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Department of Food Science
About
The leadership team
The leadership team
at Department of Food Science
Head of Department
Michelle H.
Williams
Head of Department
M
mw@food.au.dk
H
5908-311
P
+4525170049
Department Secretariat Leader
Aase Karin
Sørensen
Head of Secretariat
M
aks@food.au.dk
H
5909-117
P
+4523489951
P
+4523489951
Science Leader: Plant, Food & Sustainability
Hanne Lakkenborg
Kristensen
Associate professor, Science Team Leader
M
hanne.kristensen@food.au.dk
H
5908-327
P
+4520698054
Science Leader: Plant, Food & Climate
Ivan Alekseevic
Paponov
Associate professor
M
ivpa@food.au.dk
H
5908-223
P
+4520986016
Science Leader: Food Chemistry & Technology
Lars
Wiking
Associate professor, Science Team Leader
M
lars.wiking@food.au.dk
H
5911-324
P
+4522124179
Science Leader: Differentiated & Biofunctional Foods
Jette Feveile
Young
Associate professor, Science Team Leader
M
jettef.young@food.au.dk
H
5911-222
P
+4522307518
Science Leader: Food Quality Perception & Society
Derek V.
Byrne
Professor, Science Team Leader
M
derekv.byrne@food.au.dk
H
5911-132
P
+4587158394
P
+4528782840
Comments on content:
Bente Louise Kant
Revised 13.10.2020
