Hansen, E. M., Thomsen, I. K., Konnerup, D., Munkholm, L. J., Jørgensen, L. N., Skovgård, H. & Pedersen, B. F., (2022).
Vurdering af undtagelser for jordbearbejdningsregler ifm. fastlæggelse af GLM 6, No. 2022-0355984, 10 p., Apr 22, 2022. Rådgivningsnotat fra DCA – National Center for Fødevarer og Jordbrug
Zhao, X., He, W., Jakobsen, L. M. A., Rasmussen, M. K., Zachariassen, L., Hansen, A. K.
& Bertram, H. C. S. (2022).
A proton NMR spectroscopic investigation of the endogenous response to intake of inulin and calcium. Abstract from 15th International Conference on the Applications of Magnetic Resonance in Food Science, Aarhus, Denmark.
Sundekilde, U. K., Aatsinki, A., Lamichhane, S., Kailanto, H., Karlsson, L., Karlsson, H. & Dickens, A. M. (2022).
FinnBrain Birth Cohort Study – human breast milk metabolites over 24 months lactation associate with infant socio-emotional development.
Ruiz de Maya, S., Colombo, G., Apostol, I., Pathak, N., Yildiz, E., Saliha Gunes, Z.
, Chrysochou, P. & Corredig, M. (2022).
Packaging Sustainability Communication in the Food Industry: An Applicaiton to Wet Soups. Abstract from 2nd Circul-a-bility Conference, Ljubljana, Slovenia.
He, W., Xie, Z., Zachariassen, L., Andersen, H., Hansen, A. K.
& Bertram, H. C. S. (2022).
Can NMR unveil the mystery around fermented dairy and bone health? – An intervention study with milk, yogurt, and the combination of yogurt and inulin in ovariectomized rats. Abstract from 15th International Conference on the Applications of Magnetic Resonance in Food Science, Aarhus, Denmark.
Che, J., Nielsen, S. D-H., Sattari, Z., Yue, Y., Purup, S., Poulsen, N. A. & Larsen, L. B. (2022).
Proteomics study of cultivated bovine mammary epithelial cells secretome. Abstract from 19th Annual IMGC HYBRID Symposium , Davis, California, United States.
Larsen, S. U., Hinge, J.
, Mendanha dos Santos, T., Zhou, R., Smith, A. M., Knudsen, M. T. & Hashemi, F. (2022).
Conversion of biomass to biobased growing media as substitute for peat. Abstract from EUBCE 2022- The 30th edition of the European Biomass Conference and Exhibition.
Vesterholt, L., Shanmugam, S., Hefner, M., Sørensen, J. N. & Kristensen, H. L. (2022).
Er dine økologiske grøntsager veganske? – er de dyrket med økologisk gødning?. Poster session presented at Landbrugsmessen, Gl. Estrup , Auning , Denmark.
Thesbjerg, M. N., Nielsen, S. D-H., Poulsen, N. A., Sundekilde, U. K. & Larsen, L. B. (2022).
Relative abundances of proteases, inhibitors, glycosidases and glycosyltransferases in human milk in relation to lactation and secretor status. Poster session presented at 19th Annual IMGC HYBRID Symposium , Davis, California, United States.
Therkildsen, M., Andersen, B. V., Chaaban, N., Vestergaard, M., Mogensen, L., Flintholm, K. & Christiansen, I. A. (2022).
Bæredygtig kødproduktion: fra økologisk mælkeproduktion. Poster session presented at Food Festival, Aarhus.
Therkildsen, M., Andersen, B. V., Chaaban, N., Vestergaard, M., Mogensen, L., Flintholm, K. & Christiansen, I. A. (2022).
GROBEAT: Grass-fed organic beef for sustainable eating. Poster session presented at Food Festival, Aarhus.
Shanmugam, S., Gebremikael, M. T., Gabard, S.
, Konnerup, D. & Kristensen, H. L. (2022).
Compost for fertile soils and high quality vegetables. Poster session presented at Landbrugsmessen, Gl. Estrup , Auning , Denmark.
Nielsen, S. D-H., Jakobsen, L. M. A., Geiker, N. R. W.
& Bertram, H. C. S. (2022).
Chemically acidified, live and heat-inactivated fermented dairy yoghurt show distinct peptide, free amino acids and small compounds profiles. Poster session presented at Arla Food for Health Conference 2022, Viby, Denmark.
Mathiasen, S. S., Ploug Frydenberg, R., Kleinert, M.
, Guo, Z., Kiens, B.
& Wiking, L. (2022).
SPECIAL MILK LIPIDS FOR HEALTH (SMiL) - COMBINED FRACTIONATION PROCEDURES TO OBTAIN MILK FAT FRACTIONS WITH HEALTH BENEFICIAL PROFILES. Poster session presented at Arla Food for Health Conference 2022, Viby, Denmark.
Che, J., Sattari, Z., Yue, Y., Nielsen, S. D-H., Poulsen, N. A., Purup, S. & Larsen, L. B. (2022).
Milk proteins from cellular agriculture. Poster session presented at CiFOOD Conference 2022
, Aarhus, Denmark.
Che, J., Nielsen, S. D-H., Sattari, Z., Yue, Y., Purup, S., Poulsen, N. A. & Larsen, L. B. (2022).
Proteomics study of cultivated bovine mammary epithelial cells secretome. Poster session presented at 19th Annual IMGC HYBRID Symposium , Davis, California, United States.
Andersen, G. H., Pedersen, L., Christensen, C. L. D.
, Sfyra, K. & Kidmose, U. (2022).
The effect of consumption frequency on liking of sucrose replaced chocolate-flavored milk. Poster session presented at EUROSENSE 2022: A Sense of Earth
, Turku, Finland.
Sirinayake Lokuge, G. M., Larsen, L. B., Maigaard, M., Wiking, L., Lund, P. & Poulsen, N. A. (2022).
Combined effect of anti-methanogenic compounds (rapeseeds, nitrate and 3-NOP) on fatty acids in milk. In
Book of Abstracts of the 73rd Annual Meeting of the European Federation of Animal Science (pp. 407-407). Wageningen Academic Publishers. EAAP Book of Abstracts Vol. 28
https://doi.org/10.3920/978-90-8686-937-4
Zhou, R., Yu, X., Song, X.
& Ottosen, C-O. (2022).
Crop exposure to heat stress: responses in physiological, biochemical, and molecular levels. In F. Liu, X. Li, P. Hogy, D. Jiang, M. Brestic & B. Liu (Eds.),
Sustainable Crop Productivity and Quality under Climate Change: Responses of Crop Plants to Climate Change (pp. 43-57). Academic Press.
Hammershøj, M. (2022).
Æg. In K. Østergaard, L. Justesen & U. Uebel (Eds.),
Den store bog om Fødevarer og kvalitet : råvarer og forarbejdning (3 ed., pp. 443-461). Akademisk Forlag.
