Yde, C. C., Clausen, M. R., Ditlev, D. B., Lillefosse, H. H., Madsen, L., Kristiansen, K., Liaset, B.
& Bertram, H. C. S. (2014).
Prevention of diet-induced obesity by intake of hydrolysed casein: Multi-block PCA and multi-compartmental metabolomics study. Poster session presented at 35th Danish NMR Meeting, Denmark.
Mielby, L. H., Jensen, S., Kildegaard, H., Kuznetsova, A.
, Eggers, N., Andersen, B. V., Brockhoff, P. B.
& Byrne, D. V. (2014).
Product manipulation of fruit drinks: – sweetened with stevia and how it influences affective consumer responses and buying intention. Poster session presented at Eurosense 2014: A sense of life, København, Denmark.
http://food.au.dk/fileadmin/DJF/Food/Videnudveksling/Eurosense2014/Fruit_drinks_sweetened__-_Line_-_August2014_tryk_90x120.pdf
Young, J. F., Nielsen, S. D., Dalsgaard, T. K., Rasmussen, M. K. & Ekstrand, B. (2014).
qPCR for Food Quality and Identification of Bioactive Components in Foods. Abstract from 2nd qPCR and Digital PCR Congress, London, United Kingdom.
http://www.giiconference.com/gel296286-2014/
E. Eskildsen, C., A. Rasmussen, M., B. Engelsen, S.
, Larsen, L. B., Poulsen, N. A. & Skov, T. (2014).
Quantification of individual fatty acids in bovine milk by infrared spectroscopy and chemometrics: Understanding predictions of highly collinear reference variables.
Journal of Dairy Science,
97(12), 7940-7951.
https://doi.org/10.3168/jds.2014-8337Eskildsen, C. E., A. Rasmussen, M., B. Engelsen, S.
, Larsen, L. B., Poulsen, N. A. & Skov, T. (2014).
Quantification of Individual Milk Fatty Acids by Infrared Spectroscopy: In the Cage of Covariance with Total Fat Content. Abstract from 11th International Symposium on Milk Genomics and Human Health, Aarhus, Denmark.
http://milkgenomics.org/11th-international-symposium-milk-genomics-human-health/Løkke, M. M., Engelbrecht, R.
, Jensen, B. B., Engberg, R. M. & Wiking, L. (2014).
Råmælkens kvalitet. Poster session presented at KvægKongres 2014, Herning, Denmark.
El-Houri, R. B., Kotowska, D. E., C. B. Olsen, L.
, Bhattacharya, S., Christensen, L. P., Grevsen, K., Oksbjerg, N., Færgeman, N. J., Kristiansen, K. & Christensen, K. B. (2014).
Screening for bioactive metabolites in plant extracts modulating glucose uptake and fat accumulation.
Evidence-Based Complementary and Alternative Medicine,
2014(2014), 1-8. Article Article ID 156398.
https://doi.org/10.1155/2014/156398Ouzounis, T., Fretté, X., Rosenqvist, E.
& Ottosen, C.-O. (2014).
Spectral effects of supplementary lighting on the secondary metabolites in roses, chrysanthemums, and campanulas.
Journal of Plant Physiology,
171(16), 1491-9.
https://doi.org/10.1016/j.jplph.2014.06.012
Poulsen, N. A., Jensen, H. B., Gregersen, V. R., Gustavsson, F., Glantz, M., Aae Eskildsen, C. E.
, Bertelsen, H. P., Løkke, M. M., Skov, T.
, de Moura Maciel, G., Bendixen, C., Paulsson, M.
, Buitenhuis, A. J. & Larsen, L. B. (2014).
Strategies for improving milk coagulation properties. Abstract from 11th International Symposium on Milk Genomics and Human Health, Aarhus, Denmark.
http://milkgenomics.org/11th-international-symposium-milk-genomics-human-health/
Canali, S., Campanelli, G., Bavec, F., von Fragstein und Niemsdorff, P., Burgio, G., Ciaccia, C., Tittarelli, F., Ortolani, L.
& Kristensen, H. L. (2014).
System assessment of organic living mulch − cauliflower (Brassica oleracea l. var. botrytis) cropping systems. Abstract from 29th International Horticultural Congress, Brisbane, Australia.
Poulsen, N. A., Jensen, H. B., Møller, H. S., Løkke, M. M. & Larsen, L. B. (2014).
The complexity of milk coagulation among breeds. Abstract from 11th International Symposium on Milk Genomics and Human Health, Aarhus, Denmark.
http://milkgenomics.org/11th-international-symposium-milk-genomics-human-health/
Poulsen, N. A., Jensen, H. B., Møller, H. S., Løkke, M. M. & Larsen, L. B. (2014).
The complexity of milk coagulation among breeds. Poster session presented at 11th International Symposium on Milk Genomics and Human Health, Aarhus, Denmark.
http://milkgenomics.org/11th-international-symposium-milk-genomics-human-health/
Rauh, V., Bakman, M., Ipsen, R., Paulsson, M., L. Kelly, A.
, Larsen, L. B. & Hammershøj, M. (2014).
The determination of plasmin and plasminogen-derived activity in turbid samples from various dairy products using an optimised spectrophotometric method.
International Dairy Journal,
38(1), 74-80.
https://doi.org/10.1016/j.idairyj.2014.03.008
Rønholt, S., Buldo, P., Mortensen, K., Andersen, U., C. Knudsen, J.
& Wiking, L. (2014).
The Effect of Butter Grains on Physical Properties of Butter-like emulsions.
Journal of Dairy Science,
97(4), 1929-1938.
https://doi.org/10.3168/jds.2013-7337Gebraegziabher, H. G., Fanourakis, D.
, Kjær, K. H., Fomsgaard, I. S. & Ottosen, C.-O. (2014).
Threshold response of stomatal closing ability to leaf abscisic acid concentration during growth.
Journal of Experimental Botany,
65(15), 4361-4370.
https://doi.org/10.1093/jxb/eru216
Kjær, A., Grevsen, K. & Jensen, M. (2014).
Trichomes in Artemisia annua: Initiation, Development, Maturation and the Possibilities to Influence these Factors. In T. Aftab, J. F. S. Ferreira, M. Masroor, A. Khan & M. Naeem (Eds.),
Artemisia annua - Pharmacology and Biotechnology (pp. 113-123). Springer.
https://doi.org/10.1007/978-3-642-41027-7_7
