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Department of Food Science

Publications

Publications

Andersson, N. E. (2005). Technische Forschung mit Perspektive. Gartner Tidende, 121(2), 45-46.

Andersson, N. E. & Skov, O. (2005). Energy saving by modified and improved greenhouse construction and climatic control strategy. Acta Horticulturae, 691, 533-539. http://www.pubhort.org/actahort/books/691/691_63.htm

Andersson, N. E. & Skov, O. (2006). Køling af væksthuse. Gartner Tidende, 122(20), 36-37.

Andersson, N. E. (2007). Hvornår stopper kunstlyssæsonen? Gartner Tidende, 123(1), 10-11.

Andersson, N. E. & Skov, O. (2007). Aktiv affugtning. Gartner Tidende, 123(1), 34-35.

Andersson, N. E. (2007). Neue Technologien - neue Produktionsmöglichkeiten. Gartner Tidende, 123(2), 25.

Andersson, N. E. (2007). Ny uddannelse: udfordringer og problemer. DJF-Bladet, (2), 7. http://www.agrsci.dk/ny_navigation/nyheder/personalebladet

Andersson, N. E. (2007). Vær med til at udvikle fremtidens væksthus. Gartner Tidende, 123(10), 24-25.

Andersson, N. E. & Krogh, J. (2007). CO₂ fordeling. Gartner Tidende, 123(14), 24-25.

Andersson, N. E. (2007). Reduktion i CO₂ forbrug med nyt doseringssystem. Gartner Tidende, 123(17), 50-51.

Andersson, N. E. (2008). Informationsfolder på internet: Detektering af planters kunstlysudnyttelse. http://www.elforsk.dk/doks/336-084/Pjece_336-084.pdf

Andersson, N. E. (2008). Det bliver ikke billigere. Gartner Tidende, 124(12), 10-11.

Andersson, N. E. & Skov, O. (2008). Energiekstraktion fra væksthus. Gartner Tidende, 124(12), 20-21.

Andersson, N. E. (2008). Tørkestress og mekanisk retardering til udplantningsplanter. Gartner Tidende, 124(16), 32-33.

Andersson, N. E. (2008). Strømforbrug og lysudsendelse. Gartner Tidende, 124(17), 20-21.

Andersson, N. E. (2008). Detektering af planters kunstlysudnyttelse, Slutrapport, Elforsk. Aarhus Universitet, Det Jordbrugsvidenskabelige Fakultet. http://www.elforsk.dk/doks/336-084/336_084_pso_kunstlys_samlet_rapport.pdf

Andersson, N. E. & Koefoed Petersen, K. (2008). Estimating stomatal conductance of greenhouse grown plants subjected to water stress and different humidity regimes. Acta Horticulturae, (801), 1229-1233. http://www.actahort.org/books/801/801_150.htm

Andersson, N. E. (2009). The Impact of Overhead Heating System Height on Greenhouse Air Temperature, Air Movement and Canopy Temperature. American Society of Agricultural and Biological Engineers. Transactions, 52(2), 575-582. http://asae.frymulti.com/abstract.asp?aid=26829&t=1

Andersson, N. E. & Skov, O. (2009). Multilayer screening system in greenhouse with screen materials with different properties to enhance energy saving. Gartner Tidende, 125(17), 46.

Andersson, N. E. (2009). God virkning af tørkestress til Impatiens. Gartner Tidende, 125(19), 12-13.

Andersson, N. E. (2009). Mål tørkestress på afstand. Gartner Tidende, 125(20), 14.

Andersson, N. E. (2010). Vertikal ekspansion. Gartner Tidende, 126(1), 22-23.

Andersson, N. E. (2010). Gardiner reducerer strålingstab. Gartner Tidende, 126(10), 30-31.

Andersson, N. E. (2010). Properties of thermal screens used for energy saving in greenhouses. In AgEng 2010 International Conference on Agricultural Engineering: Towards Environmental Technologies. Book of Abstracts (pp. 341)

Andersson, N. E. (2010). Properties of thermal screens used for energy saving in greenhouses. Paper presented at AgEng 2010 International Conference on Agricultural Engineering, Clermont-Ferrand, France.

Andersson, N. E. & Skov, O. (2010). Energiekstraktion, lufttemperatur og skyggegardiner. Gartner Tidende, 126(14), 2.

Andersson, N. E., Jacobsen, L. H. & Jacobsen, P. (1993). Genbrugspotter. Gartner Tidende, 109, 563-564.

Andersson, N. E. (2002). Verdens mest energirigtige væksthus. Externt FORVM, (3).

Andersson, N. E. (2003). Lysafhængig temperaturstyring i energioptimeret væksthus. Gartner Tidende, 119(26), 6-7.

Andersson, N. E. & Skov, O. (2003). Fremløbstemperatur styrer skygningen. Gartner Tidende, 119(41), 4-5.

