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Department of Food Science

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Publications

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Poulsen, G., Holten, C. & Bothmer, R. V. (2005). Germination of "Dead" seeds. Nordic Gene Resources, 4, 14.

Jensen, M. (2005). Ginseng i Danmark - hvor skal vi hen? Gartner Tidende, 121(11), 12-13.

Christensen, L. P. (2005). Ginsenosider og polyacetylener: biologisk aktivitet og biosyntese. Abstract from Ginseng workshop : Forsknings- og erhvervsstrategier for ginseng i Danmark, Årslev, Denmark. http://www.ucaa.dk/filer/LarsPchristensen.pdf

Korsgaard, M. & Kühn, B. F. (2005). Gode æbler til økologisk dyrkning. Frugt og Gront, 4(4), 158-159.

Petersen, K. K., Larsen, A. K. & Christensen, M. H. (2005). God kvalitet af Osteospermum med kulde og tørke. Gartner Tidende, 121(17), 19-21.

Kristensen, H. L. (2005). Gødning, gulerødder og galla: Forskningscenter Årslev fejrede sit 100 års jubilæum med en farverig reception. PersonaleBladet, (5), 9. http://www.agrsci.dk/var/agrsci/storage/original/application/0cc8ea0a5ba7f7253ea595461d3a3f15.pdf

Hansen, L. L. (2005). Grise har gavn af cikorierødder. Økologisk Jordbrug, (344), 4-4.

Kristensen, H. L. & Thorup-Kristensen, K. (2005). Grønkål optager nitrat fra mere end to meters dybde. FØJO e-Nyt, (4). http://www.foejo.dk/enyt2/enyt/aug05/root.html

Edelenbos, M., Kidmose, U. & Søndergaard, H. A. (2005). Grønsager serveret på en 'børnevenlig' måde. Frugt og Gront, 4(10), 402-403.

Hansen, C. W. & Petersen, K. K. (2005). Growth regulation of ornamentals in Europe: Focus on alternative methods. In 32nd Annual Conference Plant Growth Regulation Society of America: Abstract no.24 (pp. 49). Plant Growth Ragulation Society of America.

Hansen, C. W. & Petersen, K. K. (2005). Growth regulation of ornamentals in Europe: Focus on alternative methods. In Proceedings: Thirty-second Annual Meeting (pp. 53-54). Plant Growth Regulation Society of America. http://www.griffin.peachnet.edu/pgrsa/Newport_Beach_2005_Abstracts/24_Hansen.pdf

Hansen, C. W. (2005). Growth regulation of ornamentals in Europe - Focus on alternative methods. In Oral presentation

Dresbøll, D. (2005). Hamp kan erstatte sphagnum. Økologisk Jordbrug, 25(339), 12.

Nielsen, J. H. & Lund-Nielsen, T. (2005). Healthier organic livestock products; Antioxidants in organical and conventional produced milk. Abstract from International congress on Organic Farming, Food Quality and Human Health, Newcaslte upon Tyne, United Kingdom.

Tønning, E., Nørgaard, L., Engelsen, S. B. & Esbensen, K. (2005). Hierarchical wheat sample heterogeneity. Breaking down the global estimation error. Poster session presented at Hierarchical wheat sample heterogeneity. Breaking down the global estimation error.

Bertram, H. C., Bach Knudsen, K. E., Malmendal, A., Nielsen, N. C., Fretté, X. & Andersen, H. J. (2005). H NMR-based metabonomics as a tool to elucidate the health benefits of whole-grain cereals. In Abstracts EENC 2005/EUROMAR conference 3-8 July 2005, Veldhoven, The Netherlands (pp. 260-260)

Bertram, H. C., Bach Knudsen, K. E., Malmendal, A., Nielsen, N. C., Fretté, X. & Andersen, H. J. (2005). H NMR-based metabonomics as a tool to elucidate the health benefits of whole-grain cereals. In Cambridge Health Institute's 5th Annual Metabolic Profiling Conference, Dec. 7-8, 2005, Florida, USA. Abstracts on CD (pp. 201-201)

