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Department of Food Science

Publications

Publications

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Mathiesen, S. L., Wang, Q. J., Byrne, D. V. & Moula-Stahli, D. (2021). Leaving your comfort zone for healthier eating? Situational factors influence the desire to eat comfort food and simulated energy intake. Poster session presented at Pangborn 2021, Nantes, France.

Jensen, S. M., Esposito, C., Konnerup, D., Brix, H. & Arias, C. A. (2021). Materials for P removal in wastewater treatment and the P bioavailability for plant growth. Poster session presented at 11th International Conference on Environmental Engineering and Management .

Thomsen, J. P. S., Vittrup Baadsgaard, N., Zhou, F., Rudal Jensen, P., Poulsen, N. A. & Larsen, L. B. (2025). Microbial caseins and the importance of phosphorylation for the assembly of casein micelles. Poster session presented at Microbial Food and Feed Ingredients, Copenhagen, Denmark.

He, W., Xie, Z., Wittig, N. K., Zachariassen, L. F., Andersen, A., J. Andersen, H., Birkedal, H., Sandris Nielsen, D., Kornerup Hansen, A. & Bertram, H. C. S. (2022). Milk Calcium-enhanced Yogurt Shapes the Gut Microbiota and Benefits Bone Mineralization in Ovariectomized Rats. Poster session presented at International Milk Genomics Consortium Conference, California, United States.

Pedersen, J. S., Møller, T. L., Raak, N. & Corredig, M. (2023). Modelling scattering data from casein micelles on absolute scale. Poster session presented at Nordic Rheology Conference 2023, Aarhus, Denmark.

Guo, W. (2023). MOLECULAR AND SUPRAMOLECULAR INVESTIGATION OF STALE BREAD AND ITS UPCYCLING AS PACKAGING BIOMATERIAL. Poster session presented at 3rd Food Chemistry conference, Dresden, Germany.

Ramsch, R., Andersen, P. N., Larsen, L. B., Poulsen, N. A., Raak, N., Brambilla, G. & Meunier, G. (2023). Multi speckle-diffusing wave spectroscopy – A powerful tool for milk gel characterization. Poster session presented at Nordic Rheology Conference 2023, Aarhus, Denmark.

Triolo, J. M., Ward, A. J., Pedersen, L., Løkke, M. M., Qu, H. & Sommer, S. G. (2013). Near Infrared Reflectance (NIR) Spectroscopy for rapid determination of Biochemical Methane Potential (BMP) of plant biomass. Poster session presented at International Conference on Near Infrared Spectroscopy, La Grande-Motte, France.

Frederiksen, C. B. H., Byrne, D. V. & Andersen, B. V. (2024). Pleasurable aspects driving snack consumption –a comparison between BMI groups. Poster session presented at 15th Pangborn Sensory Science Symposium, Nantes , France.

Che, J., Yue, Y., Nielsen, S. D.-H., Purup, S., Poulsen, N. A. & Larsen, L. B. (2024). Proteins from cultivated mammary epithelial cells derived from bovine milk. Poster session presented at 2nd Internaional Cellular Agriculture Conference, Aarhus, Denmark.

Che, J., Nielsen, S. D.-H., Sattari, Z., Yue, Y., Purup, S., Poulsen, N. A. & Larsen, L. B. (2024). Proteomics of the secretomes of bovine mammary epithelial cells. Poster session presented at International conference on precision fermentation of milk proteins, Copenhagen, Denmark.

Che, J., Nielsen, S. D.-H., Sattari, Z., Yue, Y., Purup, S., Poulsen, N. A. & Larsen, L. B. (2022). Proteomics study of cultivated bovine mammary epithelial cells secretome. Poster session presented at 19th Annual IMGC HYBRID Symposium , Davis, California, United States.

Pedersen, J. S., Møller, T. L., Raak, N. & Corredig, M. (2023). Recent advances in modelling small-angle x-ray scattering data from bovine casein micelles. Poster session presented at 13th NIZO Dairy Conference, Netherlands.

Raudsepp, P., Henckel, P., Groves, K., Therkildsen, M. & Brüggemann, D. (2015). Reliability of different histological methods for estimation of muscle fiber structure in MSM. Poster session presented at ICoMST 2015: 61st International Congress of Meat Science & Technology, Clermont-Ferrand, France.

Zhang, Y. & Corredig, M. (2023). Salt extraction and subsequent micellization of pea protein: effects on composition, structure, and functionality. Poster session presented at 3rd Food Chemistry conference, Dresden, Germany.

Larsen, J. K. R., Young, J. F., Hokland, M. & Kristensen, P. (2012). Selection of antibodies against CD117^pos/CD45^neg cardiomyocyte progenitor stem cells using phage display. Poster session presented at 22nd Annual Meeting, Scandinavian Society for Research in Cardiothoracic Surgery, Geilo, Norway.

Raak, N. & Corredig, M. (2022). Shaping side stream blends from sunflower oil and dairy industry for future sustainable food applications. Poster session presented at 2nd NIZO Plant Protein Functionality Conference.

