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Department of Food Science

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Sørensen, J. N. & Edelenbos, M. (2010). Kort sæson for søde salatløg. Frugt og Gront, 9(5), 214-215.

Kühn, B. F. (2010). Kun få nye æblesorter har salgspotentiale. Frugt og Gront, 9(5), 208-209.

Petersen, K. K., Rosenqvist, E. & Larsen, A. K. (2010). Lager og transport af salgsklare Campanula. Gartner Tidende, 126(2), 18-19.

Petersen, K. K. & Damgaard, C. K. (2010). Lagring og transport af margueritter og potteroser. Gartner Tidende, 126(8), 34-35.

Kjaer, K. H., Thorup-Kristensen, K., Rosenqvist, E. & Aaslyng, J. M. (2010). Leaf carbohydrate contents and growth of Chrysanthemum morifolium in response to low night temperatures and high CO2. European Journal of Horticultural Science, 75(3), 118-122.

Dalsgaard, T. K., Sørensen, J., Bakman, M., Vognsen, L., Nebel, C., Albrechtsen, R. & Nielsen, J. H. (2010). Light-induced Protein and Lipid Oxidation in Low Fat Cheeses: Dependence on Fat Content and Packaging Conditions. Dairy Science & Technology, 90, 565-577. https://doi.org/10.1051/dst/2010019

Thybo, A., Seefeldt, H. F., Bach, V., Edelenbos, M. & Kidmose, U. (2010). Linking appropriateness of culinary preparations of roots and tubers with sensory quality. P1.033. Poster session presented at EUROSENSE Fourth European Conference on Sensory and Consumer Research. A Sense of Quality, Vitoria-Gasteiz, Spain.

Jensen, H. B., Poulsen, N. A., Holland, J. W. & Larsen, L. B. (2010). Linking post-translational modifications of caseins to coagulation properties of milk. Poster session presented at Inaugural Inter-Institute Poster Symposium, Brisbane, Australia.

Jensen, H. B., Poulsen, N. A., Holland, J. W. & Larsen, L. B. (2010). Linking post-translational modifications of caseins to coagulation properties of milk. Abstract from Inaugural Inter-Institute Poster Symposium, Brisbane, Australia.

Jensen, H. B., Poulsen, N., Holland, J. & Larsen, L. B. (2010). Linking post-translational modifications of caseins to milk coagulation properties from Danish Holstein-Friesian cows. Abstract from 7th International Symposium on Milk Genomics and Human Health, UC Davis, United States.

Jensen, B. M., Nielsen, J. H., Sørensen, J. & Dalsgaard, T. K. (2010). Lipid hydroperoxides; an uncertain marker of oxidation in liquid whey. Poster session presented at Symposium: Novel techniques for analysis of protein redox modifications, København, Denmark.

Bjørn, G. K. (2010). Løg kan smage meget forskelligt. Hjemkundskab (Hvalsoe), (5), 14.

Pagter, M., Moeller, S. M., Bertram, H. C. & Renaut, J. (2010). Loss of freezing tolerance in Hydrangea paniculata: Proteomic analysis and changes in water status. In Book of Abstracts: Proteomlux 2010, Luxembourg, 18-20. oktober (pp. 82)

Bjørn, G. K. (2010). Løvstikke behøver du kan en plante af. Havebladet, (5), 16.

Straadt, I. K., Møller, S. M., Eggers, N. & Bertram, H. C. (2010). Low-field and high-resolution 1H NMR investigations of crosses with alternative pig breeds. Abstract from 10th Anniversary Conference, Clermont-Ferrand, France.

Larsen, M. K., Nielsen, J. H., Kristensen, T., Søegaard, K. & Eriksen, J. (2010). Mælkens indholdsstoffer ved afgræsning. In Økologisk græsmarksproduktion og udnyttelse til mælkeproduktion: Bilag til temadag arrangere i samarbejde mellem FØJO III projekterne: ORMILKQUAL, ORGGRASS og ECOVIT (Vol. 27, pp. 48-55). Aarhus University.

