Bertram, H. C., Bach Knudsen, K. E., Malmendal, A., Nielsen, N. C.
, Fretté, X. & Andersen, H. J. (2006).
1H-NMR based metabonimocs as a tool to elucidate the health benefits of wholegrain cereals. In
Scandinavian Journal of Food & Nutrition (Vol. 50(1), pp. 26)
Bertram, H. C., Bach Knudsen, K. E., Malmendal, A., Nielsen, N. C.
, Fretté, X. & Andersen, H. J. (2006).
1H NMR-based metabonomics applied in the elucidation of biochemical effects of consumption of whole grain cereals. In
8th ICAMRFS (pp. O5-O5)
Bertram, H. C., Bach Knudsen, K. E., A, M., N C, N.
, Fretté, X. & H J, A. (2006).
¹H-NMR-based metabonomics as a tool to elucidate the health benefits of wholegrain cereals. In
Proceedings from LMC International Food Congress (pp. 50)
Hideg, É.
, Rosenqvist, E. S. K., Váradi, G.
, Bornman, J. F. & Vincze, É. (2006).
A comparison of UV-B induced stress responses in three barley cultivars.
Functional Plant Biology,
33(1), 77-90.
http://www.publish.csiro.au/nid/102/paper/FP05085.htmKörner, O., Skou, P. T., Aaslyng, J. M.
, Ottosen, C.-O. & Jørgensen, B. N. (2006).
A concept of a component based system to estimate pot-plant keeping quality.
Acta Horticulturae,
718, 647-654.
Hockenhull, J., Bengtsson, M. V., Wulff, E., Jørgensen, H. J. L., Collinge, D. B.
, Lindhard Pedersen, H., Nørbæk, R., Larsen, E. & Paaske, K. (2006).
Bekæmpelse af skurv i økologiske æbler. In L. S. Sørensen & C. B. Andreasen (Eds.),
FØJO II: Forskning i økologisk jordbrug og økologiske fødevaresystemer 2000-2005 (pp. 60-63). Danish Research Centre for Organic Food and Farming.
http://www.foejo.dk/publikation/FOEJOII1.pdfMüller, T.
, Thorup-Kristensen, K., Magid, J., Jensen, L. S. & Hansen, S. (2006).
Catch crops affect nitrogen dynamics in organic farming systems without livestock husbandry: Simulations with the DAISY model.
Ecological Modelling,
191, 538-544.
https://doi.org/10.1016/j.ecolmodel.2005.05.026Lametsch, R., Kristensen, L., Larsen, M. R.
, Therkildsen, M., Oksbjerg, N. & Ertbjerg, P. (2006).
Changes in the muscle proteome after compensatory growth in pigs.
Journal of Animal Science,
84(4), 918-924.
Wu, Z., Kohler, A., Böcker, U., Ofstad, R., Andersen, H. J.
& Bertram, H. C. (2006).
Changes in water distribution and protein secondary structure in pork induced bu heating, salting and aging: A combined low-field NMR and FT-IR study. In
ICAMRFS (pp. P38)
Juul-Madsen, H. R., Henryon, M., Larsen, L. B., Purup, S., Holmskov, U. & Heegaard, P. M. H. (2006).
Characterization of porcine mannan-binding lectin A (pMBL-A) and determination of serum concentration heritability. In
Proceedings of the Sixth European Colloquium on Acute Phase Proteins (pp. 89)
Hedegaard, R. V., Kristensen, D.
, Nielsen, J. H., Frøst, M. B., Østdal, H.
, Hermansen, J. E., Kröger-Ohlsen, M. & Skibsted, L. H. (2006).
Comparison of descriptive sensory analysis and chemical analysis for oxidative changes in milk.
Journal of Dairy Science,
89(2), 495-504.
Wedholm, A., Hallén, E.
, Larsen, L. B., Lindmark-Månsson, H., Karlsson, A. H. & Allmere, T. (2006).
Comparison of milk protein composition in a Swedish and a Danish dairy herd using reversed phase HPLC.
Acta Agriculturae Scandinavica, Section A - Animal Science,
56(1), 8-15.
Kidmose, U., Yang, R.-Y., Thilsted, S. H.
, Christensen, L. P. & Brandt, K. (2006).
Content of carotenoids in commonly consumed Asian vegetables and stability and extractability during frying.
Journal of Food Composition and Analysis,
19(6-7), 562-571.
Hockenhull, J., Bengtsson, M. V., Wulff, E., Jørgensen, H. J. L., Collinge, D. B.
, Lindhard Pedersen, H., Nørbæk, R., Larsen, E. & Paaske, K. (2006).
Control of scab in organic apples. In
DARCOF II: Danish research in organic food and farming systems 2000-2005 (pp. 60-63). Danish Research Centre for Organic Food and Farming.
http://orgprints.org/10348/01/10348.pdfJoosen, R. V. L., Lammers, M., Balk, P. A.
, Brønnum, P., Konings, M. C. J. M., Perks, M., Stattin, E., Wordragen, M. F. V. & Geest, A. H. M. V. D. (2006).
Correlating gene expression to physiological parameters and environmental conditions during cold acclimation of Pinus sylvestris, identification of molecular markers using cDNA microarrays.
Tree Physiology,
26(10), 1297-1313.
http://heronpublishing.com/tree/summaries/volume26/a26-1297.html
