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From the 11th to the 13th of June, the Department of Food Science had the pleasure of hosting the International Cellular Agriculture Conference in…
On Monday the 3rd of June the Department of Food Science at Aarhus University hosted an Open House event: “BIOSUBSTRATE 2.0”. Focus of the event was…
Employees are the most important resource at the Faculty of Technical Sciences at Aarhus University. They make it possible for the faculty to deliver…
Leading figures from Aarhus University's new education programs met one afternoon in May with representatives from the business community. The aim was…
In the project INTERACTIVE GARDENS, public authorities develop a system of interactive public gardens in order to improve health services for people,…
Root vegetables are washed and polished before they reach the supermarket to make them look appealing to the consumer. However, this process has a…
Excitement is building as the Department of Food Science at Aarhus University gears up to host the second International Cellular Agriculture…
Niki Alexi was accepted as a Tenure Track Assistant Professor in November 2022. Her sensory, consumer science and public engagement work gives her a…
At the Department of Food Science at Aarhus University researchers have studied how the flowers and leaves of tomato plants react when exposed to…
Advancements in research on cell-based foods were highlighted at Aarhus University, where researchers and stakeholders gathered to share knowledge and…
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Invitation to field walk: Theme day on pulses on 2 July 2024
Join a field walk at the Department of Food Science, Aarhus University, Randersvej 8H,…
This on-site event gathers top experts and actors in the field of Cellular Agriculture for food production to share the latest research results and…
We are excited to invite you to the "Careers in Cellular Agriculture Event," an independent event from the International Cellular Agriculture…
BioSubstrate 2.0 invites you to an open house event on 3 June 2024
Come to the open house event at Agro Food Park 48, 8200 Aarhus N and hear about…
Centre for Circular Bioeconomy (CBIO), CiFOOD and MAPP from Aarhus University are organizing an interdisciplinary research workshop on upcycling in…
If you wish to participate, including reception please register no later than 27 March 2024: events.au.dk/25-reception-kimfn/signup
Martin Nørmark Thesbjerg presents the thesis entitled: “An investigation of the human breast milk proteome in early life”
Fie Følbæk Drachmann presents the thesis entitled: “The influence of age, crossbreed, and sex on the concentration of intramuscular fat in beef”
If…
Zahra Sattari Najafabadi presents the thesis
entitled: “Utilising cultured primary bovine mammary epithelial cells for milk components production” …
Mark your calendar 8 February 2024 to gain insights into how state-of-the-art
FOODHAY research equipment has led to exciting new knowledge and…