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Department of Food Science

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Nel, L., Thaysen, K., Jamecna, D., Frain, K. M., Olesen, E., Szomek, M., Langer, J., Höglinger, D., Wüstner, D. & Pedersen, B. P. (2024). Structural and biochemical analysis of ligand binding in yeast Niemann-Pick type C1-related protein. https://doi.org/10.1101/2024.06.10.598172v1

Horn, V. G., Christensen, L. P. & Kristensen, K. V. (2007). Effect of storage and drying on the content of salicylates and flavonoids in willow bark. In Dansk Kemiingeniørkonference - DK2 (pp. 11-12). <Forlag uden navn>.

Thorup, A. C. S., Kristensen, H. L., Kidmose, U., Lambert, M. N. T., Christensen, L. P., Fretté, X., Clausen, M. R., Hansen, S. M. & Jeppesen, P. B. (2021). Strong and Bitter Vegetables from Traditional Cultivars and Cropping Methods Improve the Health Status of Type 2 Diabetics: A Randomized Control Trial. Nutrients, 13(6), Article 1813. https://doi.org/10.3390/nu13061813

Andersson, N. E. (2008). Strømforbrug og lysudsendelse. Gartner Tidende, 124(17), 20-21.

Nielsen, O. & Kristensen, H. L. (2010). Strip tillage for sugar beets. Poster session presented at 72'nd IIRB Congress, København, Denmark.

Barrientos, A., Valero, C., del Cerro, J., Krus, A., Roldán, J. J., Ramírez, J. J., Lima, M. C., Willekens, K., Koopmans, C., Rossing, W., Trinchera, A., Himanen, S., Barbry, J., Lepse, L. & Kristensen, H. L. (2021). Strip-cropping Systems Robotization:prototype Design Guidelines For Targeted Fertilisation. 167. Abstract from 6th ISOFAR conference at the 20th Organic WorldCongress 2021, Rennes, France.

Kristensen, H. L. (2019). Strip-cropping and recycling of waste for biodiverse and resource-efficient intensive vegetable production. Poster session presented at CORE Organic COFUND Research Seminar, Bari, Italy.

Kristensen, H. L. (2022). Strip-cropping and recycling of waste for biodiverse and resource-efficient intensive vegetable production. Poster session presented at The CORE Organic Final Research Seminar, Bruxelles, Belgium.

Melander, B. & Willumsen, J. (2000). Striglen kan skade såløg. Økologisk Jordbrug, 20(214), 13.

Melander, B. & Willumsen, J. (2000). Striglen kan holde løg og porre rene. Økologisk Jordbrug, 20(214), 13.

Young, J. F., Jensen, J. A. & Oksbjerg, N. (2008). Stress up to at least 3 h before slaughter affects the meat texture. Abstract from 54th International Congress of Meat Science and Technology, Cape Town, South Africa.

MacAlister, D., Muasya, A. M., Crespo, O., Ogola, J. B. O., Maseko, S., Valentine, A. J., Ottosen, C. O., Rosenqvist, E. & Chimphango, S. B. M. (2020). Stress tolerant traits and root proliferation of Aspalathus linearis (Burm.f.) R. Dahlgren grown under differing moisture regimes and exposed to drought. South African Journal of Botany, 131, 342-350. https://doi.org/10.1016/j.sajb.2020.03.003

Pagter, M. (2008). Stress tolerance and hardiness of woody ornamentals.

Ottosen, C.-O. (2003). Stress is good for your plants. Food-Notes.dk, (16).

Petersen, K. K. (2005). Stress giver styrke: Lagring af Osteospermum og Fuchsia i væksthus og kølerum. Gartner Tidende, 121(7), 12-13.

Ottosen, C.-O. (2000). Stress giver potteroser med kvalitet. Frugt, Grønt, Blomster & Gartner NYT, 87(8), 4-5.

Ottosen, C.-O. & Sørensen, I. U. (1999). Stress ger styrka åt danska krukväxter. Viola Trädgårdsvärlden, 104(24), 18-19.

Ottosen, C.-O. (2000). Stress ger bättre kvalitet på krukrosor. Trädgårdsnytt, 54(12), 20-21.

Rosenqvist, E. S. K. (2003). Stressede planter siger stop. Grønspiren, 3(4), 28.

Hansen, C. W. & Petersen, K. K. (2006). Stressede blomster holder længere. Nyhedsbrevet, Danmarks JordbrugsForskning. http://www.agrsci.dk/djf/nyheder/stressede_blomster_holder_laengere

Davik, J., Svensson, B. & Daugaard, H. (2000). Strawbery production in the Nordic countries. Advances of Strawberry Research, 19, 13-18.

Vang-Petersen, O. (1998). Strawberry varieties for fresh market in Denmark. Journal of American Pomological Society, 52(2), 86-89.

Daugaard, H. (1999). Strawberry cultivars for the fresh market in Denmark. Journal of American Pomological Society, 53(2), 69-72.

Daugaard, H. & Lindhard Pedersen, H. (2000). Strawberry cultivars for organic production. European Journal of Horticultural Science, 65(5), 213-217.

