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Publications

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Wang, X. T., Li, Y., Pan, Y., Xing, X., Wang, B., Xing, D., Nan, J., En Lee, J. T., Khan, E., Tsang, D. C. W., Ren, N. Q. & Ok, Y. S. (2026). Linking microbial functional partitioning with methane productivity and stability in microbial electrolysis cell–anaerobic digestion hybrid systems. Bioresource Technology, 453, Article 134629. https://doi.org/10.1016/j.biortech.2026.134629
Erturk, Z., Nielsen, K., Cotter, P. D., Bertram, H. C., Roager, H. M. & Karabanov, A. N. (2026). Links Between Bowel Movements and Gut-Brain Coupling: Preliminary Insights from the YourGutBrain Project. Poster session presented at FENS forum 2026, Barcelona , Spain.
Hansen, E. B., Løbner, M. H., Frøstrup, N. F. A., Junge, J. Y. & Kidmose, U. (2026). Madspild i professionelle køkkener. DCA - Nationalt Center for Fødevarer og Jordbrug. Rådgivningsnotat fra DCA - Nationalt Center for Fødevarer og Jordbrug
Adamsen, A. P. S., Nørremark, M., Hansen, M. J., Kai, P., Børsting, C. F., Brask, M. J., Ottosen, C.-O. & Kristensen, E. F. (2026). Miljø- og Klimateknologi 2026. Aarhus University, DCE - Danish Centre for Environment and Energy. Rådgivningsrapport fra DCA - Nationalt Center for Fødevarer og Jordbrug
Spotti, M. L., Acosta, C. A., Loyeau, P. A., Acosta-Müller, C., Spotti, M. J., Castel, M. V. & Fioramonti, S. A. (2026). Nanoparticle Morphology Outweighs Antioxidant Properties in Whey Protein–Dextran Maillard Conjugates for Oxidative Stabilization of Chia Oil Powders. Food and Bioprocess Technology, 19(3), Article 145. https://doi.org/10.1007/s11947-026-04216-1
Bhattacharya, J., Desale, A., Sapara, V., Aher, R., Paponov, I. A. & Nitnavare, R. B. (2026). Navigating Patchy Soils: Signaling Networks and Metabolic Responses In Plant Nutrient Foraging. Journal of Soil Science and Plant Nutrition, 26(1), 3451-3484. https://doi.org/10.1007/s42729-026-03076-0
Chheang, S. L., Jaeger, S. R., Ha, B., Hedderley, D. I. & Harker, F. R. (2026). New Zealanders’ Sentiments and Attitudes Towards a “Beyond Organic” Food Production System. Journal of the Royal Society of New Zealand, 56(1), Article e70010. https://doi.org/10.1002/SNZ2.70010
Værbak, S., Moustaka, J., Smith, A. M. & Hestbjerg, H. (2026). Nye veje til alternative dyrkningssubstrater. Gartner Tidende, 2026(1), 32-33.
Baltzer, A. & Edelenbos, M. (2026). Optimér hygiejnen i gulerodsvaskeriet. Gartner Tidende, (4).
Sperdouli, I., Andreadis, S. S., Moustaka, J., Koutsogeorgiou, E. I., Panteris, E. & Moustakas, M. (2026). Photosystem II Responses at the Whole-Potato-Leaf Level After Colorado Potato Beetle Feeding. Plants, 15(8), Article 1159. https://doi.org/10.3390/plants15081159
Khan, M. I., Rehman, M. U., Sarfraz, R., Fakhar, A. & Kim, G. W. (2026). Potential of mycorrhizal fungi in soil C sequestration under climate change scenario: current research and prospects. Mitigation and Adaptation Strategies for Global Change, 31(1), Article 1. https://doi.org/10.1007/s11027-025-10270-5
Ryan, N., Sundekilde, U. K., Dickens, A. M., Kalant, H. M., Leahy-Warren, P., Philpott, L. F., Mulcahy, H., Lamichhane, S., Isokääntä, H., Perasto, L., Tarro, S., Karlsson, H., Karlsson, L., O’Mahony, S. M. & Aatsinki, A. K. (2026). Prenatal and Postnatal Maternal Psychological Distress and the Metabolomic Profile of Human Milk. Journal of Nutrition, 156(6), Article 101531. https://doi.org/10.1016/j.tjnut.2026.101531
Daniloski, D., McCarthy, N. A., Vasiljevic, T., Sharma, N., Fitzpatrick, C. J., Brodkorb, A., Le, T. T., Knudsen, L. J., Larsen, L. B. & Poulsen, N. A. (2026). Release of β-casomorphin-7 in A1/A1 and A2/A2 dairy systems: Insights from simulated semi-dynamic gastrointestinal digestion. Food Chemistry, 506, Article 148157. https://doi.org/10.1016/j.foodchem.2026.148157
Moustakas, M. & Moustaka, J. (2026). Special Issue: "Molecular Mechanisms of Plant Biostimulants". International Journal of Molecular Sciences , 27(1), Article 517. https://doi.org/10.3390/ijms27010517
Khan, M. I., Jung, R. M., Sarfraz, R., Kim, P. J. & Kim, G. W. (2026). Steel Slag as a Sustainable Amendment: Impacts on Rice Yield, Nutrients and Environmental Safety. Journal of People, Plants, and Environment, 29(1), 69-76. https://doi.org/10.11628/ksppe.2026.29.1.69
Li, X., Ding, F., Zhou, N., Chen, Z., Huang, J., Jiang, F., Ottosen, C. O., Mittler, R., Zhou, R. & Wu, Z. (2026). The transcription factor SlPLATZ22 negatively regulates salinity tolerance in tomato plants. Journal of Plant Physiology, 319, Article 154724. https://doi.org/10.1016/j.jplph.2026.154724
Gebrehana, Z. G., Gebremikael, M. T., Beyene, S., Wesemael, W. M. L. & De Neve, S. (2026). Vermicomposting for sustainable soil health in sub-Saharan Africa focusing on Ethiopia: opportunities, adoption barriers, and policy pathways. International Journal of Recycling of Organic Waste in Agriculture , 15(1), 107-121. https://doi.org/10.57647/ijrowa-2026-17444
Petersen, S. O., Jensen, J. L., Rasmussen, J., Kristensen, H. L., Ugilt Larsen, S., Peixoto, L., Thers, H., Abalos, D. & Eriksen, J., (2026). Vidensbehov vedrørende afgrøders klimaaftryk, No. 2025-0854403, 20 p., Jan 23, 2026. Rådgivningsnotat fra DCA - Nationalt Center for Fødevarer og Jordbrug
Sørensen, P., Børgesen, C. D., Ugilt Larsen, S., Jørgensen, U., Rasmussen, J., Kristensen, H. L. & Værbak, S., (2025). Afgrødeparametrisering i NUAR-beregneren, No. 2025-0813592, 18 p., Sept 12, 2025. Rådgivningsnotat fra DCA - Nationalt Center for Fødevarer og Jordbrug
Sørensen, P., Børgesen, C. D., Ugilt Larsen, S., Rasmussen, J. & Kristensen, H. L., (2025). Afklaringer omkring afgrøder i NUAR-beregneren, No. 2025-0813570, 8 p., May 02, 2025. Rådgivningsnotat fra DCA - Nationalt Center for Fødevarer og Jordbrug Vol. 2025
Pedersen, I. F., Sørensen, P., Gebremikael, M. T., Andersen, M. N. & Elsgaard, L., (2025). Agronomiske effekter af biokul, No. 2025-0901063, 10 p., Nov 10, 2025. Rådgivningsnotat fra DCA - Nationalt Center for Fødevarer og Jordbrug