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Department of Food Science
PhD defence, Tuesday 23 June 2026, Mansurali Mithani
Join the masterclass Dairy Protein Biochemistry and Proteomics — 24–26 June 2026, Wageningen Campus.
Join the START PhD Summer School and gain hands-on, interdisciplinary insight into the full biological solution also known as biosolutions - such as…
Join the next International Society for Gastronomic Sciences and Studies (ISGSS) conference will take place in Aarhus Denmark and promises to be an…
Join us for smarter grain legume farming in Denmark, with key findings on varieties, intercropping, and decision-support tools.
Taste, see, touch, and experience the foods of the future up close when the Department of Food Science from Aarhus University takes part in Madens…
Are you a Food Science Alumni from Aarhus University? - Check out the invitation to our annual FOOD Alumni Day and join us for an inspiring afternoon
Click here for more information and to sign up. Registration deadline: October 1.
You are welcome to attend the lecture and subsequent reception and celebration. Please click here to see the invitation and to register for the event
Boost your ability to communicate your work and join this free half-day conference (in Danish) designed for researchers like you.
PhD defence, Thursday 30 October 2025, Gökhan Uğur Atıl
Join us for an insightful webinar, “Cells to Food: An Overview on Cultivated Meat,” featuring Anupam Abraham, PhD Fellow at Aarhus Universitet,…
Come to Career Day 2025, when Agro Food Park invites you to a day that will prepare you well for applying for a job in the agricultural and food…
PhD defense, Monday, 22 of September 2025, Dionysios D. Neofytos
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