Wedholm, A., Larsen, L. B., Lindmark-Månsson, H., Andersson, R. & Allmere, T. (2005). Importance of milk protein composition for the quality and yield of low fat model cheeses. In NorFA conference on Milk products and components in health and disease, Blue Lagoon, Iceland, 20 - 23 August 2005 (pp. 33-33)

Jensen, M. T., Mejer, H., Roepstorff, A., Thamsborg, S. M., Byrne, D. V., Karlsson, A. H., Tuomola, M., Hansen, L. L. & Hansen-Møller, J. (2005). Influence of chicory roots (Cichorium intybus L) on boar taint in entire male pigs and female pigs. In Book of Abstracts of the 56th Annual Meeting of the European Association for Animal Production No. 11, Uppsala, Sweden, 5-8 June 2005. Session 27, Theatre 8 (pp. 327-327)

Lauridsen, C., Mu, H. & Henckel, P. (2005). Influence of dietary conjugated linoleic acid (CLA) and age at slaughtering on performance, slaughter- and meat quality, lipoproteins, and tissue deposition of CLA in barrows. Meat Science, 69, 393-399. https://doi.org/10.1016/j.meatsci.2004.08.009

Kristiansen, K., Bredmose, N. B. & Nielsen, B. (2005). Influence of propagation temperature, photosynthetic photon flux density, auxin treatment and cutting position on root formation, axillary bud growth and shoot development in Schlumbergera 'Russian Dancer'. Journal of Horticultural Science and Biotechnology, 80(3), 297-302.

Kobæk-Larsen, M., Christensen, L. P., Vach, W., Ritskes-Hoitinga, J. & Brandt, K. (2005). Inhibitory effects of feeding with carrots or (-)-falcarinol on development of azoxymethane-induced preneoplastic lesions in the rat colon. Journal of Agricultural and Food Chemistry, 53, 1823-1827.

Kobæk-Larsen, M., Christensen, L. P., Vach, W., Ritskes-Hoitinga, J. & Brandt, K. (2005). Inhibitory effects of feeding with carrots or (-)-falcarinol on development of azoxymethane-induced preneoplastic lesions in the rat colon. Poster session presented at Inhibitory effects of feeding with carrots or (-)-falcarinol on development of azoxymethane-induced preneoplastic lesions in the rat colon.

Baranska, M., Schulz, H., Baranski, R., Nothnagel, T. & Christensen, L. P. (2005). In situ simultaneous analysis of polyacetylenes, carotenoids and polysaccharides in carrot roots. Journal of Agricultural and Food Chemistry, 53(17), 6565-6571.

Aaslyng, J. M., Körner, O., Andreassen, A. U., Lund, J. B., Petersen, J. S., Ottosen, C.-O. & Rosenqvist, E. (2005). Integrated optimization of temperature, CO2, screen use and artificial lighting in greenhouse crops. Acta Horticulturae, (711).

Thybo, A. K., Bechmann, I. E. & Brandt, K. (2005). Integration of sensory and objective measurements of tomato quality: quantitative assessment of the effect of harvest date as compared with growth medium (soil versus rockwool), electrical conductivity, variety and maturity. Journal of the Science of Food and Agriculture, 85, 2289-2296.

Ottosen, C.-O., Rosenqvist, E. S. K. & Aaslyng, J. M. (2005). IntelliGrow - how it can work in the UK. Grower, (43), 18-20.

Dresbøll, D. (2005). Internationalt symposium om dyrkningsmedier. Gartner Tidende, 121(21), 12.

Stagsted, J. (2005). Is glutathione peroxidase present in bovine milk? In First IDF International Symposium on Indigenous Enzymes in Milk, University College Cork, Ireland, 19-22 April 2005. Book of Abstracts (pp. 27-27)

Daugaard, H. (2005). Jordbærforskning i Belgien. Frugt og Gront, 4(10), 379.

Lindhard Pedersen, H. (2005). Juice quality and yield capacity of black currant cultivars in Denmark. In 9th International Rubus and Ribes Symposium: Abstract book (pp. OP 46)

Jacobsen, L. H. (2005). Julestemning i drivhuset. Nyhedsbrevet, Danmarks JordbrugsForskning. http://www.agrsci.dk/djf/nyheder/julestemning_i_drivhuset

Dresbøll, D. (2005). Kan dyrkningsmedierne forbedre planternes holdbarhed? Gartner Tidende, 121(21), 20-21.

