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Title of the thesis: “Coupling in vitro Digestion with Downstream Cellular Bioassays to
Investigate the Fate of Food Bioactive Components.”
Title of the thesis: “Mastering Structure Design in Model Foods Containing Dairy Proteins for Flexitarian Diets”
Aarhus University Centre for Circular Bioeconomy (CBIO) is hosting this open national workshop on insects. The motivation for this interdisciplinary…
Title of the thesis: “Diversification in protein and micronutrient profiles of bovine milk relative to primary management factors”
The I-RESTART project continues to identify skill needs and gaps in the food industry, animal production and veterinary sectors in the European…
Katrine Overgaard Poulsen presents her thesis entitled: “An investigation of human breast milk metabolome and the faecal metabolome of breastfed…
AU Auning er den nye forskningsstation for frugt, grøntsager og bælgfrugter ved Institut for Fødevarer, Aarhus Universitet.
Vi viser de nye…
Title of the thesis: “Insect protein as a component in human diet – Elucidation of its nutritional value by metabolomics”
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