Larsen, L. B., Wedholm Pallas, A., Møller, H. S., Lindmark-Månsson, H. & Andrén, A. (2010). Mælkeproteinets fingeraftrykMælkens proteinprofil: Betydning for mælkens egnethed til videre forarbejdning. Maelkeritidende, (4+5), 12-13,10-11.

Stagsted, J., Jørgensen, A. L. W. & Juul-Madsen, H. R. (2010). Mass spectrometric-based protein chips for detection of food-derived bioactive components. New York Academy of Sciences. Annals, 1190, 133-140. https://doi.org/10.1111/j.1749-6632.2009.05258.x

Lindhard, H. & Bach-Lauritsen, H. (2010). Mere opmærksomhed til økologiske bær. Frugt og Gront, 9(4), 155.

Straadt, I. K., Young, J. F., Petersen, B. O., Duus, J. Ø., Gregersen, N., Bross, P., Oksbjerg, N. & Bertram, H. C. (2010). Metabolic profiling of heat or anoxic stress in mouse C2C12 myotubes using multinuclear magnetic resonance spectroscopy. Metabolism, 59(6), 814-823. https://doi.org/10.1016/j.metabol.2009.09.029

Bertram, H. C. S. & Eller, N. H. (2010). Metabolic profiling of human saliva reveals strong diurnal effect. Poster session presented at Advances in Metabolic Profiling, Florenze, Italy.

Straadt, I. K., Young, J. F., Petersen, B. O., Duus, J. Ø., Gregersen, N., Bross, P., Oksbjerg, N. & Bertram, H. C. (2010). Metabolic Responses to Heat, Anoxia, or Oxidative Stress Elucidated in Muscle Cell Cultures Using 13C NMR Spectroscopy. Abstract from 10th Anniversary Conference, Clermont-Ferrand, France.

Straadt, I. K. (2010). Metabolic Responses to Stress Factors Elucidated in Muscle Cell Cultures Using NMR Multinuclear Spectroscopy. Aarhus University.

Sundekilde, U. K., Poulsen, N. A., Lebrillo, C., German, B., Larsen, L. B. & Bertram, H. C. (2010). Metabolite profiling of phenotypically different milk samples by NMR-based metabonomics. Abstract from The 7th International Symposium in Milk Genomics and Human Health, Davis, California, United States.

Ditlev, D. B., Clausen, M. R., Liaset, B. & Bertram, H. C. (2010). Metabolomic studies on biochemical responses to milk-derived components. Poster session presented at UC Davis Workshop, København, Denmark.

Sundekilde, U. K., Frederiksen, P. D., Larsen, L. B. & Bertram, H. C. (2010). Milk metabolomics: Prediction of technological and nutritional quality. Poster session presented at Danish NMR Meeting, Ringkøbing, Denmark.

Larsen, M. K., Nielsen, J. H., Butler, G., Leifert, C., Slots, T., Kristiansen, G. H. & Gustafsson, A. H. (2010). Milk quality as affected by feeding regimes in a country with climatic variation. Journal of Dairy Science, (93), 2863-2873. https://doi.org/10.3168/jds.2009-2953

Pedersen, A., Zhang, K., Thorup-Kristensen, K. & Jensen, L. S. (2010). Modelling diverse root density dynamics and deep nitrogen uptake - A simple approach. Plant and Soil, 326(1), 493-510. https://doi.org/10.1007/s11104-009-0028-8

Therkildsen, M. (2010). Mørt oksekød - selv fra de "gamle" malkekøer. Ny KvægForskning, 8(2), 4-5.

Dickow, J. A. & Wiking, L. (2010). Nedkøling påvirker mælken. Ny KvægForskning, 8(4), 8-9.

Straadt, I. K., Young, J. F., Bross, P., Gregersen, N., Oksbjerg, N., Theil, P. K. & Bertram, H. C. (2010). NMR-Based Metabonomic Investigation of Heat Stress in Myotubes Reveals a Time-Dependent Change in the Metabolites. Journal of Agricultural and Food Chemistry, 58, 6376-6386. https://doi.org/10.1021/jf904197u

Yde, C. C., Bertram, H. C. & Knudsen, K. E. B. (2010). NMR-based metabonomics reveals distinct metabolic profiles of plasma from sows after concumption of diets with contrasting dietary fibre levels and composition. Livestock Science, (133), 26-29.

