Bjerge, H. H., Kolle, S., Kidmose, U., Andersen, B. V., Grønhøj, A., Grunert, K. G. & Byrne, D. V. (2016).
Elderly and stakeholder view on the effect of approved food service on quality of life, including eating enjoyment and functional capacity. Abstract from EUROSENSE 2016 - Seventh European Confernece on Sensory and Consumer Research, Dijon, France.
Ivarsen, E., Fretté, X., Christensen, K. B.
, Engberg, R. M., Kjær, A., Jensen, M., Grevsen, K. & Christensen, L. P. (2010).
Evaluation of the efficiency of essential oil components from Artemisia Annua as an antimicrobial against Clostridium Perfringens in poultry. Abstract from 6th CMAPSEEC conference on aromatic and medicinal plants of southeast European countries, Antalya, Turkey.
Schmidt, J. M., Greve-Poulsen, M., Damgaard, H.
, Hammershøj, M. & Larsen, L. B. (2016).
Exploitation of proteins from waste stream of potato starch production. Abstract from 30th EFFOST International Conference, Wien, Austria.
Mehmood, W., Rasmussen, M. K., Therkildsen, M., Rabinovich-Toidman, P., Lavon , N.
& Young, J. F. (2024).
Exploring postharvest changes in the bovine satellite cells. Abstract from 2nd International Cellular Agriculture Conference, Aarhus, Denmark., Aarhus, Denmark.
Petrat-Melin, B., Le, T. T. T., Poulsen, N. A., Young, J. F. & Larsen, L. B. (2015).
Exploring the bioactive potential of purified bovine beta- and kappa-casein variants during in vitro digestion. Abstract from IDF World Dairy Summit, Vilnius, Lithuania.
Woering, R.
, Skrivergaard, S., Post, M.
, Rasmussen, M. K. & Young, J. F. (2024).
Exploring the potential of insulin reduction in the growth media for bovine satellite cells. Abstract from 2nd International Cellular Agriculture Conference, Aarhus, Denmark., Aarhus, Denmark.
Gregersen, V. R., Madsen, L. B., Poulsen, N. A., Thomsen, B., Panitz, F., Stenholt Hansen, M.
, Buitenhuis, A. J., Holm, L.-E., Larsen, L. B. & Bendixen, C. (2016).
Fine mapping of a quantitative trait locus. Abstract from 2nd Annual Danish Bioinformatics Conference, Odense, Denmark.
Sundekilde, U. K., Aatsinki, A., Lamichhane, S., Kailanto, H., Karlsson, L., Karlsson, H. & Dickens, A. M. (2022).
FinnBrain Birth Cohort Study – human breast milk metabolites over 24 months lactation associate with infant socio-emotional development.
Kohler, A.
, Bertram, H. C., Böcker, U., Carton, I.
, Wu, Z. & Ofstad, R. (2007).
FTIR microscopy as a tool to investigate protein secondary structural changes in muscle food tissue. Abstract from 34th FACSS, Memphis, United States.
van der Geest, L., Lammers, M., Balk, P.
, Bronnum, P., Perks, M., Stattin, E. & van Wordragen, M. F. (2004).
Gene expression programs related to dormancy and cold tolerance in Pinus sylvestris. Abstract from Internatíonal Symposium on Plant Dormancy, Wageningen, Netherlands.
Poulsen, N. A., Buitenhuis, A. J., C. Robinson, R., Barile, D.
& Larsen, L. B. (2017).
Genetic parameter estimation for bovine milk oligosaccharides in Danish dairy breeds. Abstract from 14th International Symposium on Milk Genomics and Human Health, Québec City, Canada.
Poulsen, N. A., Buitenhuis, A. J., C. Robinson, R., Barile, D.
& Larsen, L. B. (2017).
Genetic parameter estimation of bovine milk oligosaccharides in Danish dairy breeds. Abstract from Conference on milk composistion, functional genomics and health aspects, Larkollen, Norway.
Krag, K., Poulsen, N. A., Larsen, M. K., Larsen, L. B. & Buitenhuis, B. (2012).
Genetic parameters for fatty acids in Danish Holstein cattle based on SNP markers using a Bayesian approach. Abstract from 9th International Symposium on Milk Genomics & Human Health, Wageningen, Netherlands.
Glantz, M., Gustavsson, F.
, Poulsen, N. A., Wadsö, L., Stålhammar, H., Andrén, A., L. Månsson, H.
, Larsen, L. B., Paulsson, M. & F. Fikse, W. (2015).
