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Publications

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Edelenbos, M., Thybo, A. K., Erichsen, L., Wienberg, L. & Andersen, L. (2001). Relevant measurements of green pea texture. Journal of Food Quality, 24(2), 91-110.
Felkl, G., Jensen, E. B., Kristiansen, K. & Andersen, S. B. (2001). Resistance to cabbage root fly in wild Brassicas. In 18. Danske Planteværnskonference 2001 (pp. 77-84)
Pedersen, L., Kaack, K. & Adler-Nissen, J. (2001). Rheological properties of biscuit dough and relation to baking qualitity. In Abstractsamling Levnedsmiddelkongres 2001 (pp. 55)
Nielsen, M. & Borring, J. (2001). Rheological properties of potato tissue measured by dynamic oscillation and ultrasound techniques. In Abstractsamling Levnedsmiddelkongres 2001 (pp. 56)
Andersen, L. & Bentsen, N. S. (2001). Rodafkortning af nordmannsgran - effekt på etablering og vækst. PS Nåledrys, (35), 32-34.
Bertelsen, M. G. (2001). Rodbeskæring af Clara Frijs. Frugt & Bær, 30(12), 314-316.
Thorup-Kristensen, K. (2001). Roddybder i grønsager. Miljøstyrelsen. Miljøprojekt No. 588
Hansen, J. & Kristiansen, K. (2001). Root formation, bud growth, and survival of ornamental shrubs propagated by cuttings at different planting dates. In Combined Proceedings (Vol. 50, pp. 239-245). International Plant Propagators' Society.
Nielsen, K. L. & Thorup-Kristensen, K. (2001). Root growth and nitrogen utilization of a leek crop and an undersown catch crop. In W. J. Horst et al. (Ed.), Plant Nutrition - Food security and sustainability of agro-ecosystems through basic and applied research (pp. 1010-1011). Kluwer Academic Publishers.
Martens, H., Thybo, A. K., Andersen, H. J., Karlsson, A. H., Dønstrup, S., Stødkilde-Jørgensen, H. & Martens, M. (2001). Sensory analysis for MRI image analysis: Using human perception and cognition to segment and assess the interior of potatoes. In Abstractsamling Levnedsmiddelkongres 2001 (pp. 62)
Thybo, A. K., Petersen, M. A. & Christiansen, J. (2001). Sensory quality of pre-peeled potatoes. In Abstractsamling Levnedsmiddelkongres 2001 (pp. 63)
Dencker, I. & Pedersen, B. H. (2001). Size and water content of spur buds in 'Lapins' sweet cherry on 27 different rootstocks. Abstract from International Cherry Symposium, Washington, United States.
Pedersen, B. H. & Ramborg, S. (2001). Sødkirsebær i Jork. Frugt & Bær, 30, 36-38.
Bjørn, G. K. & Jensen, J. (2001). Sorter af økologisk grønsagsfrø. Grønne Fag, 20(1), 8-10.
Pedersen, B. H. (2001). Sorter af surkirsebær. Frugt & Bær, 30(12), 310-311.
Bjørn, G. K. (2001). Sortsafprøvnings-nyt. Grønne Fag, 20(2), 15.
Daugaard, H. (2001). Sortsliste for jordbær 2002. Frugt & Bær, 30(12), 318-319.
Kühn, B. F. (2001). Sortslister for æble og pære 2001. Frugt & Bær, 30(1), 16-17.
Christensen, J. V. (2001). Svigtende frugtsætning i Stevnsbær. Frugt & Bær, 30(5), 136-137.
Lindhard Pedersen, H. (2001). Tang i økologisk frugtavl. Frugt & Bær, 30(11), 296-297.
Nørbæk, R., Hansen-Møller, J., Brandt, K. & Rosa, E. (2001). The contents of flavonoids in broccoli sprouts measured by LC/MS. In FECS Eurofood chem XI. Norwich Research Park, UK
Kristensen, L., Purslow, P., Oksbjerg, N., Therkildsen, M., Sørensen, M. T. & Ertbjerg, P. (2001). The effect of compensatory growth in pig on the proteolytic potential and meat tenderness. In Abstract 47th ICoMST, 26 - 31 August, Krakow, Poland, vol. I (pp. 154-155)
Edelenbos, M., Kjeldsen, F. & Christensen, L. P. (2001). The effect of storage conditions on carrot volatiles. In Programme and abstracts: CA2001 : Abstracts code P-06-07 (pp. 79)
Starkey, K. R. (2001). The importance of calcium nutrition for the growth and postharvest quality of Rosa x hybrida and Euphorbia pulcherrima. The Royal Vetenary and Agricultural University, Copenhagen ; Danish Institute of Agricultural Sciences.
Hansen, S. L., Vlaardingerbroek, F., Christensen, L. P., Brandt, K. & Bjørn, G. K. (2001). The influence of processing on polyacetylenes in carrots (Daucus carota L.). In European Conference on Bioactive Compounds in Plant Foods. Final COST 916 Conference, Tenerife, Spain (pp. 178)
Hammershøj, M. & Qvist, K. B. (2001). The role of ovomucin in foaming of egg albumen evaluated by dilational surface rheology. In p 107. Levnedsmiddelkongres 2001 - kvalitet fra jord til bord. Den Kgl. Veterinær- og Landbohøjskole. 17.-18. januar 2001 (pp. 107)
Korsgaard, M. & Kühn, B. F. (2001). Tjekket frugtavl. Frugt & Bær, 30(11), 287.
Daugaard, H. (2001). To år med europæiske jordbærsorter. Grønne Fag, 20(11), 4-6.
Nielsen, M. (2001). Ultrasonic characterisation of rheological properties. In Abstractsamling Levnedsmiddelkongres 2001 (pp. 13)