Nielsen, S. D., Amer, B., Young, J. F., Mortensen, G., J. Andersen, H., Astrup, A.
& Dalsgaard, T. K. (2013).
Milk Fat has Potential as Regulator of the Fasting-Induced-Adipose-Factor. Abstract from IDF World Dairy Summit 2013, Yokohama, Japan.
http://www.wds2013.com/eng/
Nielsen, S. D., Amer, B., Young, J. F., K. Petersen, R.
, Mortensen, G., J. Andersen, H., Astrup, A.
& Dalsgaard, T. K. (2013).
Milk has Potential as Regulator of the Fasting-Induced-Adipose-Factor (FIAF). Abstract from 8. Danish Conference on Biotechnology and Molecular Biology, Vejle, Denmark.
http://www.biokemi.org/assets/833/DCB8_intro_and_programme_March2013.pdf
Nielsen, S. D-H., Sunds, A. V., Le, T. T.
, Bækgaard, L. T., Rauh, V., Larsen, L. B. & Poulsen, N. A. (2019).
Natural glycosidases in bovine milk. Abstract from 16th Symposium on Milk Genomics and Human Health, Aarhus, Denmark.
Nielsen, S. D-H., Le, T. T.
, Rauh, V., Poulsen, N. A. & Larsen, L. B. (2019).
Quantification of sugar-independent process induced cross-links in dairy proteins. Abstract from NIZO Dairy Conference, Papendal, Netherlands.
Mielby, L. A., Hammershøj, M., Mackie, A.
, Akkerman, M., Andersen, U., Nørgaard, M. K.
, Andersen, B. V. & Kidmose, U. (2017).
Sensory descriptive analysis – the best microscope image analysis tool there is?. Abstract from Pangborn 2017: 12th Pangborn Sensory Science Symposium , Providence, United States.
Mielby, L. A., Andersen, B. V., Eggers, N., Jensen, S., Sørensen, A. K.
& Byrne, D. V. (2015).
The relationship between real choice, the satiating capacity and affective responses. Abstract from Pangborn 2015: "11th Pangborn Sensory Science Symposium", Gothenburg, Sweden.
Metto, D. J., Xiao, Y., Gkogka, E., Elsser-Gravesen, A.
& Hammershøj, M. (2019).
Investigation of Genotypic Markers As Indicators for Psychrotrophic Phenotypic Behaviour of Bacillus cereus. Abstract from IAFP's European Symposium on Food Safety 2019, Nantes, France.
Maryniak, N. Z.
, Nielsen, S. D-H., Larsen, L. B., Sancho, A. I., Lo, L., Hansen, E. B. & Bøgh, K. L. (2021).
Heat treatment and enzymatic hydrolysis induce distinct physicochemical modifications of cow’s and camel milk proteins, affecting their allergenicity in different ways. Abstract from EAACI Hybrid Congress.
Liaset, B., Aadland, E. K.
, Schmedes, M. S., Graff, I. E., Lavigne, C., Eng, Ø., Paquette, S. M.
, Sundekilde, U. K., Madsen, L.
, Young, J. F., Bertram, H. C. S., Holthe, A., Mellgren, G., Clausen, M. R. & Harbison, J. L. (2016).
Lean seafood intake reduces cardiovascular lipid risk factors in healthy subjects – results from a randomized controlled trial with crossover design. Abstract from 11th Nordic Nurition Conference, Gothenburg, Sweden.
Lebret, B., Denieul, K., Vincent, A., Bonhomme, N., Wyszyska-koko, J., Kristensen, L.
, Young, J. F. & Damon, M. (2013).
Identification par transcriptomique de biomarqueurs de la qualité de la viande de porc. Abstract from 45th Research Swine Days, Paris, France.
Le, T. T. T.
, Villumsen, N. S., Møller, H. S., Ravn Nielsen, L., Bang Nielsen, S.
, Hammershøj, M. & Larsen, L. B. (2015).
Proteomic investigation of aggregates formed during storage of whey protein drinks. Abstract from 9th NIZO Dairy Conference, Papendal, Netherlands.
Le, T. T. T.
, Asledottir, T., Petrat-Melin, B., Poulsen, N. A., Devold, T. G., Vegarud, G. E.
& Larsen, L. B. (2017).
Quantification of β-casomorphin-7 release from bovine β-casein variants by multiple reaction monitoring after Ex Vivo gastrointestinal digestion. Abstract from 10th NIZO Dairy Conference , Papendal, Netherlands.
Lazo, O., Claret, A.
, Alexi, N., Grigorakis, K. & Guerrero, L. (2016).
Characterization of five fish species with trained assessors using two different sensory methodologies. Abstract from EUROSENSE 2016 - Seventh European Confernece on Sensory and Consumer Research, Dijon, France.
Larsen, S. U., Hinge, J.
, Mendanha dos Santos, T., Zhou, R., Smith, A. M., Knudsen, M. T. & Hashemi, F. (2022).
Conversion of biomass to biobased growing media as substitute for peat. Abstract from EUBCE 2022- The 30th edition of the European Biomass Conference and Exhibition.
Larsen, L. B., Wedholm, A.
, Møller, H. S., Lindmark-Månsson, H. & Andrén, A. (2008).
Changes in proteomic profiles of sweet whey and rennet casein fractions in response to pasteurisation. Abstract from 5th IDF Symposium on cheese ripening, Bern, Switzerland.
Larsen, M. K.
, Mortensen, G., Bertram, H. C. S., Hermansen, K., Amer, B. & Dalsgaard, T. K. (2013).
Health effects of short and medium chained fatty acids from milk. Abstract from IDF World Dairy Summit 2013, Yokohama, Japan.
http://www.wds2013.com/
Larsen, L. B., Poulsen, N. A., Jensen, H. B., Sundekilde, U. K., Bertram, H. C. S., Gregersen, V. R., Gustavsson, F., Glantz, M., Bertelsen, H. P., de Moura Maciel, G., S. Hansen, M., Bakman, M., Stålhammar, H., Andrén, A., Fikse, W. F., Lindmark-Månsson, H.
, Buitenhuis, A. J., Bendixen, C. & Paulsson, M. (2014).
Milk Genomics from a Technological Perspective. Abstract from 11th International Symposium on Milk Genomics and Human Health, Aarhus, Denmark.
http://milkgenomics.org/11th-international-symposium-milk-genomics-human-health/
Larsen, L. B., Wedholm, A.
, Jørgensen, A. L., Hinz, K.
, Møller, H. S., Lindmark-Månsson, H., Andren, A.
, Rasmussen, M. D., Wellnitz, O., Bruckmaier, R. L. & Kelly, A. L. (2008).
Peptidomics of high cell count and mastitic milk: Abstract p.27 and oral presentation by Lotte Bach Larsen. Abstract from Lactation research in mammals and humans: Comparative aspects with focus on milk composition and mastitis, Uppsala, Sweden.
Larsen, L. B., Jansson, T.
, Eggers, N., Clausen, M. R., Ray, C., Sundgren, A.
, Sundekilde, U. K. & Bertram, H. C. S. (2013).
Possibilities for lactose-free and lactose-reduced dairy products: Aspects of technology, composition and storage. Abstract from Nordic Dairy Congress, Svolvær, Norway.
Larsen, H. D., Blaabjerg, L. O., Brandt, P.
, Young, J. F., Rasmussen, M. K., Pedersen, J. R. & Nielsen, D. B. (2016).
The occurrence of wooden breast in a Danish flock of broiler chickens. Abstract from XXV World's Poultry Congress (WPC2016), Beijing, China.