Bertram, H. C., Oksbjerg, N. & Young, J. F. (2010). NMR-based metabonomics reveals relationship between pre-slaughter stress, plasma metabolite profile in slaughter pigs at the time of slaughter, and water-holding capacity. Meat Science, 84, 108-113. https://doi.org/10.1016/j.meatsci.2009.08.031

Clausen, M. R., Kidmose, U. & Bertram, H. C. (2010). NMR metabolomics investigation of saliva and its application in sensory science. Poster session presented at MR in Food.

Jernshøj, K. D., Hassing, S. & Ottosen, C.-O. (2010). Non-destructive determination of chlorophyll concentration in the leaves, sepals and bracts of Hibiscus rosa-sinensis and leaves of Chrysanthemum x morifolium. Floriculture and Ornamental Biotechnology, (4), 53-62.

Derkx, M. P. M., Baumgartner, D., Bozzi Nising, A., Costa, G., Gabioud Rebeaud, S., Konopacki, P. J., Lindhard Pedersen, H., Noferini, M., Rutkowski, K., van Schaik, A. & Zanella, A. (2010). Non-destructive Fruit Quality Assessment in apple by IAD-index: Practical perspectives. IHC Lisboa 2010. In 28th International Horticultural Congress, Lisbon, Portugal, August 22-27, 2010: Abstracts Volume II. S11.231 (pp. 504)

Öztürk, I., Ottosen, C.-O., Ritz, C. & Streibig, J. C. (2010). Non-linear mixed-effects modeling for photosynthetic response of Rosa hybrida L. in greenhouse. Poster session presented at 28th International Horticultural Congress, Lissaban, Portugal.

Nielsen, O. & Kristensen, H. L. (2010). Nye dyrkningsteknikker med efterafgrøder til rækkeafgrøder. In Plantekongres 2010 (pp. 88-89). Aarhus University.

Henriksen, M. B. (2010). Nye foderafgrøder med sundhedsfremmende virkninger. Grovvarenyt, 16(26), 5-6.

Kühn, B. F. (2010). Nyere æblesorter med salgspotentiale. Frugt og Gront, 9(9), 370-372.

Lindhard Pedersen, H. & Sørensen, J. N. (2010). Nye tiltag på de økologiske værkstedsarealer. Frugt og Gront, 9(9), 391.

Lindhard Pedersen, H. (2010). Nyttedyrshotel. Pictures, Video and sound recordings (digital) http://www.youtube.com/watch?v=YbSBR-NUlGY

Jensen, S. (2010). Off-flavour development in bread with extended shelf life - a sensory and chemical challenge. Aarhus University.

Lindhard Pedersen, H. (2010). Økologiske luksusbær. Pictures, Video and sound recordings (digital) http://www.youtube.com/watch?v=D0_uy3acqC4

Lindhard Pedersen, H. (2010). Økologiske solbær. Pictures, Video and sound recordings (digital) http://www.youtube.com/watch?v=bV100v789_o

Kristensen, H. L. (2010). Økologisk kvalitet - fra jord til bord. Økologi & Erhverv, 30(460), 16.

Kristensen, H. L. (2010). Økologisk kvalitet optimeres i hele produktionskæden. LandbrugsAvisen. http://www.landbrugsavisen.dk/Landbrugsavisen/2010/8/6/Oekologiskkvalitetoptimeresiheleproduktionskaeden.htm

Lindhard Pedersen, H. (2010). Økologisk værkstedsareal. Pictures, Video and sound recordings (digital) http://www.youtube.com/watch?v=4XY2LQagBn8

Lindhard Pedersen, H. (2010). Overbrusningsanlæg til økologiske æbler. Pictures, Video and sound recordings (digital) http://www.youtube.com/watch?v=-IlgH3rxlrk

Kai, P., Nyord, T., Jensen, P. K., Melander, B., Poulsen, H. D., Jensen, P. L., Andersson, N. E., Vinther, F. P. & Kjærgaard, C. (2010). Oversigt over og vurdering af miljøteknologier i det primære jordbrug - driftsøkonomi og miljøeffektivitet.

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Revised 08.12.2025