Peng-Li, D.
, Alves da Mota, P., Costa Correa, C. M., Chan, R. C. K.
, Byrne, D. V. & Wang, Q. J. (2022).
“Sound” Decisions: The Combined Role of Ambient Noise and Cognitive Regulation on the Neurophysiology of Food Cravings.
Frontiers in Neuroscience,
16, Article 827021.
https://doi.org/10.3389/fnins.2022.827021
Mathiasen, S. S., Ploug Frydenberg, R., Kleinert, M.
, Guo, Z., Kiens, B.
& Wiking, L. (2022).
SPECIAL MILK LIPIDS FOR HEALTH (SMiL) - COMBINED FRACTIONATION PROCEDURES TO OBTAIN MILK FAT FRACTIONS WITH HEALTH BENEFICIAL PROFILES. Poster session presented at Arla Food for Health Conference 2022, Viby, Denmark.
Borges, P. R. S.
, Edelenbos, M., Larsen, E., Hernandes, T., Nunes, E. E., de Barros Vilas Boas, E. V. & Pires, C. R. F. (2022).
The bioactive constituents and antioxidant activities of ten selected Brazilian Cerrado fruits.
Food Chemistry: X,
14, Article 100268.
https://doi.org/10.1016/j.fochx.2022.100268
Navarro-Miró, D., M. Blanco-Moreno, J., Ciaccia, C., Testani, E., Iocola , I., Depalo, L., Burgio, G.
, Kristensen, H. L., Hefner, M., Tamm, K., Bender, I., Persiani , A., Diacono, M., Montemurro, F., Willekens , K., Védie, H., Bavec, M., Robacer, M., Arlotti, D. ... Sans, F. X. (2022).
The concurrent assessment of agronomic, ecological and environmental variables enables better choice of agroecological service crop termination management.
Journal of Applied Ecology,
59(4), 1026-1037.
https://doi.org/10.1111/1365-2664.14112
Barbosa Escobar, F., Alves da Mota, P. A., Mathiesen, S. L., Velasco, C., Spence, C.
& Wang, Q. J. (2022).
The effect of audio-visual representations of sine and sawtooth waves on expected chocolate texture. Poster session presented at EUROSENSE 2022: A Sense of Earth
, Turku, Finland.
Andersen, G. H., Pedersen, L., Christensen, C. L. D.
, Sfyra, K. & Kidmose, U. (2022).
The effect of consumption frequency on liking of sucrose replaced chocolate-flavored milk. Poster session presented at EUROSENSE 2022: A Sense of Earth
, Turku, Finland.
Qi, Y., Zhou, R., Nie, L., Sun, M., Wu, X. & Jiang, F. (2022).
The Effects of Catch Crops on Properties of Continuous Cropping Soil and Growth of Vegetables in Greenhouse.
Agronomy,
12(5), Article 1179.
https://doi.org/10.3390/agronomy12051179
Gebremikael, M. T., van Wickeren, N., Hosseini, P. S. & De Neve, S. (2022).
The Impacts of Black Soldier Fly Frass on Nitrogen Availability, Microbial Activities, C Sequestration, and Plant Growth.
Frontiers in Sustainable Food Systems,
6, Article 795950.
https://doi.org/10.3389/fsufs.2022.795950
Nikolova, N., Harrison, O., Toohey, S.
, Brændholt, M., Legrand, N., Correa, C., Vejlø, M., Jensen, M. S., Fardo, F. & Allen, M. (2022).
The respiratory resistance sensitivity task: An automated method for quantifying respiratory interoception and metacognition.
Biological Psychology,
170, Article 108325.
https://doi.org/10.1016/j.biopsycho.2022.108325
Mathiesen, S. L., Hopia, A., Ojansivu, P.
, Byrne, D. V. & Wang, Q. J. (2022).
The sound of silence: Presence and absence of sound affects meal duration and hedonic eating experience.
Appetite,
174, Article 106011.
https://doi.org/10.1016/j.appet.2022.106011
Sundekilde, U. K., Kristensen, C. M., Olsen, M. A., Pilegaard, H.
& Rasmussen, M. K. (2022).
Time-dependent regulation of hepatic cytochrome P450 mRNA in male liver-specific PGC-1α knockout mice.
Toxicology,
469, Article 153121.
https://doi.org/10.1016/j.tox.2022.153121
Song, X., Li, N., Zhang, Y., Liang, Y., Zhou, R., Yu, T., Shen, S., Feng , S., Zhang, Y., Li, X., Lin, H. & Wang, X. (2022).
Transcriptomics and Genomics Analysis Uncover the Differentially Expressed Chlorophyll and Carotenoid-Related Genes in Celery.
International Journal of Molecular Sciences ,
23(16), Article 8986.
https://doi.org/10.3390/ijms23168986
Madsen, J., Sode, L.
, Dahl, J. F., Corredig, M. & Schulz, H.-J. (2022).
Visual Exploration of Rheological Test Results from Soft Materials. In
Proceedings - 2022 1st International Workshop on Visualization in Testing of Hardware, Software, and Manufacturing, TestVis 2022 (pp. 1-7). IEEE.
https://doi.org/10.1109/TestVis57757.2022.00006
Hansen, E. M., Thomsen, I. K., Konnerup, D., Munkholm, L. J., Jørgensen, L. N., Skovgård, H. & Pedersen, B. F., (2022).
Vurdering af undtagelser for jordbearbejdningsregler ifm. fastlæggelse af GLM 6, No. 2022-0355984, 10 p., Apr 22, 2022. Rådgivningsnotat fra DCA – National Center for Fødevarer og Jordbrug
He, W., Xie, Z.
, Wittig, N. K., Zachariassen, L. F., Andersen, A.
, Andersen, H. J., Birkedal, H., Nielsen, D. S., Kornerup Hansen, A.
& Bertram, H. C. (2022).
Yogurt Benefits Bone Mineralization in Ovariectomized Rats with Concomitant Modulation of the Gut Microbiome.
Molecular Nutrition & Food Research,
66(20), Article 2200174.
https://doi.org/10.1002/mnfr.202200174
Jakobsen, L. M. A., Sundekilde, U. K., Andersen, H. J., Kot, W., Meija, J. L. C., Sandris Nielsen, D., Kornerup Hansen, A.
& Bertram, H. C. S. (2021).
Administration of Bovine Milk Oligosaccharide to Weaning Gnotobiotic Mice Inoculated with a Simplified Infant Type Microbiota.
Microorganisms,
9(5), Article 1003.
https://doi.org/10.3390/microorganisms9051003
Hammershøj, M., Grasberger, K. F., Bak Jensen, H., Sanggaard, K. W.
& Corredig, M. (2021).
Adsorption dynamics and viscoelastic properties of mixed plant-dairy protein interfaces formed through simultaneous and sequential adsorption.. Abstract from 35th EFFoST International Conference, Lausanne, Switzerland.
Tsochatzis, E. D., Lopes, J. A., Gika, H.
, Dalsgaard, T. K. & Theodoridis, G. (2021).
A fast SALLE GC–MS/MS multi-analyte method for the determination of 75 food packaging substances in food simulants.
Food Chemistry,
361, Article 129998.
https://doi.org/10.1016/j.foodchem.2021.129998