Andersson, N. E. (2003). Controlling energy saving screens in greenhouses by an energy balance model. In Congress Proceedings (Vol. 2, pp. 848-853). <Forlag uden navn>.

Andersson, N. E. & Skov, O. (2003). Klimaforhold i plastikvæksthuse. Gartner Tidende, 119(48), 8-9.

Andersson, N. E., Skov, O. & Toft, P. (2005). Kulturvarme. Gartner Tidende, 121(9), 8-9.

Andersson, N. E. (2007). Ny teknik - nye produktionsmuligheder. Gartner Tidende, 123(2), 23-24.

Andersson, N. E., Skov, O. & Kuehn, A. (2007). Bedre styring af kunstlys. Gartner Tidende, 123(14), 36-37.

Andersson, N. E. (2011). The influence of water stress and air velocity on growth of Impatiens walleriana and Petunia x hybrid. Scientia Horticulturae, 128, 146-151. https://doi.org/10.1016/j.scienta.2011.01.001

Andersson, N. E. (2011). Energy saving in greenhouses can be obtained by energy balance-controlled screens. Acta Agriculturae Scandinavica, Section B - Soil & Plant Science, 61, 176-182. https://doi.org/10.1080/09064711003691926

Andersson, N. E. & Nielsen, S. L., (2010). Skønnet merforbrug af energi i forbindelse med fugtstyring i væksthusgartnerier, No. 743458, 4 p., Sept 28, 2010.

Andreasen, M. F., Christensen, L. P., Meyer, A. S. & Hansen, Å. (1999). Release of hydroxycinnamic and hydroxybenzoic acids in rye by commercial plant cell wall degrading enzyme preparations. Journal of the Science of Food and Agriculture, 79(3), 411-413. https://doi.org/10.1002/(SICI)1097-0010(19990301)79:3<411::AID-JSFA264>3.0.CO;2-X

Andreasen, M. F., Christensen, L. P., Meyer, A. S. & Hansen, Å. (1999). Phenolic acids and ferulic acid dehydrodimers in rye: Isolation, purification and identification. In 27th Nordic Cerealist Conference (pp. 45)

Andreasen, M. F. (1999). Dagens rugbrød: Den phenoliske forbindelse til et bedre helbred. Samfinansiering I, 6-9.

Andreasen, M. F., Christensen, L. P., Meyer, A. S. & Hansen, Å. (2000). Content of phenolic acids and ferulic acid dehydrodimers in 17 rye (Secale cereale L.) varieties. Journal of Agricultural and Food Chemistry, 48(7), 2837-2842. https://doi.org/10.1021/jf991266w

Andreasen, M. F., Christensen, L. P., Meyer, A. S. & Hansen, Å. (2000). Ferulic acid dehydrodimers in rye (Secale cereale L.). Journal of Cereal Science, 31(3), 303-307. https://doi.org/10.1006/jcrs.1999.0296

Andreasen, P. H. (2001). Genetiske fingeraftryk: Hvad er det? - og hvad kan det bruges til? IPPS Info, (1), 41-48.

Andreasen, M. F., Landbo, A-K., Christensen, L. P., Hansen, Å. & Meyer, A. S. (2001). Inhibition of oxidation of human low-density lipoprotein by phenolic extracts from rye and by purified monomeric and dimeric hydroxycinnamates. In European Conference on Bioactive Compounds in Plant Foods. Final COST 916 Conference, Tenerife, Spain (pp. 158)

Andreasen, M. F., Landbo, A. K., Christensen, L. P., Hansen, Å. & Meyer, A. S. (2001). Antioxidant effects of phenolic rye (Secale cereale L.) extracts, monomeric hydroxycinnamates, and ferulic acid dehydrodimers on human low-density lipoproteins. Journal of Agricultural and Food Chemistry, 49(8), 4090-4096. https://doi.org/10.1021/jf0101758

Andreasen, M. F., Kroon, P. A., Williamson, G. & Garcia-Conesa, M-T. (2001). Intestinal release and uptake of phenolic antioxidant diferulic acids. Free Radical Biology & Medicine, 31(3), 304-314.

Andreasen, P. H. (2001). Genetic fingerprinting: What is it? - And what is it used for? In Combined Proceedings (Vol. 50, pp. 204-208). International Plant Propagators' Society.

Andreasen, M. F., Kroon, P. A., Williamson, G. & Garcia-Conesa, M-T. (2001). Esterase activity able to hydrolyze dietary antioxidant hydroxycinnamates is distributed along the intestine of mammals. Journal of Agricultural and Food Chemistry, 49(11), 5679-5684. https://doi.org/10.1021/jf010668c

Andreasen, M. F. (2001). Phenolic acids in rye and rye bread: occurence, antioxidant activity and bioavailability. The Royal Veterinary and Agricultural University, Technical University of Denmark, and Danish Institute of Agricultural Sciences.

Displaying results 301 to 350 out of 6638

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Revised 17.04.2023

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Bente Louise Kant