Daugaard, H. (2000). Strawberries.(Crop Production Science in Horticulture Series No. 11). J.F. Hancock. CAB International, Wallingford, Oxon. Biological Agriculture and Horticulture, 17(4), 371-372.

Lamichhane, S., Yde, C. C., Schmedes, M. S., Jensen, H. M., Meier, S. & Bertram, H. C. S. (2015). Strategy for nuclear-magnetic-resonance-based metabolomics of human feces. Analytical Chemistry, 87(12), 5930-5937. https://doi.org/10.1021/acs.analchem.5b00977

Anderson, K. R., Petersen, J. S., Karlsson, A. H., Lærke, H. N., Jensen, S. K. & Andersen, H. J. (1998). Strategisk fodrings indflydelse på væsentlige kødkvalitetsparametre i svinekød.

Sørensen, J. N. & Grevsen, K. (2018). Strategi for mobil grøngødning. Gartner Tidende, 134(8), 31-32.

Cooper, J. M., Gascoyne, K., Kidd, J., Kristensen, H. L., Quemada, M. & Burgt, G. J. (2012). Strategies to reduce N losses to water from agriculture: experiences from on-farm case studies in the NTOOLBOX project. In Proceedings from the 17th International Nitrogen Workshop (pp. 445-446)

Poulsen, N. A., Jensen, H. B., Gregersen, V. R., Gustavsson, F., Glantz, M., Aae Eskildsen, C. E., Bertelsen, H. P., Løkke, M. M., Skov, T., de Moura Maciel, G., Bendixen, C., Paulsson, M., Buitenhuis, A. J. & Larsen, L. B. (2014). Strategies for improving milk coagulation properties. Abstract from 11th International Symposium on Milk Genomics and Human Health, Aarhus, Denmark. http://milkgenomics.org/11th-international-symposium-milk-genomics-human-health/

Lynge, M., Kristensen, H. L., Grevsen, K. & Sørensen, J. N. (2023). Strategies for high nitrogen production and fertilizer value of plant-based fertilizers. Journal of Plant Nutrition and Soil Science, 186(1), 105-115. https://doi.org/10.1002/jpln.202200031

Sørensen, J. N. & Grevsen, K. (2015). Strategies for cut-and-carry green manure production. Abstract from InnoHort: Innovation in Integrated & Organic Horticulture, Avignon, France.

Sørensen, J. N. & Grevsen, K. (2016). Strategies for cut-and-carry green manure production. Acta Horticulturae, 1137, 39-45. https://doi.org/10.17660/ActaHortic.2016.1137.6

Lindahl, G., Karlsson, A. & Oksbjerg, N. (2004). Strategic feeding and pork tenderness. In LMC/Food congress life style, 17-18 March 2004, DTU, Copenhagen, Danmark (pp. 50-50)

Schwarz, K.-U. & Kaack, K. V. (1999). Strå kan erstatte plast og træ. Jordbrugsforskning, 3(6), 7-9.

Raak, N. (2025). Strain hardening of acid-induced sodium caseinate gels as a function of pH and temperature. Food Hydrocolloids, 160, Article 110787. https://doi.org/10.1016/j.foodhyd.2024.110787

Pedersen, B. H. (2006). Stort forsøg skal pege på årsag til svingende udbytter. Frugt og Gront, 5(3), 108-109.

Williams, M. & Lindhard Pedersen, H. (2009). Stort forskningsprojekt om bær. Frugt og Gront, 8(11/12), 459.

Bjørn, G. K. (2003). Stor salatafprøvning på friland. Gartner Tidende, 119(36), 8.

Pedersen, B. H. (2009). Større Opal blommer på Julior. Frugt og Gront, 8(7/8), 326.

Mathiesen, C., Larsen, L. B. & Roin, N. R. (2019). Stor kortlægning af dansk mejerimælk i gang. Maelkeritidende, 122(11), 8-9.

Andersen, L. (2010). Stor interesse for nye dyrkningssystemer. Gartner Tidende, 126(19), 28-29.

Kristensen, H. L. & Dilling, C. (2021). Stor interesse for kompost og grøntsager ved Aarhus Food Week 2021. ICROFS News. https://icrofs.dk/aktuelt/nyheder/nyhed/artikel/stor-interesse-for-kompost-og-groentsager-ved-aarhus-food-week-2021/

Nielsen, K. (2009). Stor interesse for Horteam-Expo 09. Gartner Tidende, 125(5), 24.

Bjørn, G. K. & Sørensen, L. (2001). Stor forskel på rødkålssorter. Grønne Fag, 20(3), 18-20.

Bjørn, G. K. (2006). Store udbytteforskelle på de afprøvede løgsorter i 2006. Dansk Løgavl, 52(2), 8-9.

Daugaard, H. (2000). Store udbytteforskelle mellem landsdele. Frugt & Bær, 29(10), 240-241.

Lindhard Pedersen, H. (2003). Store tab på økologiske æbler. LandbrugsAvisen, 32.

Vittrup, J. (1999). Store kirsebær. Frugt & Bær, 28(9), 230.

Bjørn, G. K. & Grevsen, K. (2009). Store forskelle på jordskokker. Frugt og Gront, 8(6), 282-283.

Displaying results 901 to 950 out of 7092

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Revised 05.08.2024