The conference Delivering with dairy: from primary production to primary purpose’ will focus on recent innovations in the field of dairy science and technology viewed from a central perspective of milk and dairy products as a means of supplying nutrient-rich products to billions of consumers all over the world.
SYMPOSIUM PROGRAM | ||
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Monday, June 13 | 15:00 – 17:30 CET | THE ROLE OF MILK AND DAIRY PRODUCTS IN HEALTHY AND SUSTAINABLE DIETS |
Tuesday, June 14 | 15:00 – 17:30 CET | DELIVERING NUTRITION WITH DAIRY |
Wednesday, June 15 | 15:00 – 17:30 CET | PROCESSING OF MILK AND DAIRY PRODUCTS: FOR SAFE, STABLE AND NUTRITIOUS PRODUCTS |
Thursday, June 16 | 15:00 – 17:30 CET | MILK: DESIGNED TO DELIVER |