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Publications

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Edelenbos, M., Wieczynska, J. & Luca, A. (2017). Metabolic response of carrots and parsnips to controlled and modified atmospheres. Abstract from XII International Controlled & Modified Atmosphere Research Conference, Warsaw, Poland.
Sunde, P., Christensen, J. W. & Therkildsen, M., (2017). Metodiske tilgange til at undersøge mulige stress-effekter af ulv på husdyr, 9 p., Notat fra DCE - Nationalt Center for Miljø og Energi (2011-2019) Vol. 2017
Nielsen, S. D.-H., L. Beverly, R., Qu, Y. & C. Dallas, D. (2017). Milk Bioactive Peptide Database: A comprehensive milk bioactive peptide database and novel visualization. Abstract from 14th International Symposium on Milk Genomics and Human Health, Québec City, Canada.
Nielsen, S. D.-H., L. Beverly, R., Qu, Y. & C. Dallas, D. (2017). Milk Bioactive Peptide Database: Utilization and novel visualization. Abstract from Conference on milk composistion, functional genomics and health aspects, Larkollen, Norway.
Damgaard, C. K. & Luca, A. (2017). MinimalSpild – Ethylene. Pictures, Video and sound recordings (digital) https://youtu.be/aSyEoqbCjT4
Luca, A., Edelenbos, M., Petersen, K. K. & Mahajan, P. V. (2017). Modified humidity packaging of potted campanula. Abstract from XII International Controlled & Modified Atmosphere Research Conference, Warsaw, Poland.
Kaack, K. V. (2017). Mouldy, Mutzu, Earthy Off-odour Compounds in 'Golden Delicious' Apple Fruit Skin. International Journal of Agriculture Innovation and Research, 5(4), 504-507.
Gebreyesus, G., Buitenhuis, A. J., Poulsen, N. A., Visker, M. H. P. W., Zhang, Q., van Valenberg, H. J. F., Sun, D. & Bovenhuis, H. (2017). Multi-population GWAS for the de novo synthesis of milk fatty acids. Poster session presented at 5th Annual GenSAP Meeting, 15-16 November 2017, Billund, Denmark.
Oksbjerg, N. & Therkildsen, M. (2017). Myogenesis and Muscle Growth and Meat Quality. In P. P. Purslow (Ed.), New Aspects of Meat Quality - From Genes to Ethics (1. udgave ed., pp. 33-62). Woodhead Publishing. https://doi.org/10.1016/B978-0-08-100593-4.00003-5
Sunds, A. V. (2017). Natural glycosidases in bovine milk and their effect on oligosaccharides during processing of infant formula. In Book of Abstracts: Workshop on Milk Composition Functional Genomics & Health Aspects (pp. 23-23)
Akkerman, M., Poulsen, N. A., Sørensen, J. & Larsen, L. B. (2017). Natural variation of milk salts as predictor for UHT stability?. Poster session presented at PhD Course: 6th International Course in Advanced Food Analysis, Wageningen, Germany.
Yde, C. C., Stenman, L. & Jensen, H. M. (2017). NMR metabolomics on cell monolayer. Poster session presented at 38th Danish NMR Meeting 2017, Nyborg, Denmark.
Grønbæk, M. (2017). Nu får broccoli en ny fætter. Gartner Tidende, 133(6), 44.
Jensen, M. (2017). Nye fødevarer af vilde træfrugter. Praktisk Økologi, (6), 13-15.
Luca, A. & Petersen, K. K. (2017). Nye pakkeløsninger til potteplanter. Gartner Tidende, 133(12), 42-43.
Jensen, M. (2017). Økologi giver surkirsebær ny chance i Danmark. Oekologi & Erhverv, 616, 16.
Jensen, M. (2017). Økologisk dyrkning af brombær i tunnel. Gartner Tidende, 133(6), 48-49.
Petersen, K. K., Jensen, N. L. & Jensen, N. L. (2017). Økologisk gødevand til jordbær. Gartner Tidende, 133(2), 46-47.
Gregersen, V. R., Sørensen, E. S., S. Christiansen, B., Buitenhuis, A. J., Poulsen, N. A., Holm, L.-E., Stenholt Hansen, M., Larsen, L. B. & Thomsen, B. (2017). Osteopontin and its relation to transcription of the major milk proteins. Abstract from 14th International Symposium on Milk Genomics and Human Health, Québec City, Canada.
Gregersen, V. R., Sørensen, E. S., S. Christiansen, B., Buitenhuis, A. J., Poulsen, N. A., Holm, L.-E., Stenholt Hansen, M., Larsen, L. B. & Thomsen, B. (2017). Osteopontin and its relation to transcription of the major milk proteins. Poster session presented at 14th International Symposium on Milk Genomics and Human Health, Québec City, Canada.
Li, Y., Duc Ninh Nguyen, de Waard, M., Christensen, L., Zhou, P., Jiang, P., Sun, J., Bojesen, A. M., Lauridsen, C., Lykkesfeldt, J., Dalsgaard, T. K., Bering, S. B. & Sangild, P. T. (2017). Pasteurization Procedures for Donor Human Milk Affect Body Growth, Intestinal Structure, and Resistance against Bacterial Infections in Preterm Pigs. Journal of Nutrition, 147(6), 1121-1130. https://doi.org/10.3945/jn.116.244822
Jacobsen, L. H. (2017). Peberrod – en stærk oplevelse. Poster session presented at Food Festival 2017, Aarhus, Denmark.