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Publications

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Bjørn, G. K. (2008). Dansk humle. (pp. 1-4). Aarhus Universitet.
Bjørn, G. K. (2008). Den fynske humle set ud fra et videnskabeligt perspektiv. In Fynsk Ølkultur (pp. 36-42). Albani Fonden.
Bjørn, G. K. & Buhl, B. (2008). Denmark's hop garden. Scandinavian Brewers' Review, 65(6), 28-34.
Jensen, M. (2008). Desiccation, freezing and storage tolerance of pretreated non-dormant Abies nordmanniana seeds. In Book of Abstracts from International Workshop on Forest Seed Storage, Kostrzyca Forest Gene Bank, Poland (pp. 7)
Andersson, N. E. (2008). Det bliver ikke billigere. Gartner Tidende, 124(12), 10-11.
Bennedbæk-Jensen, S., Østdal, H. & Thybo, A. K. (2008). Development of a Sensory Profile for Whole Wheat Bread: Poster fremlagt. Poster session presented at Third European Conference on Sensory and Consumer Research - A Sense of Innovation, Hamburg, Germany.
Wiking, L., Larsen, T. & Sehested, J. (2008). Dietary fat affects milk and plasma zinc content in dairy cows. Abstract from IDF/INRA 1st Inernational Symposium in Minerals & Dairy Products, Saint-Malo, France.
Ottosen, C.-O. (2008). Diverse problems. FloraCulture International, 42-43.
Jørgensen, G. H. & Pedersen, B. H. (2008). Drys - en naturlig forklaring. Frugt og Gront, 7(6), 297.
Pedersen, B. H. (2008). Early Performance of two European Plum Cultivars on Thirteen Plum Rootstocks. In Book of Abstracts and Oral presentation at IX Int. Symposium on Plum and Prune Genetics, Breeding and Pomology. Palermo, 16-19 March
Pedersen, B. H. (2008). Early Performance of two European Plum Cultivars on Thirteen Plum Rootstocks. In Proceedings of the IX Int. Symposium on Plum and Prune Genetics, Breeding and Pomology. Palermo, 16-19 March
Svennersten-Sjaunja, K., Wiking, L., Edvardsson, A., Båvius, A.-K., Larsen, L. B. & Nielsen, J. H. (2008). Effect and increased unilateral milking frequency on milk fat and milk protein: Abstract and poster, p. 35. Abstract from Lactation research in mammals and humans: Comparative aspects with focus on milk composition and mastitis, Uppsala, Sweden.
Bertram, H. C., Pedersen, S. M., Petersen, B. O., Madsen, J. C., Pedersen, H., Nielsen, N. C., Hoppe, C., Mølgaard, C., Michaelsen, K. F. & Duus, J. Ø. (2008). Effect of dietary sources and dietary components on the metabolite profile of biofluids. Abstract from Advances in Metabolic Profiling, Lissabon, Portugal.
Fretté, X. (2008). Effect of grazing white clover pasture on milk composition of Holstein and Jersey cows. Poster session presented at Nyt Fødevarenetværk på AU, Aarhus, Denmark.
Wedholm, A., Møller, H. S., Stensballe, A., Lindmark-Månsson, H., Karlsson, A. H., Andersson, R., Andrén, A. & Larsen, L. B. (2008). Effect of milk protein composition on cheese yield and quality as determined by proteomics and multivariate data analysis. Journal of Dairy Science, 91, 3787-3797.
Stavridou, E., Thorup-Kristensen, K. & Holst Laursen, K. (2008). Effects of catch crops on the content of sulfur (S) and selenium (Se) in vegetables. Poster session presented at NJF seminar 415 - Future Field Experiment, Horsens, Denmark.
Spelling Østergaard, H. & Thorup-Kristensen, K. (2008). Efterafgrøder: Hvilke skal jeg vælge? Dansk Landbrugsrådgivning, Landscentret, Planteproduktion.
Ravn, L. S., Andersen, N. K., Rasmussen, M. A., Christensen, M., Edwards, S. A., Guy, J. H., Henckel, P. & Harrison, A. P. (2008). De electricitatis catholici musculari - Concerning the electrical properties of muscles, with emphasis on meat quality. Meat Science, 80, 423-430. https://doi.org/10.1016/j.meatsci.2008.01.005
Andersson, N. E. & Skov, O. (2008). Energiekstraktion fra væksthus. Gartner Tidende, 124(12), 20-21.
Tønning, E. & Thybo, A. K. (2008). En heldig kartoffel til et godt måltid. Poster session presented at Food Expo, København, Denmark.
Weisbjerg, M. R. & Wiking, L. (2008). Er responset på fedttildeling proportional med ydelsen? In M. Weisbjerg (Ed.), Temamøde 10. april 2008: Malkekoens fodring. Fodringsstrategier og aktuel forskning. (pp. 37-46). Aarhus Universitet.
Nendel, C., Rahn, O., Zhang, K., Lillywhite, R., Ramos, C., Doltra, J., de Paz, J. M., Riley, H., Fink, M., Thorup-Kristensen, K., Piro, F., Venezia, A., Firth, C., Schmutz, U., Rayns, F. & Strohmeyer, K. (2008). EU-Rotate_N.
Jensen, M. (2008). Evaluation of disease susceptibility and hedge quality aspects in Ligustrum. In RILOG. Pruhonice (Ed.), Book of Abstracts from International Symposium on Woody Ornamentals of the Temperate Zone, Pruhonice, Czech Repulic (pp. 42)
Butler, G., Nielsen, J. H., Slots, T., Seal, C., Eyre, M. D., Sanderson, R. & Leifert, C. (2008). Fatty acid and fat-soluble antioxidant concentrations in milk from high- and low-input conventional and organic systems: seasonal variation. Journal of the Science of Food and Agriculture, 88(8), 1431-1441. https://doi.org/10.1002/jsfa.3235
Sørensen, J. N. & Krogsgård, P. (2008). Forskellige startgødninger til såløg. Frugt og Gront, 7(7/8), 366.