Barbosa Escobar, F. J., Wang, Q. J., Byrne, D. V., Corredor, A. & Velasco, C. (2020). Tasting visual textures. Poster session presented at EUROSENSE 2020: 9th European Conference on Sensory and Consumer Research.

Barbosa Escobar, F., Alves da Mota, P. A., Mathiesen, S. L., Velasco, C., Spence, C. & Wang, Q. J. (2022). The effect of audio-visual representations of sine and sawtooth waves on expected chocolate texture. Poster session presented at EUROSENSE 2022: A Sense of Earth
, Turku, Finland.

Chaaban, N., Høier, A. T. Z. B., Byrne, D. V. & Andersen, B. V. (2021). The relationship between Sensory-Specific-Satiety and Sensory-Specific-Desires for understanding intake behavior. Poster session presented at Pangborn 2021: 14th Pangborn Sensory Science Symposium ‘Sustainable Sensory Science’, Online.

Sattari, Z., Yue, Y., Kjærup, R. B., Poulsen, N. A., Larsen, L. B. & Purup, S. (2022). Towards cellular milk, In-vitro induction of lactogenesis and comparison of lactogenic agents. Poster session presented at 19th Annual IMGC HYBRID Symposium , Davis, California, United States.

Andersen, B. V., Mielby, L. A., Kidmose, U. & Byrne, D. V. (2017). Towards greater vegetable consumption: The influence of tableware color. Poster session presented at Pangborn 2017: 12th Pangborn Sensory Science Symposium , Providence, United States.

Duerlund, M., Andersen, B. V. & Byrne, D. V. (2021). Transfer effects of sensory specific desires to real snack choice. Poster session presented at Pangborn 2021: 14th Pangborn Sensory Science Symposium ‘Sustainable Sensory Science’, Online.

Tanambell, H., Møller, A. H., Corredig, M. & Dalsgaard, T. K. (2022). Use of Membrane Filtration in Fractionating and Concentrating Alfalfa Proteins. Poster session presented at 2nd NIZO Plant Protein Functionality Conference.

Silva Barbosa Correia, B., Sandby, K., Krarup, T., Magkos, F., Geiker, N. R. W. & Bertram, H. C. S. (2023). What is the ideal control arm in a dairy intervention from a metabolomics perspective?. Poster session presented at Annual IMGC Hybrid Symposium, Ireland.

Hyldelund, N. B., Dalgaard, V. L., Byrne, D. V. & Andersen, B. V. (2022). Why ‘stressed’ is ‘desserts’ spelled backwards –the effect of acute psychosocial stress on food pleasure and food choice. Poster session presented at EUROSENSE 2022: A Sense of Earth
, Turku, Finland.

Pedersen, S. M., Rafter, J., Petterson, S., Samuelsson, A., Svensson, U., Nielsen, N. C., Bertram, H. C. S. & Malmendal, A. (2009). 1H NMR Liquid State Metabonomic Analysis of Probiotic-Host Interaction in an Irritable Bowel Syndrome Mouse Model. Poster session presented at 30th Danish NMR meeting, København, Denmark.

Kühn, B. F., Williams, M. H. & Lindhard Pedersen, H. (2008). 1-MSP in 'Elshof' apples in Denmark. Poster session presented at ISAFRUIT General Assembly, Girona.

Poulsen, N. A., Le, T. T. T., Gregersen, V. R., Stenholt Hansen, M., Christensen, B., Buitenhuis, A. J., Sørensen, E. S. & Larsen, L. B. (2017). Absolute quantification of individual milk proteins with ingredient potential. Poster session presented at 10th NIZO Dairy Conference , Papendal, Netherlands.

Knudsen, R. P., Hammershøj, M., Andersen, U. & Wiking, L. (2012). Acceleration of Fat Crystal Network Formation by Use of High Intensity Ultrasound. Poster session presented at 10th Euro Fed Lipid Congress, Krakow, Poland.

Mielby, L. H., Edelenbos, M. & Thybo, A. K. (2010). Adolescents ability to use best worst scaling with visual stimuli: P1.025. Poster session presented at Eurosense - Fourth European Conference on Sensory and Comsumer Research, Vitoria-Gasteiz, Spain.

Beck, T. K., Jensen, S. & Kidmose, U. (2014). Age and gender effect on reported liking and intake of COARSE VEGETABLES: - A Danish cross-sectional survey. Poster session presented at Eurosense 2014: A sense of life, København, Denmark. http://food.au.dk/fileadmin/DJF/Food/Videnudveksling/Eurosense2014/Age_and_gender_effect_-_Eurosense_-_Tove_-_August2014_tryk_90x120.pdf

Beck, T. K., Jensen, S. & Kidmose, U. (2014). Age and gender effect on REPORTED LIKING OF BASIC TASTES: - A Danish cross-sectional survey. Poster session presented at Eurosense 2014: A sense of life, København, Denmark. http://food.au.dk/fileadmin/DJF/Food/Videnudveksling/Eurosense2014/Age_and_gender_effect_on_liking_of_basic_tastes_-_Eurosense_-_Tove_-_August2014_tryk_90x120.pdf

Lindahl, G. & Andersen, H. J. (2005). Ageing improves the colour of pork loin from different crossbreeds. Poster session presented at Ageing improves the colour of pork loin from different crossbreeds.