Genetic parameters for rennet- and acid-induced coagulation properties in milk from Swedish Red dairy cows. Abstract from IDF World Dairy Summit, Vilnius, Lithuania.
Gustavsson, F.
, Gregersen, V. R., Glanz, M., Stålhammar, H., Andrén, A., Månsson, H. L.
, Poulsen, N. A., Larsen, L. B., Paulsson, M.
& Bendixen, C. (2012).
Genome wide association studies for bovine chromosomal regions affecting rheological parameters in rennet-induced skim milk gels. Abstract from IDF-conference: World Dairy Summit , Cape Town, South Africa.
Gregersen, V. R., Bertelsen, H. P., Poulsen, N. A., Larsen, L. B., Gustavsson, F., Glantz, M., Paulsson, M.
, Buitenhuis, A. J. & Bendixen, C. (2014).
Genomic Regions Affecting Cheese Making Properties Identified in Danish Holsteins. Abstract from 10th World Congress on Genetics Applied to Livestock Production (WCGALP), Vancouver, Canada.
https://event.crowdcompass.com/wcgalp2014/activity/AOgSOlNpm9
Hansen, S. F., Larsen, L. B., Wiking, L., Rasmussen, J. T. & Hogan, S. A. (2019).
Gentle isolation of milk fat globule membrane material by microfiltration of raw milk. Abstract from ADSA Annual Meeting 2019, Cincinnati, Ohio, United States.
Christensen, J. T., Azeez, M. O., Munkholm, L. J., Kristensen, H. L., Labouriau, R. & Rubæk, G. H. (2017).
Growth of barley roots in a sandy soil after 74 years of contrasting applications of lime and superphosphate. Abstract from XVIII International Plant Nutrition Colloquium, Copenhagen, Denmark.
Poulsen, N. A., C. Robinson, R.
, Buitenhuis, A. J., Sundekilde, U. K., Lemay, D. G., Barile, D.
, Larsen, L. B. & Holm, L.-E. (2018).
GWAS and expression of candidate genes for oligosaccharide synthesis in Danish dairy breeds. Abstract from 15th International Symposium on Milk Genomics and Human Health, Sacramento, California, United States.
Heinmaa, L., Moor, U., Põldma, P., Raudsepp, P.
, Kidmose, U., Schwab, W. & Lo Scalzo, R. (2016).
Health-beneficial and health- threatening compounds in organic apple juice depending on processing technology. Abstract from 2nd Euro-Mediterranean Symposium on Fruit and Vegetable Processing, Avignon, France.
Larsen, M. K., Mortensen, G., Bertram, H. C. S., Hermansen, K., Amer, B. & Dalsgaard, T. K. (2013).
Health effects of short and medium chained fatty acids from milk. Abstract from IDF World Dairy Summit 2013, Yokohama, Japan.
http://www.wds2013.com/
Brandt, K., Kobaek-Larsen, M., Haraldsdottir, J.
, Purup, S. & Barkholt, V. (2003).
Health promoting compounds in vegetables. Abstract from Temadag om onkologi, Syddansk Universitet, Kolding, Denmark.
Maryniak, N. Z.
, Nielsen, S. D.-H., Larsen, L. B., Sancho, A. I., Lo, L., Hansen, E. B. & Bøgh, K. L. (2021).
Heat treatment and enzymatic hydrolysis induce distinct physicochemical modifications of cow’s and camel milk proteins, affecting their allergenicity in different ways. Abstract from EAACI Hybrid Congress.
Hammershøj, M., Ploug Frydenberg, R., Kristiansen, G. H., Andersen, U.
& Wiking, L. (2014).
High Intensity Ultrasound affects Fermentation and Texture of Yoghurt. Abstract from 5th IDF Symposium on Science and Technology of Fermented Milk, Melbourne, Australia.
http://dairyscienceconf.com/
Lamichhane, S., Yde, C. C., Mielby, L. H., Kidmose, U., Møller, J. R., Hammershøj, M. & Bertram, H. C. S. (2014).
High-resolution magic-angle spinning studies of semi-hard Danbo (30+) cheese - impact of processing conditions and relation to sensory perception. Abstract from FOODMR, Cesena, Italy.
Skrivergaard, S., Rudnicki, T.
, Therkildsen, M., Rasmussen, M. K. & Young, J. F. (2024).
High-throughput Label-free Imaging for the Continuous Quantification of Satellite Cell Proliferation and Myogenic Differentiation. Abstract from 2nd International Cellular Agriculture Conference, Aarhus, Denmark., Aarhus, Denmark.
