Castro-Campos, F. G., Morales-Sánchez, E., Cabrera-Ramírez, Á. H.
, Martinez, M. M., Rodríguez-García, M. E. & Gaytán-Martínez, M. (2023).
High amylose starch thermally processed by ohmic heating: Electrical, thermal, and microstructural characterization.
Innovative Food Science and Emerging Technologies,
87, Article 103417.
https://doi.org/10.1016/j.ifset.2023.103417
Oladosu, J. O.
, Silva Barbosa Correia, B., Liebhart, D., Metges, C. C.
, Bertram, H. C. S. & Daş, G. (2023).
H-NMR metabolomics reveals alterations in the metabolite profiles of hens infected with ascarids and concurrent histomonosis infection. Abstract from
74th Annual Meeting of European Federation of Animal Science, Lyon, France.
Schlangen, M.
, Raak, N., Dinani, S. T.
, Corredig, M. & van der Goot, A. J. (2023).
How fractionation procedure of mung bean protein affects transglutaminase crosslinking.
Food Hydrocolloids,
145, Article 109067.
https://doi.org/10.1016/j.foodhyd.2023.109067
Andrzejczak, O. A., Hebelstrup, K., Olesen, E., Tóth, L., Pedersen, L.
, Nielsen, S. D.-H., Kidmose, U. & Larsen, L. B. (2023).
Identification of a new family of small prolamins in the search for better barley breads. Poster session presented at The 3rd Barley Mutant Conference, Kurashiki, Japan.
Sambugaro, N., Egelandsdal, B., Grabez, V., Zotte, A. D.
, Therkildsen, M. & Svartedal, N. (2023).
Identifying possible market advantages of meat from native endangered cattle breeds. Abstract from 69th International Congress of Meat Science and Technology (ICoMST), Padova, Italy.
Thomsen, J. P. S., Balasubramanian, S., Ruhdal Jensen, P., Mijakovic, I.
, Poulsen, N. A. & Larsen, L. B. (2023).
Importance of phosphorylations on native and precision fermented bovine caseins for their functionalities. Poster session presented at 13th NIZO Dairy Conference, Netherlands.
Espersen, R., Ejlsmark-Svensson, H., Madsen, L. R., Nebel, C., Danielsen, M., Dalsgaard, T. K. & Rejnmark, L. (2023).
Influence of food matrix delivery system on the bioavailability of vitamin D3: A randomized crossover trial in postmenopausal women.
Nutrition,
107, Article 111911.
https://doi.org/10.1016/j.nut.2022.111911
Sheng, B., Poulsen, N. A., Glantz, M., Paulsson, M.
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Influence of genetic variants and sialylation of purified κ-casein on peptide release during in vitro digestion.
Food Chemistry Advances,
3, Article 100483.
https://doi.org/10.1016/j.focha.2023.100483
Lanng, S. K., Oxfeldt, M., Pedersen, S. S., Johansen, F. T., Risikesan, J., Lejel, T.
, Bertram, H. C. & Hansen, M. (2023).
Influence of protein source (cricket, pea, whey) on amino acid bioavailability and activation of the mTORC1 signaling pathway after resistance exercise in healthy young males.
European Journal of Nutrition,
62(3), 1295–1308.
https://doi.org/10.1007/s00394-022-03071-y
Zhao, X., He, W., Jakobsen, L. M. A., Zachariassen, L. F., Hansen, A. K.
, Rasmussen, M. K. & Bertram, H. C. S. (2023).
Inulin Supplementation Modulates the Hepatic Transcriptome, Metabolome, and Ferritin Content in Ovariectomized Rats.
Molecular Nutrition & Food Research,
67(23), Article 2300372.
https://doi.org/10.1002/mnfr.202300372
Nørremark, M., Hansen, M. J., Børsting, C. F., Ottosen, C.-O. & Jensen, P. K., (2023).
Landbrugsteknisk hjælp til besvarelse af høringssvar til Miljø- og klimateknologi 2023, No. 2023-0543309, 41 p., Sept 19, 2023. Rådgivningsnotat fra DCA - Nationalt Center for Fødevarer og Jordbrug
Wu, T., Yang, Q.
, Zhou, R., Yu, T., Shen, S., Cao, R., Ma, X. & Song, X. (2023).
Large-scale analysis of trihelix transcription factors reveals their expansion and evolutionary footprint in plants.
Physiologia Plantarum,
175(5), Article e14039.
https://doi.org/10.1111/ppl.14039
Bertram, H. C. S., He, W., Hansen, A. K., Sandris Nielsen, D., Andersen, H. J.
, Wittig, N. K. & Birkedal, H. (2023).
Mælk eller yoghurt - er der forskel på, hvor godt de styrker dine knogler? Dansk Kemi,
104(2), 24-27.
https://ipaper.ipapercms.dk/TechMedia/DanskKemi/2023/?page=24
Pedersen, M. K., Díaz, C. M. C.
, Wang, Q. J., Alba-Marrugo, M. A.
, Amidi, A., Basaiawmoit, R. V., Bergenholtz, C., Christiansen, M. H., Gajdacz, M., Hertwig, R.
, Ishkhanyan, B., Klyver, K.
, Ladegaard, N., Mathiasen, K., Parsons, C., Rafner, J., Villadsen, A. R., Wallentin, M., Zana, B. & Sherson, J. F. (2023).