Christensen, K. L., Hedemann, M. S., Jørgensen, H., Stagsted, J. & Knudsen, K. E. B. (2011). A liquid chromatography mass spectrometry-based metabolomics study of cloned versus normal outbred pigs. Poster session presented at Metabomeeting 2011, Helsinki, Finland.

Kidmose, U., Beck, T. K. & Nicklaus, S. (2015). A Mediterranean versus a Nordic way of coarse vegetable preparation. Poster session presented at Pangborn 2015: "11th Pangborn Sensory Science Symposium", Gothenburg, Sweden.

De Graef, V., Goderis, B., Depypere, F., Cabus, S., Wiking, L., Van Puyvelde, P. & Dewettinck, K. (2009). A microstructural of the isothermal crystallization of palm oil. Poster session presented at Synchroton and Neutron workshop 2009, Bruxelles, Belgium.

Hermansen, K., Liu, Z., Gregersen, S., Larsen, L. B. & Jeppesen, P. B. (2011). Aminoacidotoxicity, a potential contributor to beta cell dysfunction in type 2 diabetes: studies in vitro.

Korsgaard, M. & Daugaard, H. (2005). A model of an ideal organic apple orchard, tested in practice. Poster session presented at Organic World Congress, Adelaide, Australia.

Kreutzmann, S., Edelenbos, M., Christensen, L. P., Thybo, A. K. & Petersen, M. A. (2005). Analysis of aroma compounds from carrots by dynamic headspace technique using different purging and cutting methods. Poster session presented at Weurman Flavour Research Symposium Abstract no. P87, Roskilde, Denmark.

Kreutzmann, S., Edelenbos, M., Christensen, L. P., Thybo, A. K. & Petersen, M. A. (2005). Analysis of aroma compounds from carrots by dynamic headspace technique using different purging and cutting methods. Poster session presented at Analysis of aroma compounds from carrots by dynamic headspace technique using different purging and cutting methods.

Villumsen, N. S., Bak Jensen, H., Le, T. T. T., Bang Nielsen, S., Hammershøj, M., Ravn Nielsen, L., Raaby Poulsen, K., Sørensen, J. & Larsen, L. B. (2014). Analysis of Storage Induced Aggregates in Acidic WPI Dispersions. Poster session presented at 11th International Symposium on Milk Genomics and Human Health, Århus, Denmark. http://milkgenomics.org/11th-international-symposium-milk-genomics-human-health/

Larsen, E., Kharazmi, A., Christensen, S. B. & Christensen, L. P. (2003). An anti-inflammatory galactolipid from rose hip (Rosa canina L). Poster session presented at An anti-inflammatory galactolipid from rose hip (Rosa canina L).

Andersen, B. V., Siebner, H. R., Hulme, O., Madsbad, S., Bojsen-Møller, K., Hermansen, K., Gregersen, S. & Byrne, D. V. (2017). An new integrated Brain, Blood and Behavioral approach for managing and measuring satiety. Poster session presented at 35th Symposium on diabetes and nutrition, Skagen, Denmark.

Fredberg, M., Hansen, B. K. & Rasmussen, P. V. (2005). An objective method to determine fur-priming in mink. Poster session presented at NJF Seminar, NJF's subsection for Fur Animals, Uppsala, Sweden.

Luca, A., Wieczynska, J. & Edelenbos, M. (2017). A novel approach for determination of invisible quality changes in modifid atmosphere pack-aged fresh and fresh-cut fruit and vegetables. Poster session presented at FRUTIC Symposium 2017 - Quality and Safety of Fresh Horticultural Commodities, Fruit Logistica, Berlin, Germany.

Luca, A., Wieczynska, J. & Edelenbos, M. (2016). A novel approach for determination of invisible quality changes in modified atmosphere packaged fresh and fresh-cut fruit and vegetables. Poster session presented at MACFRUT exhibition, Rimini, Italy.

Blans, K., Larsen, L. B., Wiking, L. & Rasmussen, J. T. (2014). A novel isolation strategy for obtaining crude membrane vesicles from bovine skim milk. Poster session presented at International Society for Extracellular Vesicles ISEV, Rotterdam, Netherlands. https://doi.org/10.3402/jev.v3.24214

Khoo, G. M., Larsen, E., Clausen, M. R. & Pedersen, H. L. (2010). Antioxidative capacity and anthocyanin content of different Black Currant cultivars grown with and without pesticides. Poster session presented at UC Davis Workshop, København, Denmark.

Khoo, G. M., Larsen, E., Clausen, M. R. & Pedersen, H. L. (2010). Antioxidative capacity and anthocyanin content of different Black Currant cultivars grown with and without pesticides. Poster session presented at 6th International Congress on Pigments in Food:Chemical, Biological and Technological Aspects, Budapest, Hungary.

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Revised 24.06.2025