Thybo, A. K. (2005). Kartofler på sygehusbesøg. Nyhedsbrevet, Danmarks JordbrugsForskning. http://www.agrsci.dk/djf/nyheder/kartofler_paa_sygehusbesoeg_nu_kan_forskerne_kigge_ind_i_maden_uden_at_oedelaegge_den

Bertram, H. C. & Kristensen, N. B. (2005). Kemi, fysik og matematik er på skemaet for de danske køer. Ingeniøren, 43, 24-25.

Andersson, N. E., Skov, O. & Toft, P. (2005). Klimaforhold - ved brug af kulturvarme. Gartner Tidende, 121(15), 12-13.

Lindhard Pedersen, H. & Sørensen, B. (2005). Klimaoptimering i vinmarken. Vinpressen, Høstrapport, 2004, 19-23.

Bertram, H. C. & Engelsen, S. B. (2005). Kødforskning når den er bedst. Nyt fra Levnedsmiddelcentret, 5, oktober, 2005, 1-1.

Dresbøll, D. (2005). Kompost som alternativ til spagnum. Nyhedsbrevet, Danmarks JordbrugsForskning. http://www.agrsci.dk/djf/nyheder/kompost_som_alternativ_til_spagnum

Andersson, N. E., Skov, O. & Toft, P. (2005). Kulturvarme. Gartner Tidende, 121(9), 8-9.

Andersson, N. E., Skov, O. & Toft, P. (2005). Kulturvarme påvirker væksthusklimaet. Gartner Tidende, 121(9), 10-11.

Andersson, N. E., Skov, O. & Toft, P. (2005). Kulturvarme - plantedyrkning og energiforbrug. Gartner Tidende, 121(15), 6-7.

Skov, O., Toft, P. & Andersson, N. E. (2005). Kulturvarme ved nybyggeri. Gartner Tidende, 121(16), 20-21.

Kylling, S., Dinesen, P. C. M. & Grevsen, K. (2005). Kursus i dyrkning af medicinalplanter. Planter til Sundhed, Projektavis, (2), 7.

Jensen, M. (2005). Kvalitetssortering af træfrø: Bøg. Gartner Tidende, 121(7), 20-21.

Mattinen, M. L., Kruus, K., Buchert, J., Nielsen, J. H., Andersen, H. J. & Steffensen, C. (2005). Laccase-Catalyzed Polymerization of Tyrosine-Containing Peptides. FEBS journal, 272(14), 3640-3650.

Lindhard Pedersen, H. (2005). Lav gødskning øgede udbyttet ved intensiv æbledyrkning. FØJO e-Nyt, (4). http://www.foejo.dk/enyt2/enyt/aug05/aebler.html

Gogolakova, A., Otto-Ottosen, C., Rosenqvist, E. S. K., Zima, M. & Ottosen, C.-O. (2005). Limitation to photosynthesis of Dendranthema indicum during water stress. In Comparative biochemistry and physiology 141A(3), Suppl. (pp. S306) http://www.sciencedirect.com/science?_ob=MImg&_imagekey=B6VNH-4GG1T7J-T-1&_cdi=6179&_user=635791&_orig=browse&_coverDate=07%2F31%2F2005&_sk=998589996.8998&view=c&wchp=dGLzVzz-zSkWA&md5=9e8ad8f5dd496e83a82d049b0449d7c7&ie=/sdarticle.pdf

Kaack, K. V. & Pedersen, L. (2005). Low-energy and high-fibre liver paté processed using potato pulp. European Food Research and Technology, 220(3-4), 278-282. https://doi.org/10.1007/s00217-004-1055-6

Kaack, K. V. & Pedersen, L. (2005). Low energy chocolate cake with potato pulp and yellow pea hulls. European Food Research and Technology, 221(3-4), 367-375. https://doi.org/10.1007/s00217-005-1181-9

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Revised 05.08.2024