Gregersen, S. B., J. V. Povey, M.
, Kidmose, U., D. Andersen, M.
, Hammershøj, M. & Wiking, L. (2015).
Sensory, acoustic and textural properties of cocoa butter alternatives. Abstract from 13th Euro Fed Lipid Congress, Florence, Italy.
Gregersen, S. B., Kidmose, U., J. V. Povey, M.
, Hammershøj, M. & Wiking, L. (2015).
Sensory and instrumental evaluation of the sound emission upon breakage of fats. Poster session presented at Pangborn 2015: "11th Pangborn Sensory Science Symposium", Gothenburg, Sweden.
Karaman, I., Nørskov, N., Yde, C. C., Hedemann, M. S., Knudsen, K. E. B. & Kohler, A. (2015).
Sparse multi-block PLSR for biomarker discovery when integrating data from LC-MS and NMR metabolomics.
Metabolomics,
11(2), 367-379.
https://doi.org/10.1007/s11306-014-0698-y
Jensen, S.
, Jansson, T., Eggers, N., Clausen, M. R., Larsen, L. B., Jensen, H., Ray, C., Sundgren, A., Andersen, H.
& Bertram, H. C. S. (2015).
Storage-induced changes in the sensory characteristics and volatiles of conventional and lactose-hydrolyzed UHT processed milk.
European Food Research and Technology,
240(6), 1247-1257.
https://doi.org/10.1007/s00217-015-2427-9Lamichhane, S., Yde, C. C., Schmedes, M. S., Jensen, H. M., Meier, S.
& Bertram, H. C. S. (2015).
Strategy for nuclear-magnetic-resonance-based metabolomics of human feces.
Analytical Chemistry,
87(12), 5930-5937.
https://doi.org/10.1021/acs.analchem.5b00977
Baggesen, D. L., Jensen, A. N., Lassen, A. D., Knuthsen, P., Petersen, A., Tetens, I.
, Kidmose, U., Christensen, T., Denver, S.
, Hammershøj, M., Lauridsen, C., Larsen, M. K. & Therkildsen, M. (2015).
Sundhed og velfærd for mennesker. In
Vidensyntesen Økologiens bidrag til samfundsgoder (pp. 205-258)
Canali, S., Campanelli, G., Ciaccia, C., Tittarelli, F., Bavec, F., von Fragstein, P., Burgio, G., Ortolani, L.
& Kristensen, H. L. (2015).
System assessment of organic living mulch for cauliflower (Brassica oleracea L. var. botrytis) cropping systems.
Acta Horticulturae,
1103, 91-100.
https://doi.org/10.17660/ActaHortic.2015.1103.14Gregersen, S. B., L. Miller, R.
, Hammershøj, M., D. Andersen, M.
& Wiking, L. (2015).
Texture and microstructure of cocoa butter replacers: Influence of composition and cooling rate.
Food Structure,
4, 2-15.
https://doi.org/10.1016/j.foostr.2015.03.001
Madsen, J., Pihl, R., Møller, A. H., Tranberg Madsen, A., Otzen, D. & Andersen, K. K. (2015).
The anionic biosurfactant rhamnolipid does not denature industrial enzymes.
Frontiers in Microbiology,
6, Article 292.
https://doi.org/10.3389/fmicb.2015.00292
Bovenhuis, H., Vikser, M.
, Poulsen, N. A., Sehested, J., van Valenberg, H., van Arendonk, J.
, Larsen, L. B. & Buitenhuis, A. J. (2015).
The effect of DGAT1 polymorphism on milk production, fat-, protein- and mineral composition of dairy cattle. Abstract from ADSA-ASAS Joint Annual Meeting 2015, Orlando, Florida, United States.
Cerekovic, N., Jarret, D., Pagter, M., Cullen, D. W., Morris, J. M., Hedley, P. E., Brennan, B.
& Petersen, K. K. (2015).
The effects of drought stress on leaf gene expression during flowering in blackcurrant (Ribes nigrum L.).
European Journal of Horticultural Science,
80(1), 39-46.
http://www.pubhort.org/ejhs/80/1/6/80_1_6.pdf
Garcia Garcia, A. B.
, Larsen, L. B., Cambero Rodriguez, M. I., Cruz Diaz, K. P.
& Bertram, H. C. S. (2015).
The proteolysis process in fermented sausage model systems as studied by NMR relaxometry.
Journal of Agricultural and Food Chemistry,
63(11), 3039-3045.
https://doi.org/10.1021/acs.jafc.5b00660Mielby, L. H., Andersen, B. V., Eggers, N., Jensen, S., Sørensen, A. K., Kildegaard, H.
& Byrne, D. V. (2015).
The relationship between real choice, the satiating capacity and affective responses. Poster session presented at Pangborn 2015: "11th Pangborn Sensory Science Symposium", Gothenburg, Sweden.
Mielby, L. A., Andersen, B. V., Eggers, N., Jensen, S., Sørensen, A. K.
& Byrne, D. V. (2015).
The relationship between real choice, the satiating capacity and affective responses. Abstract from Pangborn 2015: "11th Pangborn Sensory Science Symposium", Gothenburg, Sweden.
Clausen, M. R., Schmedes, M. S., Yde, C. C., Bertram, H. C. S. & Liaset, B. (2015).
Use of urine metabolomics to unveil metabolic events. Poster session presented at Nutrient and metabolite sensing , København, Denmark.
Mielby, L. H., Cai, R.
, Eggers, N., Jensen, S.
& Byrne, D. V. (2015).
Using our eyes to study expected satiety and ideal portion size on rye cereal products. Poster session presented at Pangborn 2015: "11th Pangborn Sensory Science Symposium", Gothenburg, Sweden.
