliferator-activated receptor (PPAR) y. Poster session presented at Nordic National Products Conference, Reykjavik, Iceland.
Jensen, H. B., Mansilla, F., Thorsen, K., Ørntoft, T. F. & Birkenkamp-Demtröder, K. (2009).
Downstream targets of SMARCC1, a transcription regulator deregulated in colorectal cancer. Abstract from 1ooth Annual Meeting of the American Association of Cancer Research (AACR), Denver, United States.
Fretté, X., Kristensen, T., Eriksen, J., Søegaard, K., Sørensen, J. T., Wiking, L. & Nielsen, J. H. (2009).
Effect of grazing white clover pasture on milk fatty acid composition of Holstein and jersey cows. Poster session presented at 100th AOCS Annual Meeting & Expo, Orlando, United States.
Sterten, H., Frøystein, T.
, Oksbjerg, N., Rehnberg, A. C., Ekker, A. S. & Kjos, N. P. (2009).
Effects of fasting prior to slaughter on technological and sensory properties of the loin muscle (M. longissimus dorsi) of pigs.
Meat Science,
83(3), 351-357.
https://doi.org/10.1016/j.meatsci.2009.06.002Andersen, K., Nielsen, J., Larsen, L., Frederiksen, P., Bertram, H., Vognsen, L., Bakman, M., Johnsen, J., Sørensen, J., Egebo, M. & Bro, R. (2009).
Effects of seasonal variation in milk composition on the quality of cheese. In
Abstract book (pp. 24)
Nielsen, T. S., Nørgaard, J. V., Purup, S., Fretté, X. & Bonefeld-Jørgensen, E. C. (2009).
Estrogenic activity of bovine milk high or low in equol using immature mouse uterotrophic responses and an estrogen receptor transactivation assay.
Cancer Epidemiology,
33(1), 61-8.
https://doi.org/10.1016/j.canep.2009.04.003
Weisbjerg, M. R., Thorhauge, M., Børsting, C. F., Larsen, M. K. & Damgaard, B. M. (2009).
Fedt til malkekøer: Bilag. Paper presented at Temadag om aktuelle fodringsspørgsmål, Herning Kongrescenter, Herning, Denmark.
Engberg, R. M., Hammershøj, M., Johansen, N. F., Abousekken, M. S.
, Steenfeldt, S. & Jensen, B. B. (2009).
Fermented feed for laying hens: effect on egg production, egg quality, plumage condition and composition and activity of the intestinal microflora.
British Poultry Science,
50(2), 228-239.
https://doi.org/10.1080/00071660902736722
Mogensen, L., Kidmose, U. & Hermansen, J. E., (2009).
Fødevarernes klimaaftryk, sammenhæng mellem kostpyramiden og klimapyramiden, samt omfang og effekt af fødevarespild, No. 29016, No. 541099, 30 p., Jun 15, 2009.