Measuring Cognitive Abilities in the Wild: Validating a Population-Scale Game-Based Cognitive Assessment.
Cognitive Science,
47(6), Article e13308.
https://doi.org/10.1111/cogs.13308
Moustakas, M., Sperdouli, I., Adamakis, I. D. S., Şaş, B., İşgören, S.
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Mechanistic Approach on Melatonin-Induced Hormesis of Photosystem II Function in the Medicinal Plant Mentha spicata †.
Plants,
12(23), Article 4025.
https://doi.org/10.3390/plants12234025
Arboláez, H. P. H., Hu, J., Orozco, Y. N.
, Gebremikael, M. T., Alcantara, E. A., Sleutel, S., Höfte, M. & De Neve, S. (2023).
Mesofauna as effective indicators of soil quality differences in the agricultural systems of central Cuba.
Applied Soil Ecology,
182, Article 104688.
https://doi.org/10.1016/j.apsoil.2022.104688
Nørremark, M., Hansen, M. J., Kai, P., Børsting, C. F., Ottosen, C.-O., Konnerup, D., Jensen, P. K. & Melander, B. (2023).
Miljø- og Klimateknologi 2023. DCA - Nationalt Center for Fødevarer og Jordbrug. Rådgivningsrapport fra DCA - Nationalt Center for Fødevarer og Jordbrug DCA rapport No. 221
https://dcapub.au.dk/djfpublikation/djfpdf/DCArapport221.pdf
Yilmaz-Turan, S., Gál, T., Lopez-Sanchez, P.
, Martinez, M. M., Menzel, C. & Vilaplana, F. (2023).
Modulating temperature and pH during subcritical water extraction tunes the molecular properties of apple pomace pectin as food gels and emulsifiers.
Food Hydrocolloids,
145, Article 109148.
https://doi.org/10.1016/j.foodhyd.2023.109148
Nakamura, A., Naeki, R., Kikuchi, M.
, Corredig, M., Shima, Y. & Fujii, N. (2023).
Molecular structures of high- and low-methoxy water-soluble polysaccharides derived from peas and their functions for stabilizing milk proteins under acidic conditions.
Food Research International,
165, Article 112390.
https://doi.org/10.1016/j.foodres.2022.112390
Ramsch, R., Andersen, P. N.
, Larsen, L. B., Poulsen, N. A., Raak, N., Brambilla, G. & Meunier, G. (2023).
Multi speckle-diffusing wave spectroscopy – A powerful tool for milk gel characterization. Poster session presented at Nordic Rheology Conference 2023, Aarhus, Denmark.
Hassi, U., Hu, J.
, Gebremikael, M. T., Wesemael, W. M. L., Sleutel, S. & De Neve, S. (2023).
Multi-trophic interactions between microbivorous and herbivorous mesofauna: implications for N cycling and plant growth.. 129. Abstract from The 3rd Global Soil Biodiversity Initiative , Dublin, Ireland.
Eriksen, J. (Ed.), Sørensen, P., Møller, H. B., Kristensen, H. L., Elsgaard, R., Hermansen, S., Laursen, C., Magid, J., Jensen, L. S.
& Jespersen, L. M. (Ed.) (2023).
Næringsstofforsyning og -recirkuleringi økologisk jordbrug – udviklingsmuligheder og barrierer for vækst. International Center for Forskning i Økologisk Jordbrug og Fødevaresystemer (ICROFS) .
https://icrofs.dk/fileadmin/icrofs/Vidensynteser_2023/Vidensyntese_Naeringsstofforsyning_og_-recirkulering.pdf
Wang, L., Arjomand Bigdeli, S., Nymark Christensen, A.
, Corredig, M., Tonello, R., Dahl, A. B. & Frisvad, J. R. (2023).
Noninvasive material anisotropy estimation using oblique incidence reflectometry and machine learning.
Optical Materials Express,
13(5), 1457-1474. Article 5.
https://doi.org/10.1364/OME.486542
Nørremark, M., Hansen, M. J., Kai, P., Børsting, C. F., Ottosen, C.-O. & Konnerup, D., (2023).
Notat vedrørende miljø- og klimateknologier 2023 – del 1, No. 2023-0505187, 21 p., Jun 02, 2023. Rådgivningsnotat fra DCA - Nationalt Center for Fødevarer og Jordbrug
Mathiasen, S. S., Ploug Frydenberg, R., Kleinert, M., Kiens, B.
, Guo, Z. & Wiking, L. (2023).
Novel milk fat fractions for health and functionality obtained by short path distillation.
Xie, Y., Jensen, N. B., Shanmugam, S., Sørensen, J. N. & Kristensen, H. L., (2023).
Økologisk væksthusproduktion i bundjord, No. 2020-0065198, 99 p., Oct 13, 2023. Rådgivningsnotat fra DCA – National Center for Fødevarer og Jordbrug
Pokhrel, B., Sørensen, J. N., Dresbøll, D. B.
, Hefner, M., Kristensen, H. L. & Petersen, K. K. (2023).
Organic acids to adjust pH of chicken manure extract for fertilization of potted coriander.
Journal of Plant Nutrition,
46(20), 4720-4734.
https://doi.org/10.1080/01904167.2023.2240830